scholarly journals PSI-36 Phenotypic Relationship of Feed Efficiency and Fertility in Angus and Red Angus Bulls

2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 474-475
Author(s):  
Taylor Lacey ◽  
Stephen Doyle ◽  
Kasey DeAtley
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Dry Matter ◽  
Average Daily Gain ◽  
Residual Feed Intake ◽  
Dry Matter Intake ◽  
Feed Conversion ◽  
Chi Square ◽  
Scrotal Circumference ◽  
Red Angus

Abstract Recent advances in measuring feed intake improve selection for efficient beef bulls; however, such selection must not decrease bull fertility. Objectives herein were to determine the phenotypic relationship between feed efficiency and fertility traits in growing Angus (n = 14) and Red Angus (n = 14) bulls. Two feeding trials were conducted at the CSU, Chico University Farm in 2017 (87 d) and 2018 (84 d). Each year, bulls were randomly assigned to 7 x 18 m pens equipped with GrowSafe feed intake units and allowed ad libitum access to water and feed (CP: 15.6%, TDN: 56.22%, NDF: 52%, DM basis). Performance traits included: feed conversion ratio (FCR) and residual feed intake [RFI; measured as the difference between predicted dry matter intake (PDMI) and actual dry matter intake (DMI)], start weight (SWT), end weight (EWT), metabolic mid-weight (MMWT), residual gain and average daily gain (ADG). Breeding soundness exams (BSE) were conducted at 18 mo of age and included traits: scrotal circumference (SC), motility (MT), and morphology (MP). Residual feed intake was calculated by regressing DMI on ADG and MMWT. The RFI group was categorized as low (0.5 SD above the RFI mean), marginal (± 0.5 SD about the RFI mean), and high (0.5 SD above the RFI mean) by year. Data were analyzed using ANOVA, blocking on year-pen and fitting breed and RFI group as independent factors. Tukey pairwise contrasts were run. Motility among breeds and RFI group were analyzed using chi-square. Pearson correlations were calculated between growth, feed efficiency, and BSE measures of SC and MP. There were no differences (P > 0.05) among breeds nor RFI groups for SWT, EWT, MMWT, residual gain, SC, and MT. No interaction was detected between breed and RFI group with exception of MP (P = 0.049); specifically, low RFI Red Angus bulls had poor MP compared to marginal and high RFI groups (66.94 ± 6.87 vs. 87.43 ± 3.77 and 93.74 ± 5.48 %, respectively). Angus bulls were superior to Red Angus bulls in ADG (1.23 ± 0.04 vs. 1.06 ± 0.05 kg/d; P = 0.01), FCR (7.98 ± 0.31 vs. 9.18 ± 0.38; P = 0.04), and RFI (-0.24 ± 0.09 vs. 0.09 ± 0.11 kg DMI/d; P = 0.04). High and marginal RFI groups had greater DMI compared to low RFI group (10.40 ± 0.26 and 9.64 ± 0.18 kg/d vs. 8.31 ± 0.32 kg/d; P < 0.001). There were no significant phenotypic correlations between growth and efficiency measures with SC and MP (P > 0.05). Cumulatively, results indicate that SC and MT were not affected in efficient bulls.

Daily methane emissions and emission intensity of grazing beef cattle genetically divergent for residual feed intake

2017 ◽  
Vol 57 (4) ◽  
pp. 627 ◽  
Author(s):  
J. I. Velazco ◽  
R. M. Herd ◽  
D. J. Cottle ◽  
R. S. Hegarty
Keyword(s):  
Feed Intake ◽  
Emission Intensity ◽  
Dry Matter ◽  
Average Daily Gain ◽  
Residual Feed Intake ◽  
Conversion Ratio ◽  
Feed Conversion Ratio ◽  
Breeding Value ◽  
Dry Matter Intake ◽  
Feed Conversion

