SN2 Reaction Rate Enhancement by β-Cyclodextrin at the Liquid/Liquid Interface

2017 ◽  
Vol 121 (35) ◽  
pp. 19209-19217 ◽  
Author(s):  
John J. Karnes ◽  
Ilan Benjamin
2015 ◽  
Vol 6 (4) ◽  
pp. 2144-2152 ◽  
Author(s):  
Gregory B. Dudley ◽  
Ranko Richert ◽  
A. E. Stiegman

Microwave-specific chemical rate enhancement originates from the selective heating and accumulation of energy by solvated dipolar molecules in solution.


1992 ◽  
Vol 43 (2) ◽  
pp. 117-137 ◽  
Author(s):  
Dong Wang ◽  
Shi-Yuan Gou ◽  
Daniel Axelrod

ChemInform ◽  
2015 ◽  
Vol 46 (21) ◽  
pp. no-no
Author(s):  
Gregory B. Dudley ◽  
Ranko Richert ◽  
A. E. Stiegman

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