Influence of partial replacement of ground wheat with whole wheat and exogenous enzyme supplementation on growth performance, nutrient digestibility and energy utilization in young broilers

2016 ◽  
Vol 100 (5) ◽  
pp. 929-937 ◽  
Author(s):  
M. R. Abdollahi ◽  
V. Ravindran ◽  
A. M. Amerah
Keyword(s):  
Growth Performance ◽  
Nutrient Digestibility ◽  
Energy Utilization ◽  
Partial Replacement ◽  
Exogenous Enzyme ◽  
Whole Wheat ◽  
Enzyme Supplementation ◽  
Ground Wheat

Impact of exogenous carbohydrases and phytase on growth performance and nutrient digestibility in broilers

2013 ◽  
Vol 93 (2) ◽  
pp. 243-249 ◽  
Author(s):  
H. Lu ◽  
S.A. Adedokun ◽  
A. Preynat ◽  
V. Legrand-Defretin ◽  
P. A. Geraert ◽  
...  
Keyword(s):  
Body Weight ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Body Weight Gain ◽  
Negative Control ◽  
Nutrient Digestibility ◽  
Metabolizable Energy ◽  
Feed Ratio ◽  
Exogenous Enzyme ◽  
Enzyme Supplementation

Lu, H., Adedokun, S. A., Preynat, A., Legrand-Defretin, V., Geraert, P. A., Adeola, O. and Ajuwon, K. M. 2013. Impact of exogenous carbohydrases and phytase on growth performance and nutrient digestibility in broilers. Can. J. Anim. Sci. 93: 243–249. The effect of supplementing corn–soybean-based diets with Rovabio®Max AP, an exogenous enzyme mix with carbohydrase (xylanase and β-glucanase) and phytase activities to broiler chickens was evaluated. Male Ross 708 broilers were assigned to four diets: positive control (PC), negative control (NC), deficient in metabolizable energy (ME), crude protein (CP), calcium (Ca) and non-phytate phosphorus (nPP), relative to the PC, by 100 kcal kg−1, 5 g kg−1, 1.1 g kg−1and 1.6 g kg−1, respectively, in the starter and grower diets; and NC+Rovabio®at 0.05 or 0.075 g kg−1diet. Starter diets were fed from day 0 to day 21 and grower diets from day 22 to day 42. Body weight (BW) and body weight gain on days 22 and 42 were increased (P<0.05) by enzyme supplementation. Enzyme addition increased (P<0.05) feed intake from day 22 to day 42 and overall (day 0 to day 42). Gain to feed ratio (G:F) was significantly increased (P<0.05) with enzyme supplementation during both starter and grower phases. Enzyme addition increased (P<0.05) serum phosphorus (P) concentration on day 21. On day 42 enzyme supplementation increased (P<0.05) the apparent ileal digestibility of P, dry matter (DM), energy, and N. Addition of a combination of carbohydrases (xylanase and β-glucanase) and phytase to corn–soybean-based diets deficient in ME, CP, Ca and P resulted in a significant increase in growth performance and utilization of P, DM, energy and N in broiler chickens.

The effect of cereal type and exogenous enzyme supplementation on intestinal microbiota and nutrient digestibility in finisher pigs

2010 ◽  
Vol 133 (1-3) ◽  
pp. 148-150 ◽  
Author(s):  
A.G. Smith ◽  
P. Reilly ◽  
T. Sweeney ◽  
K.M. Pierce ◽  
D.A. Gahan ◽  
...  
Keyword(s):  
Intestinal Microbiota ◽  
Nutrient Digestibility ◽  
Exogenous Enzyme ◽  
Enzyme Supplementation

Performance, nutrient digestibility and intestinal disaccharidase activity of weaner/grower pigs given diets containing extruded Chinese stored brown rice with exogenous enzyme supplements

2004 ◽  
Vol 79 (3) ◽  
pp. 429-438 ◽  
Author(s):  
Junbo Li ◽  
Defa Li ◽  
Y. -L. Yin ◽  
X. S. Piao ◽  
J. H. He ◽  
...  
Keyword(s):  
Amino Acids ◽  
Enzyme Activity ◽  
Specific Activity ◽  
Average Daily Gain ◽  
Brown Rice ◽  
Nutrient Digestibility ◽  
Large White ◽  
Disaccharidase Activity ◽  
Exogenous Enzyme ◽  
Enzyme Supplementation

AbstractOne performance and one ileal apparent digestibility (IAD) trial were conducted to investigate the performance, nutrient digestibility and intestinal disaccharidase activity of weaner/grower pigs given diets containing Chinese stored brown rice (CSBR) extruded and with exogenous enzyme supplements. In experiment 1, 96 crossbred (Duroc X Landrace X Large White) piglets weaned at 24 days of age were randomly divided into four groups according to a 2 X 2 factorial design. The animals were given four diets: (1) CSBR without enzyme supplementation, (2) CSBR supplemented with 625 mg a-amylase (2509 enzyme activity units) and 200 mg glucoamylase per kg (20018 enzyme activity units) per kg diet, (3) a normal temperature extruded CSBR (NTECSBR) without enzyme supplementation, and (4) NTECSBR supplemented with 625 mg a-amylase (2508 enzyme activity units) and 200 mg glucoamylase (20010 enzyme activity units) per kg diet. Growth, food consumption and specific activity of disaccharides in sections of the digestive tract were measured. In experiment 2, six male grower pigs with a mean initial body weight 21 kg, fitted with a simple ‘T’ cannula at the terminal ileum were used in a 6X6 Latin-square design. In addition to CSBR and NTECSBR diets with and without enzymes, a low temperature extruded diet LTECSBR with and without enzymes (as for other diets) was introduced. IAD of nutrients was measured. Extrusion resulted in a poorer (P < 0.05) food/gain for weaned pigs. Extrusion and enzyme supplementation had no influence (P > 0.05) on average daily food intake and average daily gain. Extrusion tended to improve (P = 0.075) IAD of starch but IAD of energy, dry matter, crude protein and amino acids were not influenced (P > 0.05). Enzyme supplementation had no effect on IAD of amino acids (P > 0.05), except for increasing IAD of lysine, threonine and isoleucine (P < 0.05). Extrusion and enzyme supplementation resulted in a higher (P < 0.05) maltase activity in the duodenum at day 14 of the trial. However, extrusion decreased (P < 0.05) the activity of maltase, isomaltase, sucrase and lactase in the jejunum at day 28. Enzyme supplementation increased (P < 0.05) the activities of maltase, isomaltase, trehalase and lactase in the jejunum at day 28. There was a positive extrusion X enzyme interaction (P < 0.05) for the activity of maltase and trehalase in the duodenum at day 14; a negative interaction was observed for the activity of lactase, maltase, isomaltase and trehalase in the jejunum at day 28. The results suggest that neither extrusion nor enzyme supplementation are necessary for CSBR to be used in pig diets.

Sign in / Sign up

Export Citation Format

Share Document