Collaborative Study of a Method for the Extraction of Light Filth from Canned Fish
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Abstract Collaborative results are presented for a method proposed for light filth extraction from canned fish packed in water, oil, or vegetable sauces. The method utilizes an acid digestion and a hot mineral oil extraction from an aqueous phase in a Corning percolator. Recoveries are reproducible and filter papers are relatively clean. This method is recommended for adoption as official first action to replace procedure 40.064.
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