As daily methane production (DMP; g CH4/day) is strongly correlated with dry matter intake (DMI), the breeding of cattle that require less feed to achieve a desired rate of average daily gain (ADG) by selection for a low residual feed intake (RFI) can be expected to reduce DMP and also emission intensity (EI; g CH4/kg ADG). An experiment was conducted to compare DMP and EI of Angus cattle genetically divergent for RFI and 400-day weight (400dWT). In a 6-week grazing study, 64 yearling-age cattle (30 steers, 34 heifers) were grazed on temperate pastures, with heifers and steers grazing separate paddocks. Liveweight (LW) was monitored weekly and DMP of individual cattle was measured by a GreenFeed emission monitoring unit in each paddock. Thirty-nine of the possible 64 animals had emission data recorded for 15 or more days, and only data for these animals were analysed. For these cattle, regression against their mid-parent estimated breeding value (EBV) for post-weaning RFI (RFI-EBV) showed that a lower RFI-EBV was associated with higher LW at the start of experiment. Predicted dry matter intake (pDMI), predicted DMP (pDMP) and measured DMP (mDMP) were all negatively correlated with RFI-EBV (P < 0.05), whereas ADG, EI, predicted CH4 yield (pMY; g CH4/kg DMI) were not correlated with RFI-EBV (P > 0.1). Daily CH4 production was positively correlated with animal LW and ADG (P < 0.05). The associations between ADG and its dependent traits EI and pMY and predicted feed conversion ratio (kg pDMI/kg ADG) were strongly negative (r = –0.82, –0.57 and –0.85, P < 0.001) implying that faster daily growth by cattle was accompanied by lower EI, MY and feed conversion ratio. These results show that cattle genetically divergent for RFI do not necessarily differ in ADG, EI or pMY on pasture and that, if heavier, cattle with lower RFI-EBV can actually have higher DMP while grazing moderate quality pastures.

Relationships of feeding behaviors with average daily gain, dry matter intake, and residual feed intake in Red Angus–sired cattle1

2014 ◽  
Vol 92 (11) ◽  
pp. 5214-5221 ◽  
Author(s):  
M. McGee ◽  
C. M. Welch ◽  
J. A. Ramirez ◽  
G. E. Carstens ◽  
W. J. Price ◽  
...  
Keyword(s):  
Feed Intake ◽  
Dry Matter ◽  
Average Daily Gain ◽  
Residual Feed Intake ◽  
Dry Matter Intake ◽  
Feeding Behaviors ◽  
Red Angus ◽  
Daily Gain

scholarly journals Correlation of Particular Bacterial PCR-Denaturing Gradient Gel Electrophoresis Patterns with Bovine Ruminal Fermentation Parameters and Feed Efficiency Traits

2010 ◽  
Vol 76 (19) ◽  
pp. 6338-6350 ◽  
Author(s):  
Emma Hernandez-Sanabria ◽  
Le Luo Guan ◽  
Laksiri A. Goonewardene ◽  
Meiju Li ◽  
Denis F. Mujibi ◽  
...  
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Gel Electrophoresis ◽  
Dry Matter ◽  
Denaturing Gradient Gel Electrophoresis ◽  
Residual Feed Intake ◽  
Low Energy ◽  
Dry Matter Intake ◽  
Gradient Gel Electrophoresis ◽  
Low Energy Diet

ABSTRACT The influence of rumen microbial structure and functions on host physiology remains poorly understood. This study aimed to investigate the interaction between the ruminal microflora and the host by correlating bacterial diversity with fermentation measurements and feed efficiency traits, including dry matter intake, feed conversion ratio, average daily gain, and residual feed intake, using culture-independent methods. Universal bacterial partial 16S rRNA gene products were amplified from ruminal fluid collected from 58 steers raised under a low-energy diet and were subjected to PCR-denaturing gradient gel electrophoresis (DGGE) analysis. Multivariate statistical analysis was used to relate specific PCR-DGGE bands to various feed efficiency traits and metabolites. Analysis of volatile fatty acid profiles showed that butyrate was positively correlated with daily dry matter intake (P < 0.05) and tended to have higher concentration in inefficient animals (P = 0.10), while isovalerate was associated with residual feed intake (P < 0.05). Our results suggest that particular bacteria and their metabolism in the rumen may contribute to differences in host feed efficiency under a low-energy diet. This is the first study correlating PCR-DGGE bands representing specific bacteria to metabolites in the bovine rumen and to host feed efficiency traits.

