Growth and health status of the red claw crayfish, cherax quadricarinatus , fed diets with four typical plant protein sources as a replacement for fish meal

2021 ◽  
Author(s):  
Dunwei Qian ◽  
Xiaolong Yang ◽  
Chang Xu ◽  
Chengzhuang Chen ◽  
Yongyi Jia ◽  
...  
Keyword(s):  
Health Status ◽  
Fish Meal ◽  
Plant Protein ◽  
Cherax Quadricarinatus ◽  
Protein Sources ◽  
Plant Protein Sources ◽  
Red Claw Crayfish

Partial Replacement of Fish Meal with Plant Protein Sources Singly and in Combination in Diets for Summer Flounder, Paralichthys dentatus

2011 ◽  
Vol 42 (6) ◽  
pp. 753-765 ◽  
Author(s):  
Almudena Enterria ◽  
Michael Slocum ◽  
David A. Bengtson ◽  
Panayotis D. Karayannakidis ◽  
Chong M. Lee
Keyword(s):  
Fish Meal ◽  
Plant Protein ◽  
Partial Replacement ◽  
Summer Flounder ◽  
Paralichthys Dentatus ◽  
Protein Sources ◽  
Plant Protein Sources

scholarly journals The effect of composition feed mixtures on curve of hens laying intensity

2005 ◽  
Vol 53 (4) ◽  
pp. 75-80
Author(s):  
Emil Mareček ◽  
Dalibor Klecker ◽  
Martina Lichovníková ◽  
Ladislav Zeman
Keyword(s):  
Fish Meal ◽  
Laying Hens ◽  
Animal Protein ◽  
Plant Protein ◽  
Control Group ◽  
Protein Sources ◽  
Experimental Station ◽  
Plant Protein Sources ◽  
Experimental Treatments ◽  
Experimental Group

The experiment was done in the experimental station ÚKZÚZ Havlíčkův Brod. There were four experimental groups (N1, N2, N3, N4) of laying hens and weekly laying intensity was observed. Hybrid ISA BROWN was used in the experiment, 405 hens in each group. The laying intensity was observed from the start of laying for 44 weeks. During laying four different diets were fed to laying hens (N1 – control group with fish meal, N2 – control group containing only of plant protein sources, N3 – experimental group with higher content of rapeseed, N4 – experimental group containing treated rapeseed). Yang model was used for the evaluation of laying curves and we found following parameters of the curves:Yang model N1: y = 97.28 * e – 0.004 * t / [1 + e – 2.054 (t – 2.549)] R2 = 0.97Yang model N2: y = 98.29 * e – 0.006 * t / [1 + e – 2.071 (t – 2.668)] R2 = 0.96Yang model N3: y = 98.49 * e – 0.005 * t / [1 + e – 1.856 (t – 2.568)] R2 = 0.97Yang model N4: y = 98.55 * e – 0.005 * t / [1 + e – 2.251 (t – 2.615)]. R2 = 0.97The results document that experimental treatments had small effect on the parameters of laying curves. It means that rapeseed had only small effect on the laying intensity and also the elimination of animal protein from the diet for laying hens had not effect on laying intensity. On the base of our results we estimated the standard equation for evaluation of laying curve:Yang model: y = 98.15 * e – 0.005 * t / [1 + e – 2.058 (t – 2.601)]. R2 = 0.99This equation can be used as standard for evaluation of laying intensity after experimental treatments or for evaluation of laying intensity of different hybrids.

Potential of plant-protein sources as fish meal substitutes in diets for turbot (Psetta maxima): growth, nutrient utilisation and thyroid status

Aquaculture ◽  
2000 ◽  
Vol 188 (3-4) ◽  
pp. 363-382 ◽  
Author(s):  
Christine Burel ◽  
Thierry Boujard ◽  
Sadasivam J Kaushik ◽  
Gilles Boeuf ◽  
Serge Van Der Geyten ◽  
...  
Keyword(s):  
Fish Meal ◽  
Plant Protein ◽  
Thyroid Status ◽  
Protein Sources ◽  
Nutrient Utilisation ◽  
Plant Protein Sources ◽  
Psetta Maxima

Replacement of fish meal by plant protein sources up to 75% induces good growth performance without affecting flesh quality in ongrowing Senegalese sole

Aquaculture ◽  
2013 ◽  
Vol 380-383 ◽  
pp. 130-138 ◽  
Author(s):  
E.M. Cabral ◽  
T.J.R. Fernandes ◽  
S.D. Campos ◽  
M. Castro-Cunha ◽  
M.B.P.P. Oliveira ◽  
...  
Keyword(s):  
Growth Performance ◽  
Fish Meal ◽  
Plant Protein ◽  
Good Growth ◽  
Senegalese Sole ◽  
Flesh Quality ◽  
Protein Sources ◽  
Plant Protein Sources

scholarly journals Comparative Study of Fish Yields with Plant Protein Sources and Fish Meal

Our Nature ◽  
1970 ◽  
Vol 1 (1) ◽  
pp. 26-29 ◽  
Author(s):  
Babita Tuladhar
Keyword(s):  
Comparative Study ◽  
Fish Meal ◽  
Soya Bean ◽  
Protein Source ◽  
Plant Protein ◽  
Protein Sources ◽  
Plant Protein Sources ◽  
Fish Yields ◽  
Experimental Ponds

Two iso-nitrogenous and iso-caloric diets were formulated using Azolla, Soya bean and oilcakes as a sole protein source in diet B and fishmeal as sole protein in diet A. Six ponds were used as experimental ponds. The fishes of three ponds were supplied with Azolla diet B while the fishes of other three ponds were supplied with fish meal diet A. Growth of the fish in three ponds with plant protein sources was significant than in the fishes of other ponds with fish meal diet A. The yield of fish supplemented with Azolla, Soya beans and Oilcakes was higher than that of fish supplied with fishmeal diet. Keyword: Plant protein, fish mealdoi:10.3126/on.v1i1.300Our Nature (2003) 1: 26-29

scholarly journals Substitution of fish meal with plant protein sources and energy budget for white shrimp Litopenaeus vannamei (Boone, 1931)

Aquaculture ◽  
2009 ◽  
Vol 289 (1-2) ◽  
pp. 118-123 ◽  
Author(s):  
J.A. Suárez ◽  
G. Gaxiola ◽  
R. Mendoza ◽  
S. Cadavid ◽  
G. Garcia ◽  
...  
Keyword(s):  
Energy Budget ◽  
Litopenaeus Vannamei ◽  
Fish Meal ◽  
Plant Protein ◽  
White Shrimp ◽  
Protein Sources ◽  
Plant Protein Sources
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