Determination of long distance transport of Cs+, Co2+ and Zn2+ ions in vascular plants by autoradiography and gamma-spectrometry

Heavy metals and radionuclides can enter the food chain via cereals and vegetables grown in contaminated soils. In the case of microelements such as zinc, studies have not focused only to assessing its environmental risk, but also to enhancing its uptake by plants as an important growth-limiting factor. In our study, digitalized autoradiograms of whole plants of celery (Apium graveolens L.), tobacco (Nicotiana tabacum L.) and sunflower (Helianthus annuus L.) grown in hydroponic nutrient media spiked with 137CsCl, 60CoCl2 and 65ZnCl2 were used for quantitative determination of uptake, long-distance transport and distribution of Cs+, Co2+ and Zn2+ ions in plant tissues. Results from autoradiography and gammaspectrometry of plants showed, that cesium was translocated to aboveground part of the plants with the shoot-to-root ratio 1.0 : 0.6. On the contrary, cobalt and zinc were more immobilized in roots, with the shoot-to-root ratio up to 1.0 : 3.8. The highest concentration of cesium, cobalt and zinc, expressed in specific radioactivity per unit of leaf surface (Bq/cm2) was found in top, rapidly growing leaves, the lowest concentration in the oldest leaves in low position. Detection limits 3, 2 and 14 Bq/cm2 by using X-ray film for 137Cs, 60Co and 65Zn, respectively were obtained. These data correspond to detection limits 10.5 pg Cs+/cm2, 7.2 pg Co2+/cm2 and 785 pg Zn2+/cm2 at specific radioactivity of commercially available 137CsCl, 60CoCl2 and 65ZnCl2. Resolutions 1-2 mm was sufficient for visualization of metal uptake and distribution in roots, stalks, leaves and leaf venation. Obtained data are part of quantitative study of uptake and translocation of both low level-radioactive contamination in plants and microelements applied as fertilizers.

Mejoradores de suelo en su calidad química, estado fenológico nutricional y rendimiento del cultivo de apio (Apium graveolens L.)

Este libro es el resultado de un estudio de evaluación de tres mejoradores de suelo sobre la salinidad del suelo, el crecimiento, el estado nutricional, el índice SPAD y el rendimiento en el cultivo de apio (Apium graveolens L. var. Dulce (Mill.) Pers). Se estudiaron cuatro tratamientos distintos y se compararon antes del trasplante y al final del ciclo del cultivo. Se determinó la salinidad, la reacción del suelo y las concentraciones de aniones y cationes. Durante el experimento se midió el ancho de cuello, ancho de tallo, número de hojas y altura de planta. Se determinaron las concentraciones nutrimentales de nitratos, potasio, calcio y sodio. Además, se determinó el índice SPAD. Finalmente, se analizaron los resultados obtenidos por efecto de los distintos mejoradores así como sus variables. Los resultados encontrados permitieron aportar las conclusiones del estudio.

Antipyretic, Analgesic and Anti-inflammatory Activity of Qurs Afsanteen Saghir (A Polyherbal Unani Tablet) in Experimental Animals

Qurs Afsanteen Saghir is a polyherbal Unani formulation in the form of tablet. This formulation consists of multiple medicinal plants like Afsanteen (Artemisia absinthium L.), Badam Talkh (Prunus dulcis (Mill.) D.A.Webb), Asaroon (Asarum europaeum L.), Anisoon (Pimpinella anisum L.) and Tukhm-e-Karafs (Apium graveolens L.). The clinical adult dose of study drug is 3.5 –7 g per day as mentioned in Unani literature. The present study evaluated the antipyretic, analgesic and anti-inflammatory potential of Qurs Afsanteen Saghir using different animal models. Antipyretic activity was measured using yeast-induced pyrexia model in rats at 360 and 720 mg/kg bw dose of test drug and paracetamol (70 mg/kg bw p.o.) as standard control. Analgesic effect was evaluated using acetic acid-induced writhing test in mice using test drug at dose 720 and 1440 mg/kg bw and diclofenac sodium (15 mg/kg bw p.o.) as standard control. Eddy’s hot plate test was conducted in rats using test drug at the dose of 360 and 720 mg/kg bw and buprenorphine (0.10 mg/kg s.q.) as standard control. Anti-inflammatory activity was assessed by carrageenan-induced paw edema model in rats with the dose of 360 and 720 mg/kg of test drug and Indomethacin (10 mg/kg p.o.) as standard control. The study drug significantly reduced the temperature and pain at both dose levels in a time-dependent manner as compared to normal control. However, the reduction of inflammation was observed at low dose (360 mg/kg bw) only after 3 hours of carrageenan administration. These findings indicated that tested drug showed potential activity as antipyretic and analgesic; whereas the drug may not be considered quite effective as an anti-inflammatory agents.

Consumer Acceptability and Sensory Profile of Three New Celery (Apium graveolens) Hybrids and Their Parental Genotypes

Celery is a stalky green vegetable that is grown and consumed globally and used in many cuisines for its distinctive taste and flavour. Previous investigations identified the aroma composition of celery and profiled its sensory characteristics using a trained panel; however, evaluation of the sensory characteristics of celery combined with a consumer panel, where consumer preferences and acceptability are determined, is novel. In this study, three parental genotypes (12, 22 and 25) and three new hybrids (12x22, 22x12 and 25x12) were presented to a trained sensory panel (n = 12) for profiling and a consumer panel (n = 118), where liking and preference were assessed. Celery samples were analysed by SPME GC–MS and significant differences in aroma composition between all samples were identified, causing significant differences in the sensory profile. Furthermore, significant differences in attributes assessed for liking (appearance, aroma, texture and overall) were identified. Consumer segmentation identified three groups of consumers exhibiting differences in the hedonic reaction to the samples. Sweet and bitter taste along with overall flavour were identified as drivers of liking. Hybrid 25x12 was found to be the hybrid that exhibited high intensities for most of the attributes assessed.

