Leaf veins share the time of day

Nature ◽  
2014 ◽  
Vol 515 (7527) ◽  
pp. 352-353 ◽  
Author(s):  
María C. Martí ◽  
Alex A. R. Webb
Keyword(s):  
1995 ◽  
Vol 348 (1326) ◽  
pp. 457-469 ◽  

Recent work has shown that dyes travelling in the transpiration stream in dicotyledon leaves become concentrated in the vessels of the finest veins where water enters the symplast. Such concentrations are called sumps. Using X-ray microanalysis of frozen-planed Helianthus leaf tissues, this paper investigates whether natural ions in the transpiration stream behave similarly and become concentrated in the fine veins. The most abundant ion in the xylem sap was potassium (K): concentrations of up to ~ 200 mM were found in some vessels of some leaf veins. Occurrence of such high concentrations was irregular and unrelated to vein order, leaf age, time of day or transpiration conditions. High K concentrations were not especially characteristic of the fine veins, and it appears that sumps are not formed (as with the dyes) by selective uptake of water to the symplast: absence of K sumps is probably the result of uptake of K by the cells surrounding the vessels. The origin of K was sought in the stem, where evidence was found that differentiating secondary vessel elements accumulate very high concentrations (~ 500 mM) of K, releasing it into mature open vessels when they mature themselves. I propose the hypothesis that the K in the leaf vessels is derived from the K of the maturing secondary vessel elements of the stem. It arrives irregularly because the vessel maturation is spasmodic and the destiny of the released K depends upon the particular downstream connections of the new vessel to leaf traces. I further propose that the K in the leaf veins is taken up by bundle sheath cells and phloem parenchyma cells, and part of it is returned via the phloem to the cambium of the stem where it may be used again to provide osmoticum in the expansion of newly differentiating secondary vessel elements. When high concentrations of ions are present in vessels that are embedded in tissues whose cell walls have non-zero reflection coefficients (low diffusivities), osmotic pressures would develop in them. Such pressures may counteract tensions in the xylem sap generated by transpiration, and help to account for the small values of these tensions measured recently with the xylem-pressure probe.


2002 ◽  
Author(s):  
Jacquelyn J. Graven ◽  
Tracy A. Manners ◽  
James O. Davis

2006 ◽  
Author(s):  
Ann Louise Barrick ◽  
Philip D. Sloane ◽  
Madeline Mitchell ◽  
Christianna Williams ◽  
Wendy Wood

2018 ◽  
Vol 68 (08) ◽  
pp. e24-e25
Author(s):  
G Zerbini ◽  
V van der Vinne ◽  
L Otto ◽  
A Siersema ◽  
A Pieper ◽  
...  

2020 ◽  
Vol 635 ◽  
pp. 187-202
Author(s):  
T Brough ◽  
W Rayment ◽  
E Slooten ◽  
S Dawson

Many species of marine predators display defined hotspots in their distribution, although the reasons why this happens are not well understood in some species. Understanding whether hotspots are used for certain behaviours provides insights into the importance of these areas for the predators’ ecology and population viability. In this study, we investigated the spatiotemporal distribution of foraging behaviour in Hector’s dolphin Cephalorhynchus hectori, a small, endangered species from New Zealand. Passive acoustic monitoring of foraging ‘buzzes’ was carried out at 4 hotspots and 6 lower-use, ‘reference areas’, chosen randomly based on a previous density analysis of visual sightings. The distribution of buzzes was modelled among spatial locations and on 3 temporal scales (season, time of day, tidal state) with generalised additive mixed models using 82000 h of monitoring data. Foraging rates were significantly influenced by all 3 temporal effects, with substantial variation in the importance and nature of each effect among locations. The complexity of the temporal effects on foraging is likely due to the patchy nature of prey distributions and shows how foraging is highly variable at fine scales. Foraging rates were highest at the hotspots, suggesting that feeding opportunities shape fine-scale distribution in Hector’s dolphin. Foraging can be disrupted by anthropogenic influences. Thus, information from this study can be used to manage threats to this vital behaviour in the locations and at the times where it is most prevalent.


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