The impact of a community‐based food education programme on dietary pattern in patients with type 2 diabetes: Results of a pilot randomised controlled trial in Portugal
2016 ◽
Vol 99
(4)
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pp. 591-599
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2009 ◽
Vol 83
(3)
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pp. e68-e71
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Keyword(s):
Keyword(s):
2016 ◽
Vol 13
(3)
◽
pp. 192-200
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Keyword(s):
2019 ◽
Vol 28
(17-18)
◽
pp. 3299-3309
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