scholarly journals Irradiation of mixed ices as a laboratory cometary model

2008 ◽  
Vol 4 (S251) ◽  
pp. 447-448
Author(s):  
Maria Colin-Garcia ◽  
Alicia Negrón-Mendoza ◽  
Sergio Ramos-Bernal ◽  
Elizabeth Chacon

AbstractIcy bodies in space are being irradiated continuously by ionizing radiation. Therefore, the transformation of organic molecules trapped in extraterrestrial ices might have been possible. This work studied a bulk irradiation of a mixture of some constituents of cometary nuclei. The results show that the formation of different compounds, among them ammonia, carbon dioxide, amines, ureas, free amino acids, and oligomeric material, yields carboxylic acids, amino acids, and purines upon hydrolysis.

1952 ◽  
Vol 30 (7) ◽  
pp. 522-528 ◽  
Author(s):  
W. B. McConnell

The carbon dioxide evolved when α-amino acids were heated for one hour at 85 °C. with ninhydrin was determined in a partially evacuated microdiffusion cell. Distillation of solvent from one chamber to the other was minimized by keeping the ionic concentrations of the reaction mixture and absorbing mixture approximately equal. The method was useful for samples of amino acids which liberated from 0.06 to 0.3 mgm. of carbon dioxide. The average deviation from the mean was somewhat less than 1% for samples liberating 0.2 mgm. of carbon dioxide. Use of the method for routine analysis of enzymatic digests resulted in substantial saving of time and material.


1982 ◽  
Vol 101 (1) ◽  
pp. 153-160 ◽  
Author(s):  
H.A. EDWARDS

Microanalytical techniques are used to show that organic molecules play an important role is osmoregulation. Changes in the inorganic ion composition of haemolymph from fourth instar larvae of Aedes aegypti are correlated with the changes in the concentration of organic ions. Free amino acids have a significant role in regulating haemolymph osmotic pressure with respect to the osmotic pressure of the water in which the animal lives. Mechanisms by which amino acid levels could respond to changes in salt concentration are discussed.


Author(s):  
ELIZABETH G. FRAME ◽  
NEIL Y. CHIAMORI ◽  
PAULINE HALD ◽  
ETHEL CONGER

1993 ◽  
Vol 20 (2) ◽  
pp. 223 ◽  
Author(s):  
P Simier ◽  
A Fer ◽  
S Renaudin

The root-hemiparasite Thesium humile Vahl (Santalaceae) causes important damage to cereal crops in Mediterranean countries. It maintains lower osmotic potentials than its host and the main osmotically active solutes involved are identified and measured in host and hemiparasite under well-watered conditions or water stress. Mineral ions account for more than 50% of the osmolarity in the unstressed host (Triticum vulgare), K+ and Cl- playing the major role. Organic solutes contribute to a limited extent and, among these, free amino acids are present at higher concentration than carbohydrates (glucose, fructose, sucrose) or carboxylic acids (mainly as malate). Inorganic ions (especially K+, Cl- and Na+) account for the greatest part of the osmolarity in unstressed Thesium. Organic solutes contribute to a lower extent; among them, carbohydrates (mainly as mannitol) and carboxylic acids (mainly as malate, ketoglutarate and citrate) are present at an higher concentration than free amino acids. Host and parasite respond to water stress by decreasing their osmotic potentials through accumu- lation of species-specific sets of solutes. Increases in inorganic ion concentration in the stressed host result from water loss. Organic solutes are also strongly accumulated, mostly as carbohydrates (mainly fructose). Contents of free amino acids (compatible solutes) and carboxylic acids are about four times higher than under unstressed conditions. Thesium shows less dehydration under water deficits than does wheat and the mineral ion content is still slightly enhanced. Free amino acids and carbohydrates are present at about twice the concentration as under well-watered conditions. The increase in carboxylic acid content relates principally to an accumulation of citrate and glycerate. Soluble carbohydrates, identified as oligofructans, may be also involved in the osmoregulation of both wheat and Thesium under stressed or unstressed conditions, but the extent of their contribution to osmolarity is unknown. Among carbohydrates, the compatible solute mannitol occurs in Thesium at highest concentration. The biosynthetic pathway of this polyol may be a possible biochemical target for chemical control of Thesium.


1964 ◽  
Vol 42 (3) ◽  
pp. 327-332 ◽  
Author(s):  
H. Reisener ◽  
A. J. Finlayson ◽  
W. B. McConnell

Uredospores of wheat stem rust took up about 90% of the carbon-14 present either as valerate-3-C14 or as valerate-5-C14 in M/30 phosphate buffer pH 6.2 in 3 hours. The initial valerate concentration was 0.017 mM and spores were supplied at the rate of 250 mg/30 ml of buffer. Carbon 3 of the valerate was largely respired as carbon dioxide but carbon 5 was extensively incorporated into spore components. Free amino acids contained about 40% of the radioactivity in the spores labelled with valerate-5-C14 and glutamic acid was highly labelled. Carbon 1 contained 8.1% and carbon 5, 3.8% of the carbon-14 in this glutamic acid and thus internal carbons contained 88%. The results with valerate-3-C14 and with valerate-5-C14 compare well with those of experiments done earlier with propionate-1-C14 and propionate-3-C14 respectively. It is concluded that propionate is formed from carbons 3, 4, and 5 of valerate, and thus that carbon 3 is converted to carbon dioxide, and carbons 4 and 5 to the carboxyl and methyl groups respectively of acetate.


1941 ◽  
Vol 141 (2) ◽  
pp. 671-680
Author(s):  
Donald D. Van Slyke ◽  
Douglas A. MacFadyen ◽  
Paul Hamilton

1991 ◽  
Vol 83 (1) ◽  
pp. 136-143 ◽  
Author(s):  
L. Bray ◽  
D. Chriqui ◽  
K. Gloux ◽  
D. Le Rudulier ◽  
M. Meyer ◽  
...  

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