Metalliferous conditions induce regulation in antioxidant activities, polyphenolics and nutritional quality of Moringa oleifera L.

2020 ◽  
Vol 22 (13) ◽  
pp. 1348-1361
Author(s):  
Wasif Nouman ◽  
Tehmeena Bashir ◽  
Rehman Gul ◽  
Tehseen Gull ◽  
Mark E. Olson ◽  
...  
Keyword(s):  
Nutritional Quality ◽  
Moringa Oleifera ◽  
Antioxidant Activities

Nutritional Quality of Edible Parts of Moringa oleifera

2009 ◽  
Vol 3 (3) ◽  
pp. 175-180 ◽  
Author(s):  
Dalia I. Sánchez-Machado ◽  
José A. Núñez-Gastélum ◽  
Cuauhtémoc Reyes-Moreno ◽  
Benjamin Ramírez-Wong ◽  
Jaime López-Cervantes
Keyword(s):  
Nutritional Quality ◽  
Moringa Oleifera ◽  
Edible Parts

scholarly journals A comparison on the nutritional quality of proteins from Moringa oleifera leaves and seeds

2016 ◽  
Vol 2 (1) ◽  
Author(s):  
Martin Alain Mune Mune ◽  
Emilienne Carine Nyobe ◽  
Christian Bakwo Bassogog ◽  
Samuel Ren�� Minka
Keyword(s):  
Nutritional Quality ◽  
Moringa Oleifera ◽  
Moringa Oleifera Leaves

scholarly journals Cultivation and Nutritional Quality of Moringa Oleifera Lam. Produced Under Different Substrates in Semi-Arid Region in Northeast Brazil

2021 ◽  
Vol 8 (1) ◽  
pp. 1-10
Author(s):  
Ana Luiza de Melo Lucena ◽  
Manoel Bandeira de Albuquerque ◽  
Magnolia Martins Alves ◽  
Raul Santos Rocha de Araujo ◽  
Cassio Ricardo Goncalves da Costa
Keyword(s):  
Nutritional Quality ◽  
Arid Region ◽  
Moringa Oleifera ◽  
Northeast Brazil ◽  
Semi Arid Region ◽  
Semi Arid ◽  
Moringa Oleifera Lam

A study on the nutritional quality of Moringa oleifera and Moringa peregrina

2021 ◽  
pp. 149-156
Author(s):  
M.C. Palada ◽  
H.G. Patricio ◽  
H.E. Deloso ◽  
M.L. Paret ◽  
D.E. Garcia
Keyword(s):  
Nutritional Quality ◽  
Moringa Oleifera ◽  
Moringa Peregrina
Sign in / Sign up

Export Citation Format

Share Document