P2.204 A randomized, double-blind, placebo-controlled, delayed start study to assess safty, tolerability and efflcacy of green tea polyphenols in Parkinson's disease

2009 ◽  
Vol 15 ◽  
pp. S145 ◽  
Author(s):  
P. Chan ◽  
Z. Qin ◽  
Z. Zheng ◽  
L. Zhang ◽  
X. Fang ◽  
...  
Keyword(s):  
Parkinson’S Disease ◽  
Parkinson's Disease ◽  
Green Tea ◽  
Tea Polyphenols ◽  
Green Tea Polyphenols ◽  
Double Blind ◽  
Double Blind Placebo

Protective Effects of Green Tea Polyphenols in the 6-OHDA Rat Model of Parkinson’s Disease Through Inhibition of ROS-NO Pathway

2007 ◽  
Vol 62 (12) ◽  
pp. 1353-1362 ◽  
Author(s):  
Shuhong Guo ◽  
Jingqi Yan ◽  
Tangbin Yang ◽  
Xianqiang Yang ◽  
Erwan Bezard ◽  
...  
Keyword(s):  
Parkinson’S Disease ◽  
Parkinson's Disease ◽  
Green Tea ◽  
Rat Model ◽  
Tea Polyphenols ◽  
Green Tea Polyphenols ◽  
Protective Effects
Sign in / Sign up

Export Citation Format

Share Document