Hormonal growth implants affect feed efficiency and expression of residual feed intake-associated genes in beef cattle

2014 ◽  
Vol 54 (5) ◽  
pp. 550 ◽  
Author(s):  
W. Al-Husseini ◽  
C. Gondro ◽  
K. Quinn ◽  
L. M. Cafe ◽  
R. M. Herd ◽  
...  
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Protein Turnover ◽  
Average Daily Gain ◽  
Residual Feed Intake ◽  
Gene Marker ◽  
Turnover Rates ◽  
Feed Conversion ◽  
Muscle Area ◽  
Eye Muscle

Hormonal growth promotants (HGP) have been used to improve feed conversion ratio (FCR) and growth rates of cattle by modifying protein turnover rates. Residual feed intake (RFI) is correlated with FCR and has been adopted in Australia as a measure of feed efficiency in cattle for the purpose of genetic improvement. Eight genes (AHSG, GHR, GSTM1, INHBA, PCDH19, S100A10, SERPINI2 and SOD3) have been previously reported to be highly associated with RFI and could potentially be used to predict RFI in bulls and steers. In this study, expression levels of these genes in liver tissue of 46 cattle were measured by quantitative real-time PCR. These cattle were part of a larger tenderness gene marker experiment consisting of two breeds (Angus and Brahman); two sexes (steers and heifers) and HGP treatments (implanted vs control). Cattle were measured for growth, feed efficiency, body composition and carcass traits. Results showed the expression of these eight genes was significantly correlated with RFI. However, HGP treatment did not affect RFI or the expression of the RFI-associated genes. HGP treatment increased average daily gain by 20%, improved FCR by 18%, and increased rib eye-muscle area by 7.5%. HGP treatment was effective in improving growth rate, presumably by its known action in the protein turnover mechanism. This mechanism has been hypothesised as one of the regulators of RFI. Lack of effect of HGP treatment on RFI does not support this hypothesis.

scholarly journals Performance, carcass traits, and non-carcass components of feedlot finished lambs from different residual feed intake classes

2018 ◽  
Vol 39 (6) ◽  
pp. 2645 ◽  
Author(s):  
Raizza Fátima Abadia Tulux Rocha ◽  
Andréa Roberto Duarte Lopes Souza ◽  
Maria Da Graça Morais ◽  
Mayara Mitiko Yoshihara Carneiro ◽  
Henrique Jorge Fernandes ◽  
...  
Keyword(s):  
Body Weight ◽  
Feed Intake ◽  
Dry Matter ◽  
Average Daily Gain ◽  
Carcass Traits ◽  
Residual Feed Intake ◽  
Dry Matter Intake ◽  
Mineral Mixture ◽  
The Mean ◽  
Daily Gain

This study aimed to assess the performance, carcass traits, and non-carcass components of feedlot finished Texel crossbred lambs from different residual feed intake classes (RFI). Forty-seven uncastrated male Texel crossbred lambs (¾ Texel + ¼ Pantaneira) tested here were 4-month-old with an initial weight of 29.9 ± 5.5 kg. The lambs were confined for 70 days for individual dry matter intake (DMI) and average daily gain (ADG) assessment. The diet containing corn silage was provided as roughage, while the concentrate consisted of corn grain, soybean meal, urea, and mineral mixture with a 40:60 roughage to concentrate ratio and 76.34% total digestible nutrients (TDN). After confinement for 70 days, the lambs were slaughtered to assess carcass traits and non-carcass components. Based on the RFI, lambs were divided into three classes according to the standard deviation (sd): Positive RFI (inefficient, 0.5 above the mean), Negative RFI (efficient, 0.5 below the mean), and Medium RFI (intermediate). Classes with Negative (efficient) and Positive RFI (inefficient) showed no differences in ADG (0.321 vs 0.306 kg; P > 0.05). Dry matter intake (g d-1), and percentage of body weight (BW) differed significantly between the RFI classes (P < 0.05). Compared to lambs in the inefficient class, those in the efficient class (Negative RFI) showed a 9% reduction in DMI and had the same ADG. The lambs in either Positive or Negative RFI classes showed no weight differences between non-carcass components (P > 0.05). The RFI classes showed no differences in shrunk body weight, hot carcass weight, hot dressing, and weight of commercial cuts (P > 0.05). They showed no differences in neck, shoulder + shank, loin, rack, flank steak, rack cap off, and leg weights (P > 0.05). Our results indicate that improvement in feed efficiency, as a function of the RFI index, does not compromise performance and carcass traits of Texel crossbred lambs.

