scholarly journals Metabolomics-Based Biomarkers for Frailty in Chinese Older Adults

2021 ◽  
Vol 5 (Supplement_1) ◽  
pp. 534-534
Author(s):  
Yiming Pan ◽  
Pan Liu ◽  
Yun Li ◽  
Lina Ma

Abstract Background Frailty is a clinical state characterized by decline in physiological function, and increased vulnerability to adverse outcomes. The biological mechanisms underlying frailty have been extensively studied in recent years. Advances in the multi-omics platforms have provided new information on the molecular mechanisms of frailty. Thus, identifying omics-based biomarkers is helpful for both exploring the physiological mechanisms of frailty and evaluating the risk of frailty development and progression. Objective To identify metabolomics biomarkers and possible pathogenic mechanisms for frailty with untargeted-metabolomics profiling. Methods LC-MS-based untargeted metabolomics analysis was performed on serum samples of 25 frail older inpatients and 49 non-frail older controls. The metabolomics profiling was compared between the two groups. Results We identified 349 metabolites belonging to 46 classes, in which 2 were increased and 3 were decreased in frail older adults. Citrate cycle (with up-regulated cis-Aconitic acid, Fumaric acid, L-Malic acid, and Isocitric acid), fatty acid metabolism (with up-regulated Palmitic acid and L-Palmitoylcarnitine) and tryptophan metabolism (with up-regulated 5-Hydroxy-L-tryptophan, L-Kynurenine, Kynurenic acid, and 5-Hydroxyindoleacetic acid) were significantly associated with frailty phenotype. Conclusions Our results revealed characteristics of metabolites of frailty in Chinese older adults. The citrate cycle related metabolites (Isocitrate, (s)-Malate, Fumarate and cis-Aconitate), saturated fat (Palmitic acid), unsaturated fatty acid (Arachidonate and Linoleic acid), and some essential amino acid (Tryptophan) might be candidate biomarkers for early diagnosis of frailty. Disorders of energy metabolism, lipotoxicity of saturated fatty acids, disturbances of unsaturated fatty acid metabolism, and increased degradation of tryptophan were potential mechanisms and therapeutic targets of frailty.

2010 ◽  
Vol 62 (3) ◽  
pp. 697-702 ◽  
Author(s):  
James W. Bullard ◽  
Franklin R. Champlin ◽  
Janna Burkus ◽  
Sarah Y. Millar ◽  
Robert S. Conrad

FEBS Letters ◽  
1995 ◽  
Vol 367 (2) ◽  
pp. 198-200 ◽  
Author(s):  
Svetla P. Baykousheva ◽  
Devanand L. Luthria ◽  
Howard Sprecher

Gene Reports ◽  
2019 ◽  
Vol 15 ◽  
pp. 100370
Author(s):  
A. Gunawan ◽  
K. Listyarini ◽  
A. Furqon ◽  
Jakaria ◽  
C. Sumantri ◽  
...  

2019 ◽  
Vol 11 (10) ◽  
pp. 1430-1437
Author(s):  
Li Chen ◽  
Shengping Yang ◽  
Yunfang Qian ◽  
Jing Xie

Shewanella putrefaciensis a kind of spoilage bacteria in low temperature chilled aquatic products, which seriously threats human health and aquaculture. The fatty acid composition of S. putrefaciens cell membranes has been shown to be involved in adaption of bacteria to various environments. However, the specific fatty acid metabolism of S. putrefaciens to the low temperature environment remains unknown. In this study, the growth of S. putrefaciens, the response of fatty acid composition to low temperature production, and the differential expression and synthesis of enzymes related to unsaturated fatty acid synthesis were investigated by lack of fabA and desA in S. putrefaciens. Results showed that loss of fabA and desA suppressed the growth of S. putrefaciens and reduced unsaturated fatty acid contents at low temperature. In addition, the upregulation of fabA, but not desA resulted in accumulation of unsaturated fatty acid. Up-regulations of fabA and desA both resulted in promotion of GPR41 and Retn gene and protein expressions. These results demonstrated that the deletions of fabA and desA resulted in reduction of unsaturated fatty acid and key downstream genes of fatty acid metabolism, which suggested that unsaturated fatty acid was involved in the adaptations of fabA and desA-mediated S. putrefaciens to the low temperature environment. These results provided a tentative mechanism of the synthesis of unsaturated fatty acids in S. putrefaciens under low temperature conditions.


1965 ◽  
Vol 208 (4) ◽  
pp. 607-614 ◽  
Author(s):  
Daniel Porte ◽  
Cecil Entenman

The in vitro metabolism of albumin-bound palmitic acid-1-C14 by segments of small intestine was studied. Tissue uptake, esterification, and oxidation of the fatty acid were measured separately and found to respond independently to altered incubation conditions. Uptake was reversible, and did not require glucose or oxygen. It was not inhibited by fluoride or arsenate. Esterification required both glucose and oxygen, but was unaffected by insulin. It was depressed by succinate and almost completely inhibited by fluoride and arsenate. Oxidation was a minor fate for fatty acid. It was independent of glucose but inhibited by succinate, fluoride, and arsenate. Sodium taurocholate stimulated uptake, but not esterification, as has been previously reported. The possible significance of the reversible tissue uptake reaction is discussed.


2008 ◽  
Vol 154 ◽  
pp. S44 ◽  
Author(s):  
Rodolfo R. Brenner ◽  
Ana Bernasconi ◽  
Mauro Montanaro ◽  
Magalí Pellon-Maison ◽  
Gabriela Finarelli ◽  
...  

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