Influence of Physical State and Molecular Mobility of Freeze-Dried Maltodextrin Matrices on the Oxidation Rate of Encapsulated Lipids
2002 ◽
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pp. 3002-3010
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2016 ◽
Vol 120
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pp. 14390-14401
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2013 ◽
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2009 ◽
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pp. 1112-1120
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1996 ◽
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pp. 269-277
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2016 ◽
pp. 368-385
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