Recent progress in medicinal plants, Vol. 5—crop improvement, production technology, trade and commerce (1st Edition)J.N. Govil, J. Pandey, B.G. Shivakumar, and V.K. Singh (Eds.); SCI Tech Publishing LLC, Houston, USA, 2002, (xxviii+427p.) price $ 80.00, ISBN No. 1-930813-10-4 (HC), Series ISBN No. 0-9656038-5-7

Phytomedicine ◽  
2005 ◽  
Vol 12 (1-2) ◽  
pp. 161
Author(s):  
R BUSSMANN
Keyword(s):  
Medicinal Plants ◽  
Production Technology ◽  
Recent Progress ◽  
Crop Improvement

Recent Progress in Biotechnology of Mexican Medicinal Plants

1999 ◽  
pp. 221-233 ◽  
Author(s):  
Ma. Luisa Villarreal ◽  
Pilar Nicasio ◽  
Gabriela Rojas ◽  
Laura Alvarez ◽  
Rodolfo Quintero
Keyword(s):  
Medicinal Plants ◽  
Recent Progress

scholarly journals Signal Transduction in Leaf Senescence: Progress and Perspective

Plants ◽  
2019 ◽  
Vol 8 (10) ◽  
pp. 405 ◽  
Author(s):  
Salman Ahmad ◽  
Yongfeng Guo
Keyword(s):  
Signal Transduction ◽  
Leaf Senescence ◽  
Recent Progress ◽  
Crop Improvement ◽  
Cellular Level ◽  
Future Directions ◽  
Nutrient Remobilization ◽  
Potential Applications ◽  
Leaf Tissues ◽  
Inducing Factors

Leaf senescence is a degenerative process that is genetically controlled and involves nutrient remobilization prior to the death of leaf tissues. Age is a key developmental determinant of the process along with other senescence inducing factors. At the cellular level, different hormones, signaling molecules, and transcription factors contribute to the regulation of senescence. This review summarizes the recent progress in understanding the complexity of the senescence process with primary focuses on perception and transduction of senescence signals as well as downstream regulatory events. Future directions in this field and potential applications of related techniques in crop improvement will be discussed.

scholarly journals Genome editing for horticultural crop improvement

2019 ◽  
Vol 6 (1) ◽  
Author(s):  
Jiemeng Xu ◽  
Kai Hua ◽  
Zhaobo Lang
Keyword(s):  
Genome Editing ◽  
Crop Production ◽  
Recent Progress ◽  
Crop Improvement ◽  
Horticultural Crop ◽  
Research Attention ◽  
Horticultural Crops ◽  
Yield And Quality ◽  
Horticultural Research

Abstract Horticultural crops provide humans with many valuable products. The improvement of the yield and quality of horticultural crops has been receiving increasing research attention. Given the development and advantages of genome-editing technologies, research that uses genome editing to improve horticultural crops has substantially increased in recent years. Here, we briefly review the different genome-editing systems used in horticultural research with a focus on clustered regularly interspaced palindromic repeats (CRISPR)/CRISPR-associated 9 (Cas9)-mediated genome editing. We also summarize recent progress in the application of genome editing for horticultural crop improvement. The combination of rapidly advancing genome-editing technology with breeding will greatly increase horticultural crop production and quality.

Recent progress in European percid fish culture production technology—tackling bottlenecks

2019 ◽  
Vol 27 (5) ◽  
pp. 1151-1174 ◽  
Author(s):  
Tomas Policar ◽  
Fabian J. Schaefer ◽  
Edson Panana ◽  
Stefan Meyer ◽  
Stefan Teerlinck ◽  
...  
Keyword(s):  
Production Technology ◽  
Recent Progress ◽  
Fish Culture ◽  
Culture Production

scholarly journals Field Phenomics: Will It Enable Crop Improvement?

2021 ◽  
Vol 2021 ◽  
pp. 1-16
Author(s):  
David M. Deery ◽  
Hamlyn G. Jones
Keyword(s):  
Plant Breeding ◽  
Recent Progress ◽  
Crop Improvement ◽  
Breeding Program ◽  
Enabling Technology ◽  
Plant Breeding Program ◽  
Improved Cultivars

Field phenomics has been identified as a promising enabling technology to assist plant breeders with the development of improved cultivars for farmers. Yet, despite much investment, there are few examples demonstrating the application of phenomics within a plant breeding program. We review recent progress in field phenomics and highlight the importance of targeting breeders’ needs, rather than perceived technology needs, through developing and enhancing partnerships between phenomics researchers and plant breeders.

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