Life cycle assessment of agro-industrial by-product reuse: a comparison between anaerobic digestion and conventional disposal treatments

2020 ◽  
Vol 22 (20) ◽  
pp. 7119-7139
Author(s):  
Francesca Valenti ◽  
Wei Liao ◽  
Simona M. C. Porto
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Anaerobic Digestion ◽  
Environmental Sustainability ◽  
Product Reuse ◽  
By Products

Different treatments of six selected Mediterranean agro-industrial by-products, were investigated through LCA application with the aim of analysing their environmental sustainability, in terms of “level of greenness”.

scholarly journals Life Cycle Assessment as a Methodological Framework for the Evaluation of the Environmental Sustainability of Pig and Pork Production in Ecuador

2021 ◽  
Vol 13 (21) ◽  
pp. 11693
Author(s):  
Mayra L. Pazmiño ◽  
Angel D. Ramirez
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Environmental Sustainability ◽  
Photochemical Oxidation ◽  
Primary Data ◽  
Methodological Framework ◽  
Pig Production ◽  
Environmental Burden ◽  
The Impact ◽  
By Products

Pork is one of the proteins of greatest demand worldwide. This study has evaluated the environmental sustainability of pig production by applying the life cycle assessment methodological framework. The system boundaries include feed production, pig production, slaughtering, and slaughterhouse by-product management. Within this context, three scenarios have been proposed: the first related to the management of slaughter by-products in an open dump, the second contemplates a model for using these by-products in a rendering plant, and a third where the environmental burden of slaughterhouse co-products is portioned according to economic allocation. The primary data collected correspond to the period of 2019 for the facilities of a producer in a coastal province of Ecuador. Three functional units were used—“1 kg of pig carcass at the slaughterhouse gate”, “1 kg pig live weigh at the farm gate”, and “1 kg of feed at the plant gate”. The impact categories included were global warming, fossil depletion, marine eutrophication, ozone layer depletion, particulate matter formation, photochemical oxidation formation, and terrestrial acidification. The results revealed that the production of ingredients for feed is the largest contributor to the environmental burden of pig and pork. The rendering of slaughter by-products that avoid the production of other fats and proteins results in a lower environmental impact than the other scenarios in almost all categories.

Techno-economic evaluation and life-cycle assessment of poly(3-hydroxybutyrate) production within a biorefinery concept using sunflower-based biodiesel industry by-products

2021 ◽  
Vol 326 ◽  
pp. 124711
Author(s):  
Vasiliki Kachrimanidou ◽  
Sofia Maria Ioannidou ◽  
Dimitrios Ladakis ◽  
Harris Papapostolou ◽  
Nikolaos Kopsahelis ◽  
...  
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Economic Evaluation ◽  
By Products ◽  
Biodiesel Industry

scholarly journals Engineering Design Process of Face Masks Based on Circularity and Life Cycle Assessment in the Constraint of the COVID-19 Pandemic

2021 ◽  
Vol 13 (9) ◽  
pp. 4948
Author(s):  
Núria Boix Rodríguez ◽  
Giovanni Formentini ◽  
Claudio Favi ◽  
Marco Marconi
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Environmental Sustainability ◽  
Design Guidelines ◽  
New Device ◽  
Engineering Design Process ◽  
Life Cycle Perspective ◽  
Different Types ◽  
3D Printed ◽  
Negative Impacts

Face masks are currently considered key equipment to protect people against the COVID-19 pandemic. The demand for such devices is considerable, as is the amount of plastic waste generated after their use (approximately 1.6 million tons/day since the outbreak). Even if the sanitary emergency must have the maximum priority, environmental concerns require investigation to find possible mitigation solutions. The aim of this work is to develop an eco-design actions guide that supports the design of dedicated masks, in a manner to reduce the negative impacts of these devices on the environment during the pandemic period. Toward this aim, an environmental assessment based on life cycle assessment and circularity assessment (material circularity indicator) of different types of masks have been carried out on (i) a 3D-printed mask with changeable filters, (ii) a surgical mask, (iii) an FFP2 mask with valve, (iv) an FFP2 mask without valve, and (v) a washable mask. Results highlight how reusable masks (i.e., 3D-printed masks and washable masks) are the most sustainable from a life cycle perspective, drastically reducing the environmental impacts in all categories. The outcomes of the analysis provide a framework to derive a set of eco-design guidelines which have been used to design a new device that couples protection requirements against the virus and environmental sustainability.

scholarly journals Life Cycle Assessment of Bioplastics and Food Waste Disposal Methods

2021 ◽  
Vol 13 (12) ◽  
pp. 6894
Author(s):  
Shakira R. Hobbs ◽  
Tyler M. Harris ◽  
William J. Barr ◽  
Amy E. Landis
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Anaerobic Digestion ◽  
Waste Management ◽  
Food Waste ◽  
Energy Demand ◽  
Anaerobic Digester ◽  
Management Scenarios ◽  
Cumulative Energy ◽  
Cumulative Energy Demand

