1P-0273 Attenuation of diabetes-associated atherosclerosis with the advanced glycation end product cross-link breaker, ALT-711

2003 ◽  
Vol 4 (2) ◽  
pp. 79
Author(s):  
A.C. Calkin ◽  
L.T.L. Yee ◽  
V. Thallas ◽  
K. Jandeleit-Dahm ◽  
M.C. Thomas ◽  
...  
Keyword(s):  
Cross Link ◽  
Advanced Glycation ◽  
Advanced Glycation End Product

scholarly journals The cross-link breaker, N-phenacylthiazolium bromide prevents vascular advanced glycation end-product accumulation

Diabetologia ◽  
2000 ◽  
Vol 43 (5) ◽  
pp. 660-664 ◽  
Author(s):  
M. E. Cooper ◽  
V. Thallas ◽  
J. Forbes ◽  
E. Scalbert ◽  
S. Sastra ◽  
...  
Keyword(s):  
Cross Link ◽  
Advanced Glycation ◽  
Advanced Glycation End Product ◽  
The Cross ◽  
Product Accumulation

On resin synthesis and cross-linking of collagen peptides containing the advanced glycation end-product pyrraline via Maillard condensation

2015 ◽  
Vol 51 (46) ◽  
pp. 9475-9478 ◽  
Author(s):  
Meder Kamalov ◽  
Paul W. R. Harris ◽  
James M. Wood ◽  
Margaret A. Brimble
Keyword(s):  
Cross Linking ◽  
Cross Link ◽  
Advanced Glycation ◽  
Advanced Glycation End Product ◽  
Collagen Peptides

Pyrraline and a novel pyrraline-derived cross-link have been incorporated into collagenous peptides via Maillard condensations performed on resin-bound peptide sequences.

Effects of advanced glycation end-product inhibition and cross-link breakage in diabetic rats

Metabolism ◽  
2000 ◽  
Vol 49 (8) ◽  
pp. 996-1000 ◽  
Author(s):  
Peter S. Oturai ◽  
Mogens Christensen ◽  
Bidda Rolin ◽  
Kent E. Pedersen ◽  
Steen B. Mortensen ◽  
...  
Keyword(s):  
Product Inhibition ◽  
Diabetic Rats ◽  
Cross Link ◽  
Advanced Glycation ◽  
Advanced Glycation End Product
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