Genetic divergence in residual feed intake affects growth, feed efficiency, carcass and meat quality characteristics of Angus steers in a large commercial feedlot

2018 ◽  
Vol 58 (1) ◽  
pp. 164 ◽  
Author(s):  
R. M. Herd ◽  
P. F. Arthur ◽  
C. D. K. Bottema ◽  
A. R. Egarr ◽  
G. H. Geesink ◽  
...  
Keyword(s):  
Meat Quality ◽  
Feed Intake ◽  
Feed Efficiency ◽  
Animal Feed ◽  
Average Daily Gain ◽  
Residual Feed Intake ◽  
Quality Characteristics ◽  
Feed Conversion ◽  
Eye Muscle ◽  
Meat Samples

Growth, feed intake, feed efficiency, and carcass and meat quality characteristics of 136 Angus steers differing in genetic merit for post-weaning residual feed intake (RFIp) were measured over 251 days in a large commercial feedlot. The steers were evaluated in two groups, low (Low-RFI) and high (High-RFI) genetic RFIp, measured by estimated breeding values for RFIp (RFIp-EBV). The difference in RFIp-EBV between the Low- and High-RFI groups was 1.05 kg/day (–0.44 vs 0.61 kg/day; P < 0.05). The Low- and High-RFI steers were similar (P > 0.05) in age (445 vs 444 days) and weight (435 vs 429 kg) at induction, and at the end of the feeding period (705 vs 691 kg). Average daily gain (ADG) over 251 days had a small negative association with variation in RFIp-EBV (P < 0.05), reflecting a 3.6% greater ADG accompanying a difference of 1 kg/day in RFIp-EBV. Pen feed intake and feed conversion by the Low-RFI group were 10.4 kg/day and 9.3 kg/kg, and for the High-RFI group were 11.1 kg/day and 10.4 kg/kg, but without availability of individual animal feed-intake data it was not possible to test for significant differences. Carcass weight and dressing-percentage was similar for the Low- and High-RFI steers. High-RFI steers had a significantly (P < 0.05) greater depth of subcutaneous rib fat at induction and finished with 5 mm more (P < 0.05) fat at the 10/11th ribs on the carcass than the Low-RFI steers. Cross-sectional area of the eye-muscle and three measures of intramuscular or marbling fat did not differ (P > 0.05) between the Low- and High-RFI steers. Shear force was higher (P < 0.05) in meat samples aged for 1 day from the Low-RFI steers, but there was no difference (P > 0.05) from the High-RFI steers after 7 days of ageing. Compression values for meat samples aged for 1 day did not differ between the RFI groups but were higher in meat samples aged for 7 days from the Low-RFI steers. For these Angus steers, genetic superiority in RFI was associated phenotypically with superior weight gain, decreased rib fat depth, slightly less tender meat, and no compromise in marbling fat or other carcass and meat quality traits.

scholarly journals Test post-weaning duration for performance, feed intake and feed efficiency in Nellore cattle

2011 ◽  
Vol 40 (2) ◽  
pp. 301-307 ◽  
Author(s):  
André Michel de Castilhos ◽  
Renata Helena Branco ◽  
Alexander George Razook ◽  
Sarah Figueiredo Martins Bonilha ◽  
Maria Eugênia Zerlotti Mercadante ◽  
...  
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Dry Matter ◽  
Performance Test ◽  
Average Daily Gain ◽  
Dry Matter Intake ◽  
Test Duration ◽  
Nellore Cattle ◽  
And Performance ◽  
Daily Gain