The environmental impacts of five waste management scenarios for polylactic acid (PLA)-based bioplastics and food waste were quantified using life cycle assessment. Laboratory experiments have demonstrated the potential for a pretreatment process to accelerate the degradation of bioplastics and were modeled in two of the five scenarios assessed. The five scenarios analyzed in this study were: (1a) Anaerobic digestion (1b) Anaerobic digestion with pretreatment; (2a) Compost; (2a) Compost with pretreatment; (3) Landfill. Results suggested that food waste and pretreated bioplastics disposed of with an anaerobic digester offers life cycle and environmental net total benefits (environmental advantages/offsets) in several areas: ecotoxicity (−81.38 CTUe), eutrophication (0 kg N eq), cumulative energy demand (−1.79 MJ), global warming potential (0.19 kg CO2), and human health non-carcinogenic (−2.52 CTuh). Normalized results across all impact categories show that anaerobically digesting food waste and bioplastics offer the most offsets for ecotoxicity, eutrophication, cumulative energy demand and non-carcinogenic. Implications from this study can lead to nutrient and energy recovery from an anaerobic digester that can diversify the types of fertilizers and decrease landfill waste while decreasing dependency on non-renewable technologies. Thus, using anaerobic digestion to manage bioplastics and food waste should be further explored as a viable and sustainable solution for waste management.

scholarly journals A partial life cycle assessment approach to evaluate the energy intensity and related greenhouse gas emission in dairy farms

2013 ◽  
Vol 44 (2s) ◽  
Author(s):  
Lelia Murgia ◽  
Giuseppe Todde ◽  
Maria Caria ◽  
Antonio Pazzona
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Energy Consumption ◽  
Milk Production ◽  
Environmental Sustainability ◽  
Greenhouse Gas Emission ◽  
Production Systems ◽  
Dairy Farms ◽  
Dairy Farming ◽  
Feeding Management

Dairy farming is constantly evolving towards more intensive levels of mechanization and automation which demand more energy consumption and result in higher economic and environmental costs. The usage of fossil energy in agricultural processes contributes to climate change both with on-farm emissions from the combustion of fuels, and by off-farm emissions due to the use of grid power. As a consequence, a more efficient use of fossil resources together with an increased use of renewable energies can play a key role for the development of more sustainable production systems. The aims of this study were to evaluate the energy requirements (fuels and electricity) in dairy farms, define the distribution of the energy demands among the different farm operations, identify the critical point of the process and estimate the amount of CO2 associated with the energy consumption. The inventory of the energy uses has been outlined by a partial Life Cycle Assessment (LCA) approach, setting the system boundaries at the farm level, from cradle to farm gate. All the flows of materials and energy associated to milk production process, including crops cultivation for fodder production, were investigated in 20 dairy commercial farms over a period of one year. Self-produced energy from renewable sources was also accounted as it influence the overall balance of emissions. Data analysis was focused on the calculation of energy and environmental sustainability indicators (EUI, CO2-eq) referred to the functional units. The production of 1 kg of Fat and Protein Corrected Milk (FPCM) required on average 0.044 kWhel and 0.251 kWhth, corresponding to a total emission of 0.085 kg CO2-eq). The farm activities that contribute most to the electricity requirements were milk cooling, milking and slurry management, while feeding management and crop cultivation were the greatest diesel fuel consuming operation and the largest in terms of environmental impact of milk production (73% of energy CO2-eq emissions). The results of the study can assist in the development of dairy farming models based on a more efficient and profitable use of the energy resources.

scholarly journals Anaerobic digestion life cycle assessment (LCA)

2020 ◽  
Vol 2 (5) ◽  
pp. 92-104
Author(s):  
Farhad Sakhaee
Keyword(s):  
Wastewater Treatment ◽  
Life Cycle Assessment ◽  
Life Cycle ◽  
Anaerobic Digestion ◽  
Training Center ◽  
Treatment Facility ◽  
Practical Solution ◽  
Treatment Facilities ◽  
Management Report

Abstract: Life cycle assessment (LCA) is a tool to evaluate environmental impacts based on products of a process. This research is a case study of wastewater treatment facilities of ERTC (Environmental Resources Training Center), SIUE University, based on available data for two semi-annual sludge quantities (year 2015) from sludge management report. The aim of this study is to compare set of possibilities for a wastewater treatment facility at ERTC. The simulation has been done through SimaPro model. Electricity and methane were considered and the cumulative weight of their impacts has been investigated. Total solids for two semi-annual sludge has been fed to the model in kilogram and different production (electricity and methane) configuration were investigated. The most plausible configuration based on the cumulative environmental impact proposed as best practical solution.

Current limits of life cycle assessment framework in evaluating environmental sustainability – case of two evolving biofuel technologies

2013 ◽  
Vol 54 ◽  
pp. 215-228 ◽  
Author(s):  
Anne Holma ◽  
Kati Koponen ◽  
Riina Antikainen ◽  
Laurent Lardon ◽  
Pekka Leskinen ◽  
...  
Keyword(s):  
Life Cycle Assessment ◽  
Life Cycle ◽  
Environmental Sustainability ◽  
Assessment Framework
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