Insulin Receptor mRNA Levels are Modulated in a Tissue-Specific Manner in Cushing's Syndrome Patients

1994 ◽  
Vol 26 (07) ◽  
pp. 349-350 ◽  
Author(s):  
María Leal ◽  
P. Aller ◽  
A. Torres ◽  
A. Picardo ◽  
N. Dávila ◽  
...  
Diabetes ◽  
1992 ◽  
Vol 41 (9) ◽  
pp. 1113-1118 ◽  
Author(s):  
L. A. Sechi ◽  
C. A. Griffin ◽  
E. F. Grady ◽  
C. Grunfeld ◽  
J. E. Kalinyak ◽  
...  

Diabetes ◽  
1992 ◽  
Vol 41 (9) ◽  
pp. 1113-1118 ◽  
Author(s):  
L. A. Sechi ◽  
C. A. Griffin ◽  
E. F. Grady ◽  
C. Grunfeld ◽  
J. E. Kalinyak ◽  
...  

1993 ◽  
Vol 39 (5) ◽  
pp. 619-621
Author(s):  
M. A. Leal ◽  
P. Aller ◽  
A. Torres ◽  
A. Picardo ◽  
C. Calle

2001 ◽  
Vol 169 (2) ◽  
pp. 281-290 ◽  
Author(s):  
ZW Fu ◽  
T Kubo ◽  
K Sugahara ◽  
T Noguchi ◽  
H Kato

We investigated the effects of vitamin A (VA) nutritional status on the levels of expression of retinoic acid (RA) receptor-beta (RARbeta) gene in the various tissues of Japanese quail. VA deficiency caused a significant decrease in the mRNA levels of brain, liver, heart, lung and kidney RARbeta2/beta4, whereas no change was observed in the level of testis RARbeta2 transcript. In contrast, reduction in the RARbeta1 transcript caused by VA depletion was observed only in the lung, remaining unchanged in the other tissues. The administration of RA to the VA-deficient quail rapidly induced the expression of RARbeta2/beta4 mRNAs in all the tissues examined, but RA increased the expression of RARbeta1 transcript in the liver, heart, lung and kidney at a lower magnitude. RA could not change the expression of the brain RARbeta1 transcript, while it induced the expression of the testis RARbeta1 mRNA in a temporal way. These results clearly indicate that VA nutritional status differently regulates the expression of RARbeta1 and RARbeta2/beta4 transcripts in a tissue-specific manner.


1999 ◽  
Vol 70 (4-6) ◽  
pp. 211-218 ◽  
Author(s):  
Javier Campión ◽  
Begoña Maestro ◽  
Felicı́sima Mata ◽  
Norma Dávila ◽  
M.Carmen Carranza ◽  
...  

1992 ◽  
Vol 86 (1-2) ◽  
pp. 111-118 ◽  
Author(s):  
Giorgio Sesti ◽  
Maria Adelaide Marini ◽  
Paola Briata ◽  
Antonella Nadia Tullio ◽  
Antonio Montemurro ◽  
...  

FEBS Letters ◽  
1992 ◽  
Vol 301 (1) ◽  
pp. 69-72 ◽  
Author(s):  
Shona Wallace ◽  
Gillian Campbell ◽  
Rachel Knott ◽  
Gwyn W. Gould ◽  
John Hesketh

1998 ◽  
Vol 83 (12) ◽  
pp. 4514-4519
Author(s):  
M. C. Lebrethon ◽  
O. Avallet ◽  
Y. Reznik ◽  
F. Archambeaud ◽  
J. Combes ◽  
...  

In the present work, the presence of gastric inhibitory polypeptide (GIP) receptors and their functional role in the adrenal cells of three patients with food-dependent Cushing’s syndrome were studied. RT-PCR and in situ hybridization studies demonstrated the presence of GIP receptor in the adrenals of the three patients. The presence of this receptor was also demonstrated in two human fetal adrenals, but not in two normal adult human adrenals or in the adrenals of one patient with nonfood-dependent Cushing’s syndrome. Freshly isolated cells from patient adrenals responded in a dose-dependent manner to the steroidogenic action of both ACTH and GIP, whereas cells from normal adrenals responded only to ACTH. Treatment of cultured normal adrenal cells with ACTH, but not with GIP, increased the messenger ribonucleic acid (mRNA) levels of cholesterol side-chain cleavage cytochrome P-450, P450c17, and 3β-hydroxysteroid dehydrogenase, whereas both hormones enhanced these mRNAs in patients’ adrenal cells, although the effects of ACTH were greater than those of GIP. Moreover, pretreatment with ACTH enhanced the steroidogenic responsiveness of both normal and patient adrenal cells, whereas GIP caused homologous desensitization, and this was associated with a marked reduction of GIP receptor mRNA levels, as demonstrated by RT-PCR and in situ hybridization. Finally, both ACTH and GIP inhibited DNA synthesis in one patient’s adrenal cells, whereas in normal adrenal cells only ACTH had this effect. In conclusion, the present data demonstrate that ectopic expression of functional GIP receptors is the main cause of food-dependent Cushing’s syndrome.


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