Wireless Monitoring of Volatile Organic Compounds/Water Vapor/Gas Pressure/Temperature Using RF Transceiver

2018 ◽  
Vol 67 (9) ◽  
pp. 2223-2234 ◽  
Author(s):  
Amarjit Kumar ◽  
Nagendra Prasad Pathak
Author(s):  
chunlan Ni ◽  
Jingtao Hou ◽  
Qian Zheng ◽  
Mengqing Wang ◽  
Lu Ren ◽  
...  

OMS-2 is one of the most promising catalytic nanomaterials for the elimination of volatile organic compounds. However, water poisoning resulting from water vapor inevitably leads to the deactivation of active...


Sensors ◽  
2020 ◽  
Vol 20 (11) ◽  
pp. 3258
Author(s):  
Gábor Piszter ◽  
Krisztián Kertész ◽  
Zsolt Bálint ◽  
László Péter Biró

Biological photonic nanoarchitectures are capable of rapidly and chemically selectively sensing volatile organic compounds due to changing color when exposed to such vapors. Here, stability and the vapor sensing properties of butterfly and moth wings were investigated by optical spectroscopy in the presence of water vapor. It was shown that repeated 30 s vapor exposures over 50 min did not change the resulting optical response signal in a time-dependent manner, and after 5-min exposures the sensor preserved its initial properties. Time-dependent response signals were shown to be species-specific, and by using five test substances they were also shown to be substance-specific. The latter was also evaluated using principal component analysis, which showed that the time-dependent optical responses can be used for real-time analysis of the vapors. It was demonstrated that the capability to detect volatile organic compounds was preserved in the presence of water vapor: high-intensity color change signals with short response times were measured in 25% relative humidity, similar to the one-component case; therefore, our results can contribute to the development of biological photonic nanoarchitecture-based vapor detectors for real-world applications, like living and working environments.


MRS Bulletin ◽  
1999 ◽  
Vol 24 (3) ◽  
pp. 50-53 ◽  
Author(s):  
R.W. Baker

Pervaporation is a membrane process used to separate liquid mixtures. Separation is achieved by a combination of evaporation and membrane permeation. As a result, the process offers the possibility of removing dissolved volatile organic compounds (VOCs) from water, dehydrating organic solvents, and separating mixtures of components with close boiling points or azeotropes that are difficult to separate by distillation or other means.A schematic diagram of the pervaporation process is shown in Figure 1. In the example shown, the feed liquid is a solution of toluene in water which contacts one side of a membrane that is selectively permeable to toluene. The permeate, enriched in toluene, is removed as a vapor from the other side of the membrane. The driving force for the process is the difference in the partial vapor pressures of each component in the feed liquid and the permeate gas. This driving force can be increased by raising the temperature of the feed liquid to increase its vapor pressure or by decreasing the permeate gas pressure. The permeate gas pressure can be adjusted by using a vacuum pump, but industrially the most economical method is to cool and condense the vapor. Condensation spontaneously generates a vacuum. The permeate vapor pressure is then determined by the temperature of the permeate condenser and the composition of the permeate liquid generated by cooling and condensing the permeate vapor.Pervaporation membranes are made by coating a thin layer of selective polymer material onto a microporous support.


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