Effect of high hydrostatic pressure in physicochemical properties and in vitro digestibility of cornstarch by nuclear magnetic resonance relaxometry
2018 ◽
Vol 120
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pp. 1030-1038
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2016 ◽
Vol 92
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pp. 753-760
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2004 ◽
Vol 121
(21)
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pp. 10648-10656
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1994 ◽
Vol 83
(9)
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pp. 1339-1344
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