Seasonal Changes in the Physical and Functional Properties of Whey Protein Concentrates

The composition and functional properties of whey protein concentrates produced from buttermilk are comparable with those of whey protein concentrates produced from skimmed milk

Journal of Dairy Science ◽

10.3168/jds.2014-9039 ◽

2015 ◽

Vol 98 (9) ◽

pp. 5829-5840 ◽

Cited By ~ 13

Author(s):

Sigrid Svanborg ◽

Anne-Grethe Johansen ◽

Roger K. Abrahamsen ◽

Siv B. Skeie

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Skimmed Milk

Hydrophobicity of Whey Protein Concentrates Measured by Fluorescence Quenching and Its Relation with Surface Functional Properties

Journal of Agricultural and Food Chemistry ◽

10.1021/jf001132e ◽

2001 ◽

Vol 49 (10) ◽

pp. 4784-4789 ◽

Cited By ~ 84

Author(s):

Andrea Moro ◽

Carlos Gatti ◽

Néstor Delorenzi

Keyword(s):

Fluorescence Quenching ◽

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Influence of pH and heat treatment of whey on the functional properties of whey protein concentrates in yoghurt

International Dairy Journal ◽

10.1016/j.idairyj.2005.03.014 ◽

2006 ◽

Vol 16 (12) ◽

pp. 1464-1469 ◽

Cited By ~ 25

Author(s):

Isabelle Sodini ◽

Jerry Mattas ◽

Phillip S. Tong

Keyword(s):

Heat Treatment ◽

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Influence Of Ph

Effect of trypsin on the functional properties of salted and ultra-filtrated whey protein concentrates

Journal of Sustainable Agricultural Sciences ◽

10.21608/jsas.2018.5022.1091 ◽

2018 ◽

Vol 0 (0) ◽

pp. 0-0

Author(s):

Mohamed Ghanimah ◽

Eman Ibrahim

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Whey protein concentrates and isolates: Processing and functional properties

Critical Reviews in Food Science and Nutrition ◽

10.1080/10408399309527643 ◽

1993 ◽

Vol 33 (6) ◽

pp. 431-476 ◽

Cited By ~ 364

Author(s):

C. V. Morr ◽

E. Y. W. Ha

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Functional properties of ovine whey protein concentrates produced by membrane technology after clarification of cheese manufacture by-products

Food Hydrocolloids ◽

10.1016/j.foodhyd.2003.10.003 ◽

2004 ◽

Vol 18 (4) ◽

pp. 601-610 ◽

Cited By ~ 29

Author(s):

Olga Dı́az ◽

Carlos D. Pereira ◽

Angel Cobos

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Membrane Technology ◽

Protein Concentrates ◽

By Products

Effect of HTST Pasteurization of Milk, Cheese Whey and Cheese Whey UF Retentate upon the Composition, Physicochemical and Functional Properties of Whey Protein Concentrates

Journal of Food Science ◽

10.1111/j.1365-2621.1987.tb06601.x ◽

1987 ◽

Vol 52 (2) ◽

pp. 312-317 ◽

Cited By ~ 29

Author(s):

C. V. MORR

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Cheese Whey ◽

Protein Concentrates ◽

Physicochemical And Functional Properties

Physico-Chemical and Functional Properties of Functional Yoghurt Made With Different Types of Whey Protein Concentrates (Wpc).

Annals of Agricultural Science, Moshtohor ◽

10.21608/assjm.2021.195014 ◽

2021 ◽

Vol 59 (2) ◽

pp. 455-462

Author(s):

M. E. Shenana

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Physico Chemical ◽

Different Types

Composition, Physicochemical and Functional Properties of Reference Whey Protein Concentrates

Journal of Food Science ◽

10.1111/j.1365-2621.1985.tb10488.x ◽

1985 ◽

Vol 50 (5) ◽

pp. 1406-1411 ◽

Cited By ~ 56

Author(s):

C. V. MORR

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Protein Concentrates ◽

Physicochemical And Functional Properties

Functional properties of caprine whey protein concentrates obtained from clarified cheese whey

Small Ruminant Research ◽

10.1016/j.smallrumres.2012.11.029 ◽

2013 ◽

Vol 110 (1) ◽

pp. 52-56 ◽

Cited By ~ 15

Author(s):

Beatriz Sanmartín ◽

Olga Díaz ◽

Laura Rodríguez-Turienzo ◽

Angel Cobos

Keyword(s):

Whey Protein ◽

Functional Properties ◽

Cheese Whey ◽

Protein Concentrates ◽