Non-destructive determination of acid-brix ratio of tomato juice using near infrared spectroscopy
2004 ◽
Vol 39
(4)
◽
pp. 425-430
◽
Keyword(s):
2019 ◽
Vol 209
◽
pp. 62-69
◽
2009 ◽
Vol 93
(8A)
◽
pp. 510-513
◽
2012 ◽
Vol 20
(6)
◽
pp. 687-694
◽
Keyword(s):
2009 ◽
Vol 81
(4)
◽
pp. 622-630
◽
2013 ◽
Vol 43
◽
pp. 654-660
◽
2003 ◽
Vol 14
(5)
◽
pp. 689-697
◽
Keyword(s):