Application of ATP Bioluminescence Assay for Measurement of Microbial Contamination in Fresh-cut Produce Processing Lines
2012 ◽
Vol 19
(1)
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pp. 62-66
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2006 ◽
Vol 69
(10)
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pp. 2534-2538
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1998 ◽
Vol 6
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pp. 51-58
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1996 ◽
Vol 11
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pp. 297-301
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1998 ◽
Vol 16
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pp. S88
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1996 ◽
Vol 41
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pp. 161-170
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2006 ◽
Vol 37
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pp. 345-349
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