scholarly journals Keeping it ‘inside the fence’: an examination of responses to a farm-animal welfare issue on Twitter

2018 ◽  
Vol 58 (3) ◽  
pp. 435 ◽  
Author(s):  
E. A. Buddle ◽  
H. J. Bray ◽  
W. S. Pitchford

Social media sites have become common sources of information about current affairs, and animal-activist organisations, such as People for the Ethical Treatment of Animals (PETA), use these networks as campaign tools to raise awareness against animal agriculture. The aim of the present study was to understand how an animal-welfare issue was discussed in Twitter, in Australia. Twitter Application Programing Interface data featuring keywords and hashtags were initially collected between April and May 2014 to examine tweets on animal-welfare issues in the absence of a triggering event. In July 2014, PETA released footage portraying ill-treatment of sheep in Australian shearing sheds, generating 9610 tweets in 7 days, including themes such as disgust, condemnation of the cruelty, and calls to boycott the wool industry. PETA’s social-media campaign began 24 h before comment in conventional news media online, highlighting the role of social media in leading conventional media campaigning. Associated Twitter activity from the wool industry was limited. It is concluded that Twitter is not currently an effective medium for conversations between producers and the community about farm-animal welfare, despite encouragement from industry. While there are positives for producers and industry to be on Twitter, including the promotion of their business and communication within their micro-publics, Twitter as a platform may not be ideal for generating a dialogue between producers and the community. Further research into how people engage with the content, not just through the study of retweets and amount of traffic, is required to understand whether social media has potential to change attitudes towards animal production.

2005 ◽  
Author(s):  
Elizabeth J. Austin ◽  
Ian J. Deary ◽  
Gareth Edwards-Jones ◽  
Dale Arey

2017 ◽  
Vol 55 (5) ◽  
pp. 1081-1093 ◽  
Author(s):  
Philip Jones ◽  
Joop Lensink ◽  
Maria Cecilia Mancini ◽  
Richard Tranter

Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 104
Author(s):  
Jill N. Fernandes ◽  
Paul H. Hemsworth ◽  
Grahame J. Coleman ◽  
Alan J. Tilbrook

It costs money to improve the welfare of farm animals. For people with animals under their care, there are many factors to consider regarding changes in practice to improve welfare, and the optimal course of action is not always obvious. Decision support systems for animal welfare, such as economic cost–benefit analyses, are lacking. This review attempts to provide clarity around the costs and benefits of improving farm animal welfare, thereby enabling the people with animals under their care to make informed decisions. Many of the costs are obvious. For example, training of stockpeople, reconfiguration of pens, and administration of pain relief can improve welfare, and all incur costs. Other costs are less obvious. For instance, there may be substantial risks to market protection, consumer acceptance, and social licence to farm associated with not ensuring good animal welfare. The benefits of improving farm animal welfare are also difficult to evaluate from a purely economic perspective. Although it is widely recognised that animals with poor welfare are unlikely to produce at optimal levels, there may be benefits of improving animal welfare that extend beyond production gains. These include benefits to the animal, positive effects on the workforce, competitive advantage for businesses, mitigation of risk, and positive social consequences. We summarise these considerations into a decision tool that can assist people with farm animals under their care, and we highlight the need for further empirical evidence to improve decision-making in animal welfare.


2014 ◽  
Vol 23 (4) ◽  
pp. 401-410 ◽  
Author(s):  
G Illmann ◽  
L Keeling ◽  
M Melišová ◽  
M Šimečková ◽  
V Ilieski ◽  
...  

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