Effect of HTST Pasteurization of Milk, Cheese Whey and Cheese Whey UF Retentate upon the Composition, Physicochemical and Functional Properties of Whey Protein Concentrates

Physicochemical And Functional Properties

Composition, Physicochemical and Functional Properties of Reference Whey Protein Concentrates

Journal of Food Science ◽

10.1111/j.1365-2621.1985.tb10488.x ◽

1985 ◽

Vol 50 (5) ◽

pp. 1406-1411 ◽

Cited By ~ 56

Author(s):

C. V. MORR

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Physicochemical And Functional Properties

Functional properties of caprine whey protein concentrates obtained from clarified cheese whey

Small Ruminant Research ◽

10.1016/j.smallrumres.2012.11.029 ◽

2013 ◽

Vol 110 (1) ◽

pp. 52-56 ◽

Cited By ~ 15

Author(s):

Beatriz Sanmartín ◽

Olga Díaz ◽

Laura Rodríguez-Turienzo ◽

Angel Cobos

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Cheese Whey ◽

Protein Concentrates ◽

Characterization of the Composition, Physicochemical and Functional Properties of Acid Whey Protein Concentrates

Journal of Food Science ◽

10.1111/j.1365-2621.1987.tb14269.x ◽

1987 ◽

Vol 52 (4) ◽

pp. 1033-1037 ◽

Cited By ~ 31

Author(s):

S. Y. LIAO ◽

M. E. MANGINO

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Physicochemical And Functional Properties

Acid Whey ◽

The composition and functional properties of whey protein concentrates produced from buttermilk are comparable with those of whey protein concentrates produced from skimmed milk

Journal of Dairy Science ◽

10.3168/jds.2014-9039 ◽

2015 ◽

Vol 98 (9) ◽

pp. 5829-5840 ◽

Cited By ~ 13

Author(s):

Sigrid Svanborg ◽

Anne-Grethe Johansen ◽

Roger K. Abrahamsen ◽

Siv B. Skeie

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Skimmed Milk

Hydrophobicity of Whey Protein Concentrates Measured by Fluorescence Quenching and Its Relation with Surface Functional Properties

Journal of Agricultural and Food Chemistry ◽

10.1021/jf001132e ◽

2001 ◽

Vol 49 (10) ◽

pp. 4784-4789 ◽

Cited By ~ 84

Author(s):

Andrea Moro ◽

Carlos Gatti ◽

Néstor Delorenzi

Keyword(s):

Fluorescence Quenching ◽

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Nutritional Properties of Succinylated Cheese Whey Protein Concentrates

Canadian Institute of Food Science and Technology Journal ◽

10.1016/s0315-5463(81)72825-6 ◽

1981 ◽

Vol 14 (3) ◽

pp. 172

Author(s):

M. Siu ◽

L.U. Thompson

Keyword(s):

Whey Protein ◽

Cheese Whey ◽

Nutritional Properties ◽

Protein Concentrates ◽

In vitro and in vivo digestibilities of succinylated cheese whey protein concentrates

Journal of Agricultural and Food Chemistry ◽

10.1021/jf00112a029 ◽

1982 ◽

Vol 30 (4) ◽

pp. 743-747 ◽

Cited By ~ 13

Author(s):

Maria Siu ◽

Lilian U. Thompson

Keyword(s):

Whey Protein ◽

Cheese Whey ◽

Protein Concentrates ◽

Influence of pH and heat treatment of whey on the functional properties of whey protein concentrates in yoghurt

International Dairy Journal ◽

10.1016/j.idairyj.2005.03.014 ◽

2006 ◽

Vol 16 (12) ◽

pp. 1464-1469 ◽

Cited By ~ 25

Author(s):

Isabelle Sodini ◽

Jerry Mattas ◽

Phillip S. Tong

Keyword(s):

Heat Treatment ◽

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Influence Of Ph

Seasonal Changes in the Physical and Functional Properties of Whey Protein Concentrates

Journal of Dairy Science ◽

10.3168/jds.s0022-0302(92)78055-2 ◽

1992 ◽

Vol 75 (11) ◽

pp. 2928-2936 ◽

Cited By ~ 6

Author(s):

Geoffrey O. Regester ◽

Geoffrey W. Smithers ◽

Michael E. Mangino ◽

R. John Pearce

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Seasonal Changes ◽

Protein Concentrates ◽

Effect of trypsin on the functional properties of salted and ultra-filtrated whey protein concentrates

Journal of Sustainable Agricultural Sciences ◽

10.21608/jsas.2018.5022.1091 ◽

2018 ◽

Vol 0 (0) ◽

pp. 0-0

Author(s):

Mohamed Ghanimah ◽

Eman Ibrahim

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