Arsenic content and phenolic compounds in parsley (Petroselinum crispum (Mill.) Fuss) and celery (Apium graveolens L.) cultivated in Vojvodina region, Serbia

Randomly collected samples of parsley and celery from different localities were analyzed to determine their quality based on arsenic concentrations, phenolic constituents and the antioxidant capacity of their edible parts. Arsenic concentrations were found in the range: parsley root (0.16 μg/g d.m.) < celery root (0.19 μg/g d.m.) < parsley leaf (0.35 μg/g d.m.) < celery leaf (0.45 μg/g d.m.). Total phenolic contents in roots were similar in both species and varied significantly depending on the cultivation site: 5.03-9.18 mg eqGA/g DE in parsley and 5.04-8.50 mg eqGA/g DE in celery. Lower total flavonoids content was recorded in celery. Among the phenolic acids, ferulic, chlorogenic and several cinnamic acids dominated. Apigenin and its glucosides dominated among flavonoids. Based on the principal component analysis (PCA) it can be concluded that the As content varied depending on the geographical origin of the samples. Also, phenolic compounds showed a significant contribution on PCA clustirng, indicating that cultivation site has a clear significant impact on the metabolites profile, while As content in plants did not significantly affect phenolic compound profile.

Determination of Chemical Composition, In Vitro and In Silico Evaluation of Essential Oil from Leaves of Apium graveolens Grown in Saudi Arabia

The aim of this study was to explore the composition and evaluate the in silico and in vitro antioxidants and antimicrobial and anti-inflammatory effects of Apium graveolens var. dulce leaves essential oil (AGO) collected from Al-Kharj (Saudi Arabia). AGO was isolated using the hydro-distillation method, and its composition was studied using gas-chromatography-mass Spectrometry (GC–MS), antimicrobial activities using well diffusion assay, and antioxidant and anti-inflammatory activities using spectrophotometric methods. The pharmacological activities of their major compounds were predicted using PASS (prediction of activity spectra for substances) and drug-likening properties by ADME (absorption, distribution, metabolism, and excretion) through web-based online tools. Isocnidilide (40.1%) was identified as the major constituent of AGO along with β-Selinene, Senkyunolide A, Phytyl acetate, and 3-Butylphthalide. AGO exhibited a superior antibacterial activity, and the strongest activity was detected against Gram-positive bacteria and Candida albicans. Additionally, it exhibited a weaker antioxidant potential and stronger anti-inflammatory effects. PASS prediction supported the pharmacological finding, whereas ADMET revealed the safety of AGO. The molecular docking of isocnidilide was carried out for antibacterial (DNA gyrase), antioxidant (tyrosinase), and anti-inflammatory (cyclooxygenase-2) activities. The docking simulation results were involved hydrophilic interactions and demonstrated high binding affinity of isocnidilide for anti-inflammatory protein (cycloxygenase-2). The presence of isocnidilide makes AGO a potential anti-inflammatory and antimicrobial agent. AGO, and its major metabolite isocnidilide, may be a suitable candidate for the future drug development.

Foliar silicate application improves the tolerance of celery grown under heat stress conditions

<p>Temperature rise is one of the most challenging climate change impacts that increase the intensity of heat stress. In this investigated the production of celery (<em>Apium graveolens</em> var. <em>rapaceum </em>F1 hybrid)) was tested during the late season. The experiment was carried out during the two successive summer seasons of 2019 and 2020 in Giza Governorate, Egypt. The experimental design is a split-plot, the main plots consist of three low tunnel cover treatments, and three spray treatments with three replicates in sub-main plots. Results showed that the use of white net cover gave the highest vegetative growth and yield followed by the black net. Values of plant yield were 951, 765, and 660 g/plant for white, black and without cover, respectively, in the first season. The foliar application of 3 mM of potassium silicate produced the highest vegetative growth and yield compared to the control treatment. Referring to the effect of spray foliar application of potassium silicate on yield 1.5 mM (S1), 3 mM (S2), and control were 892, 795, and 689 g/plant in the first season, respectively. The best combination that delivered the highest vegetative growth and yield was a cover low tunnel with a white net combined with S2 foliar application.</p>

Investigating the Relationship of Genotype and Geographical Location on Volatile Composition and Sensory Profile of Celery (Apium graveolens)

Numerous varieties of celery are grown in multiple countries to maintain supply, demand and availability for all seasons; thus, there is an expectation for a consistent product in terms of taste, flavour, and overall quality. Differences in climate, agronomy and soil composition will all contribute to inconsistencies. This study investigated the volatile and sensory profile of eight celery genotypes grown in the UK (2018) and Spain (2019). Headspace analysis determined the volatile composition of eight genotypes, followed by assessment of the sensory profile using a trained panel. Significant differences in the volatile composition and sensory profile were observed; genotype and geographical location both exerted influences. Two genotypes exhibited similar aroma composition and sensory profile in both locations, making them good candidates to drive breeding programmes aimed at producing varieties that consistently display these distinctive sensory properties. Celery samples harvested in the UK exhibited a higher proportion of sesquiterpenes and phthalides, whereas samples harvested in Spain expressed a higher aldehyde and ketone content. Studying the relationship between growing environment and genotype will provide information to guide growers in how to consistently produce a high-quality crop.