scholarly journals Growth pH and transient increases in amino acid availability influence polyglucose synthesis byFusobacterium nucleatumgrown in continuous culture

2002 ◽  
Vol 215 (2) ◽  
pp. 203-208 ◽  
Author(s):  
Peter S Zilm ◽  
Neville J Gully ◽  
Anthony H Rogers
Keyword(s):  
Amino Acid ◽  
Continuous Culture ◽  
Amino Acid Availability ◽  
Growth Ph

Combined effect of citrulline and lactoserum on amino acid availability in aged rats

Nutrition ◽  
2021 ◽  
Vol 87-88 ◽  
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Author(s):  
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Christel Vicente ◽  
Perrine Marquet de Rouge ◽  
Nathalie Neveux ◽  
Radji Ramassamy ◽  
...  
Keyword(s):  
Amino Acid ◽  
Combined Effect ◽  
Aged Rats ◽  
Amino Acid Availability

Synergistic effect of citrulline and lactoserum on amino acid availability

2018 ◽  
Vol 37 ◽  
pp. S163
Author(s):  
P. Jegatheesan ◽  
C. Vicente ◽  
P. Marquet De Rouge ◽  
N. Neveux ◽  
R. Ramassamy ◽  
...  
Keyword(s):  
Amino Acid ◽  
Synergistic Effect ◽  
Amino Acid Availability

scholarly journals Amino acid availability of feed ingredients for poultry.

1986 ◽  
Vol 23 (3) ◽  
pp. 147-156 ◽  
Author(s):  
Masayoshi YAMAZAKI ◽  
Hachiro KAMATA
Keyword(s):  
Amino Acid ◽  
Feed Ingredients ◽  
Amino Acid Availability

scholarly journals Stimulation of Muscle Protein Synthesis by Prolonged Parenteral Infusion of Leucine Is Dependent on Amino Acid Availability in Neonatal Pigs

2009 ◽  
Vol 140 (2) ◽  
pp. 264-270 ◽  
Author(s):  
Fiona A. Wilson ◽  
Agus Suryawan ◽  
Maria C. Gazzaneo ◽  
Renán A. Orellana ◽  
Hanh V. Nguyen ◽  
...  
Keyword(s):  
Protein Synthesis ◽  
Amino Acid ◽  
Muscle Protein ◽  
Muscle Protein Synthesis ◽  
Neonatal Pigs ◽  
Amino Acid Availability ◽  
Stimulation Of
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