Deciphering Biosynthetic Enzymes Leading to 4-Chloro-6-Methyl-5,7-Dihydroxyphenylglycine, a Non-Proteinogenic Amino Acid in Totopotensamides

2020 ◽  
Vol 15 (3) ◽  
pp. 766-773 ◽  
Author(s):  
Bin Tan ◽  
Qingbo Zhang ◽  
Yiguang Zhu ◽  
Hongbo Jin ◽  
Liping Zhang ◽  
...  
Amino Acids ◽  
1999 ◽  
Vol 16 (3-4) ◽  
pp. 425-440 ◽  
Author(s):  
M. H. Abo-Ghalia ◽  
A. M. Shalaby ◽  
W. I. El-Eraqi ◽  
H. M. Awad

2012 ◽  
Vol 53 (47) ◽  
pp. 6430-6432 ◽  
Author(s):  
Laurens H.J. Kleijn ◽  
Frederike M. Müskens ◽  
Sabine F. Oppedijk ◽  
Gerjan de Bruin ◽  
Nathaniel I. Martin

1974 ◽  
Vol 52 (10) ◽  
pp. 822-829 ◽  
Author(s):  
Andrés J. Jobbágy ◽  
Robert P. Wagner

During germination of the conidia of wild type Neurospora crassa, the enzymes of the isoleucine–valine pathway increase in activity. This increase is partially repressed in the presence of a combination of exogenous isoleucine, leucine, and valine. Repressed levels of enzymic activity are also observed in mycelium during the logarithmic phase of growth. In both cases, isoleucine and leucine together are almost as effective without valine as when the three are present together. The synthesis of these enzymes does appear to be affected by their end products but not to the extent exhibited in bacteria.


2014 ◽  
Vol 50 (21) ◽  
pp. 2772-2774 ◽  
Author(s):  
Yi Kuang ◽  
Yuan Gao ◽  
Junfeng Shi ◽  
Jie Li ◽  
Bing Xu

The conjugation of taurine, a non-proteinogenic amino acid, with a dipeptide derivative affords a cell compatible, small molecular hydrogelator that self-assembles in water to exhibit rich phase behaviors.


2017 ◽  
Vol 33 (11) ◽  
pp. 1241-1245 ◽  
Author(s):  
Megumi KATO ◽  
Taichi YAMAZAKI ◽  
Hisashi KATO ◽  
Noriko YAMANAKA ◽  
Akiko TAKATSU ◽  
...  

2018 ◽  
Vol 9 (1) ◽  
Author(s):  
Youngzee Song ◽  
Huihao Zhou ◽  
My-Nuong Vo ◽  
Yi Shi ◽  
Mir Hussain Nawaz ◽  
...  

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