Effect of dietary soybean lecithin on growth parameters, digestive enzyme activity, antioxidative status and mucosal immune responses of common carp (Cyprinus carpio)

2017 ◽  
Vol 23 (5) ◽  
pp. 1145-1152 ◽  
Author(s):  
M. Adel ◽  
M. Gholaghaie ◽  
P. Khanjany ◽  
T. Citarasu
Keyword(s):  
Enzyme Activity ◽  
Immune Responses ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Growth Parameters ◽  
Soybean Lecithin ◽  
Digestive Enzyme ◽  
Antioxidative Status ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio

Non-specific immune responses and intestinal immunity of common carp (Cyprinus carpio ) fed Jujube (Ziziphus jujube ) fruit extract

2018 ◽  
Vol 49 (9) ◽  
pp. 2995-3003 ◽  
Author(s):  
Seyed Hossein Hoseinifar ◽  
Hassan Khodadadian Zou ◽  
Hamed Paknejad ◽  
Ehsan Ahmadifar ◽  
Hien Van Doan
Keyword(s):  
Immune Responses ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Intestinal Immunity ◽  
Fruit Extract ◽  
Common Carp Cyprinus Carpio ◽  
Jujube Fruit ◽  
Ziziphus Jujube ◽  
Carp Cyprinus Carpio

scholarly journals Effect of β‐1/3,1/6‐glucan upon immune responses and bacteria in the gut of healthy common carp ( Cyprinus carpio )

2019 ◽  
Vol 96 (2) ◽  
pp. 444-455 ◽  
Author(s):  
Sarah J. Harris ◽  
Daniel P. Bray ◽  
Mikolaj Adamek ◽  
David R. Hulse ◽  
Dieter Steinhagen ◽  
...  
Keyword(s):  
Immune Responses ◽  
Common Carp ◽  
Cyprinus Carpio ◽  
Common Carp Cyprinus Carpio ◽  
Carp Cyprinus Carpio
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