scholarly journals Examining the Efficacy of a Very-Low-Carbohydrate Ketogenic Diet on Cardiovascular Health in Adults with Mildly Elevated Low-Density Lipoprotein Cholesterol in an Open-Label Pilot Study

Author(s):  
Nikolaos Tzenios ◽  
Erin D. Lewis ◽  
David C. Crowley ◽  
Mohamad Chahine ◽  
Malkanthi Evans
2015 ◽  
Vol 98 (3) ◽  
pp. 739-741 ◽  
Author(s):  
Guenther Silbernagel ◽  
Iris Baumgartner ◽  
Winfried März

Abstract Plant sterols and stanols as components of functional foods are widely used for cholesterol lowering. The regular intake of these functional foods is associated with a decrease in low density lipoprotein cholesterol of about 10 % and an increase in plasma plant sterol or stanol concentrations by about a factor of 2. There is no doubt that a decrease in low density lipoprotein cholesterol is beneficial to cardiovascular health. However, due to the concomitant increase in circulating plant sterols safety issues associated with the intake of plant sterol containing functional foods have been raised. Herein, we will review and evaluate those arguments raised against the use of plant sterols and stanols.


2013 ◽  
Vol 111 (10) ◽  
pp. 1437-1442 ◽  
Author(s):  
Devin M. Mann ◽  
Nicole L. Glazer ◽  
Michael Winter ◽  
Michael K. Paasche-Orlow ◽  
Paul Muntner ◽  
...  

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