The dose–response effect on polyphenol bioavailability after intake of white and red wine pomace products by Wistar rats
Keyword(s):
Red Wine
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Wine pomace by-products are an important source of phenolic acids with health benefits and its bioavailability can differ between products and doses.
1972 ◽
Vol 25
(8)
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pp. 473-479
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Keyword(s):
A single dose-response effect of aflatoxin B1 on rapid liver cancer induction in two strains of rats
1990 ◽
Vol 46
(4)
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pp. 664-668
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Keyword(s):
2012 ◽
Vol 5
(3)
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pp. 293-300
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1981 ◽
Vol 304
(1)
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pp. 10-15
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Keyword(s):
2018 ◽
Vol 66
(50)
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pp. 13173-13182
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Keyword(s):