Rate of Imposition of Water Stress Alters the Accumulation of Nitrogen-Containing Solutes by Wheat Seedlings

1990 ◽  
Vol 17 (6) ◽  
pp. 653 ◽  
Author(s):  
BP Naidu ◽  
LG Paleg ◽  
D Aspinall ◽  
AC Jennings ◽  
GP Jones

A rapid water stress, imposed by withholding water under a high transpirational demand or by the application of polyethylene glycol (PEG), resulted in the accumulation of glutamine, asparagine and valine in amounts equal to or greater than that of proline. However, progressive water stress imposition resulted in proline and glycinebetaine being the dominant accumulated compounds of those measured. PEG had an apparently specific effect on amino acid accumulation, particularly of the amide forms. With some exceptions, such as glycinebetaine, the stress-induced changes in the content of most solutes were reversible upon rewatering.

1996 ◽  
Vol 23 (2) ◽  
pp. 133 ◽  
Author(s):  
M Yoshiyama ◽  
H Yajima ◽  
T Atsumi ◽  
Y Esashi

In cocklebur (Xanthium pennsylvanicum Wallr.) seeds, the pre-exposure to water stress imposed by polyethylene glycol or mannitol (seed priming) increased osmotic pressure (OP) in cell saps and water extracts. Carbohydrates were the major components and soluble proteins also played a partial role as an osmoregulator in the primed seeds. C2H4, which was effective in stimulating the growth of both axial and cotyledonary tissues even under water-stressed conditions, changed the amino acid pool size regardless of water stress. This C2H4-induced amino acid accumulation also occurred under anoxic conditions. CO2 was capable of stimulating growth of axial tissues but it did not increase OP values or carbohydrate and amino acid contents. The effectiveness of seed primlng gradually declined with increasing duration of presoaking, but C2H4 prevented the reduction of the priming effect by effectively maintaining the amino acid levels. Thus, it is likely that C2H4 contributes to the enhancement of the priming effect by abundantly supplying amino acids.


1997 ◽  
Vol 102 (1) ◽  
pp. 47-52 ◽  
Author(s):  
Hameed Al-Sarraf ◽  
Jane E Preston ◽  
Malcolm B Segal

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