This study was conducted to determine optimum test duration for measuring performance, feed intake and feed efficiency. Sixty young Nellore bulls were submitted to feeding performance test and fed in individual pens to determine feed intake and performance over 112 days. Body weight was determined every 28 days, after fasting of water and feed for 16 hours. Changes in variance, relative variance and Pearson and Spearman correlations among data from shortened test periods (28, 56 and 84 days) and full test period (112 days) were used to determine optimum test duration. Test duration for average daily gain, dry matter intake, feed:gain ratio and residual feed intake could be shortened to 84, 28, 84 and 84 days, respectively, without reducing significantly the reliability of measurements for animals fed in individual pens.

scholarly journals Effects of Incorporating Dry Matter Intake and Residual Feed Intake into a Selection Index for Dairy Cattle Using Deterministic Modeling

Animals ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 1157
Author(s):  
Kerry Houlahan ◽  
Flavio S. Schenkel ◽  
Dagnachew Hailemariam ◽  
Jan Lassen ◽  
Morten Kargo ◽  
...  
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Selection Pressure ◽  
Dry Matter ◽  
Selection Index ◽  
Residual Feed Intake ◽  
Dry Matter Intake ◽  
Direct Selection ◽  
Response To Selection ◽  
Selection For

The inclusion of feed efficiency in the breeding goal for dairy cattle has been discussed for many years. The effects of incorporating feed efficiency into a selection index were assessed by indirect selection (dry matter intake) and direct selection (residual feed intake) using deterministic modeling. Both traits were investigated in three ways: (1) restricting the trait genetic gain to zero, (2) applying negative selection pressure, and (3) applying positive selection pressure. Changes in response to selection from economic and genetic gain perspectives were used to evaluate the impact of including feed efficiency with direct or indirect selection in an index. Improving feed efficiency through direct selection on residual feed intake was the best scenario analyzed, with the highest overall economic response including favorable responses to selection for production and feed efficiency. Over time, the response to selection is cumulative, with the potential for animals to reduce consumption by 0.16 kg to 2.7 kg of dry matter per day while maintaining production. As the selection pressure increased on residual feed intake, the response to selection for production, health, and fertility traits and body condition score became increasingly less favorable. This work provides insight into the potential long-term effects of selecting for feed efficiency as residual feed intake.

scholarly journals Influence of Residual Feed Intake and Cow Age on Dry Matter Intake Post-Weaning and Peak Lactation of Black Angus Cows

Animals ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1822
Author(s):  
Cory T. Parsons ◽  
Julia M. Dafoe ◽  
Samuel A. Wyffels ◽  
Timothy DelCurto ◽  
Darrin L. Boss
Keyword(s):  
Milk Production ◽  
Feed Intake ◽  
Dry Matter ◽  
Free Choice ◽  
Residual Feed Intake ◽  
Beef Cows ◽  
Age Effect ◽  
Dry Matter Intake ◽  
Intake Rate ◽  
Two Stages

We evaluated heifer post-weaning residual feed intake (RFI) classification and cow age on dry matter intake (DMI) at two stages of production. Fifty-nine non-lactating, pregnant, (Study 1) and fifty-four lactating, non-pregnant (Study 2) commercial black Angus beef cows were grouped by age and RFI. Free-choice, hay pellets were fed in a GrowSafe feeding system. In Study 1, cow DMI (kg/d) and intake rate (g/min) displayed a cow age effect (p < 0.01) with an increase in DMI and intake rate with increasing cow age. In Study 2, cow DMI (kg/d) and intake rate (g/min) displayed a cow age effect (p < 0.02) with an increase in DMI and intake rate with increasing cow age. Milk production displayed a cow age × RFI interaction (p < 0.01) where both 5–6-year-old and 8–9-year-old low RFI cows produced more milk than high RFI cows. For both studies, intake and intake behavior were not influenced by RFI (p ≥ 0.16) or cow age × RFI interaction (p ≥ 0.21). In summary, heifer’s post-weaning RFI had minimal effects on beef cattle DMI or intake behavior, however, some differences were observed in milk production.

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