P081 Effect of bile acid on lymphocyte migration in the small intestine

2019 ◽  
Vol 13 (Supplement_1) ◽  
pp. S125-S126
Author(s):  
N Shibuya ◽  
M Higashiyama ◽  
S Nishii ◽  
A Mizoguchi ◽  
K Inaba ◽  
...  
1961 ◽  
Vol 200 (2) ◽  
pp. 313-317 ◽  
Author(s):  
Leon Lack ◽  
I. M. Weiner

The transport of taurocholic and glycocholic acids by the small intestine of rats and guinea pigs against a concentration gradient was studied by the everted gutsac technique. Transport of these substances is limited to the distal ileal segment. This transport is inhibited by anoxia, dinitrophenol and sodium azide. The system has a transport maximum. On the basis of these criteria bile acid reabsorption is considered to occur by active transport.


1992 ◽  
Vol 262 (2) ◽  
pp. G351-G358
Author(s):  
R. Zhang ◽  
S. Barnes ◽  
R. B. Diasio

Mechanisms responsible for the difference in the relative amounts of taurine- and glycine-conjugated bile acid N-acyl amidates (Tau/Gly ratio) are not fully understood. In the present study, the stability of taurine- and glycine-conjugated bile acid N-acyl amidates during intestinal transit and absorption was examined to investigate the contribution of intestinal deconjugation to the Tau/Gly ratio in rat bile. Radiolabeled chenodeoxycholic acid (CDC) and its N-acyl amidates with glycine (CDC-Gly) or taurine (CDC-Tau) were introduced into the lumen of the upper small intestine in the biliary fistula rats, and radioactive metabolites in bile, blood, urine, and tissues were identified and quantitated by high-performance liquid chromatography. Results indicated that 1) extensive deconjugation of CDC-Gly occurs during intestinal absorption; 2) CDC-Tau is recovered in bile largely intact; and 3) newly synthesized CDC-Tau and CDC-Gly are formed in a ratio of less than 2:1 after administration of [14C]-CDC. In summary, the present study demonstrates that resistance of taurine-conjugated bile acid N-acyl amidates to hydrolysis in the intestine, rather than a difference in synthesis of taurine- and glycine-conjugated N-acyl amidates in liver, may account for the high Tau/Gly ratio in rat bile.


1958 ◽  
Vol 195 (3) ◽  
pp. 773-778 ◽  
Author(s):  
Archie L. Smith ◽  
C. R. Treadwell

Conditions for the use of inverted sacs of rat small intestine for quantitative studies of cholesterol uptake are described. The uptake of cholesterol by sacs did not require glucose in the incubation medium. Albumin aided cholesterol uptake but was not obligatory for this process. A binding of cholesterol to a cellular protein is proposed as the mechanism for the entrance of cholesterol into intestinal mucosal cells. Both conjugated and unconjugated bile acids inhibited cholesterol uptake possibly by blocking the binding sites of the protein responsible for cholesterol uptake. Commercial taurocholate and glycocholate contain an inhibitor of cholesterol uptake other than the bile acid.


2006 ◽  
Vol 44 (6) ◽  
pp. 1213-1215 ◽  
Author(s):  
Bertrand Cariou ◽  
Bart Staels

1998 ◽  
Vol 115 (3) ◽  
pp. 618-627 ◽  
Author(s):  
Ryota Hokari ◽  
Soichiro Miura ◽  
Hitoshi Fujimori ◽  
Yoshikazu Tsuzuki ◽  
Takeharu Shigematsu ◽  
...  

1977 ◽  
Vol 12 (8) ◽  
pp. 977-982 ◽  
Author(s):  
M. Lykkegaard Nielsen ◽  
T. Justesen ◽  
K. Lenz ◽  
O. Vagn Nielsen ◽  
S. Lindkaer Jensen

2004 ◽  
Vol 125 (3) ◽  
pp. 191-199 ◽  
Author(s):  
Takashi Ogino ◽  
Soichiro Miura ◽  
Shunsuke Komoto ◽  
Yuriko Hara ◽  
Ryota Hokari ◽  
...  

1980 ◽  
Vol 43 (1) ◽  
pp. 101-106 ◽  
Author(s):  
W. G. Brydon ◽  
K. Tadessea ◽  
M. A. Eastwood ◽  
Margaret E. Lawson

1. Forty-eight male rats were fed sequentially for 14 d periods on diets containing different fibre contents.2. One of the high-fibre diets was a commercial pelleted diet. The other was a low-fibre diet supplemented with 200 g wheat bran/kg.3. At the end of each feeding period eight rats were killed. Liver microsomal cholesterol 7α-hydroxylase (EC 1.14.1.-) activity and bile acid content of small intestine and colon were determined.4. The different diets did not significantly alter the total intestinal bile acids, but affected the distribution and qualitative pattern in the colon and small intestine.5. On the high-fibre diets deoxycholate, and hyodeoxycholate tended to be increased.6. On the low-fibre diets the α-, β- and ω-muricholic acids tended to be increased.7. Liver microsomal cholesterol 7α-hydroxylase activity was lower in rats fed on the low-fibre and bran- supplemented low-fibre diets compared with that in rats fed on the commercial pelleted diet.


1999 ◽  
Vol 145 (1-2) ◽  
pp. 115-120 ◽  
Author(s):  
Ryuhei Kanamoto ◽  
Naoyuki Azuma ◽  
Hitoshi Suda ◽  
Thoru Seki ◽  
Yasunari Tsuchihashi ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document