Transcription analysis of S. cerevisiae in VHG fermentation: The genome-wide transcriptional response of Saccharomyces cerevisiae during very high gravity ethanol fermentations is highly affected by the stationary phase
2012 ◽
Vol 11
(40)
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pp. 9641-9648
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2020 ◽
Vol 67
(1)
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pp. 140-147
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2019 ◽
Vol 41
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pp. 88-94
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2007 ◽
Vol 113
(2)
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pp. 168-184
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2011 ◽
Vol 61
(4)
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pp. 863-869
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1998 ◽
Vol 69
(3)
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pp. 157-175
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