Comparison of different pollen grains and a factitious prey as food sources for Amblyseius swirskii (Acari: Phytoseiidae)

2019 ◽  
Vol 24 (10) ◽  
pp. 2427-2438
Author(s):  
Alireza Nemati ◽  
Elham Riahi ◽  
Arsalan Khalili Moghadam ◽  
Dariusz J. Gwiazdowicz ◽  
Mohammad Reza Bahari ◽  
...  
Keyword(s):  
Food Source ◽  
Pollen Grains ◽  
Cost Effective ◽  
Mass Rearing ◽  
Opium Poppy ◽  
Food Sources ◽  
Population Increase ◽  
Food Type ◽  
Amblyseius Swirskii ◽  
Factitious Prey

Pollen used as an alternative or supplementary food source for a predatory mite not only provides important nutrients but also allows the predator to establish a population before prey becomes available. In this study, we compared the pollen of apricot, pear, hollyhock, opium poppy, and date palm, and a factitious prey, UV-irradiated eggs of Ephestia kuehniella, as food sources for Amblyseius swirskii. Different food items affected all development stages differently, except for hollyhock pollen, where eggs failed to develop to maturity. Food type affected the reproductive ability of females, which did not reproduce when fed on opium poppy during immature stages. Most eggs per female were produced when feeding on the factitious prey, and second most with apricot pollen. Feeding on factitious prey compared with pollen, resulted in greater longevity of both female and male adults. Feeding on pear pollen or factitious prey caused, respectively, the lowest and highest population growth rates (r and λ). Both net (R0) and gross (GRR) reproductive rates were highest when the factitious prey was the food source. Among the pollen diets, apricot was the most beneficial food item. Because of their effects on rates of population increase, either apricot pollen or the factitious prey could be further utilized as cost-effective alternative food diets for both experimental and commercial mass rearing of A. swirskii.

Modeling adult emergence and fecundity of factitious hosts under different food sources supports massive egg production management

2017 ◽  
Vol 108 (2) ◽  
pp. 150-157 ◽  
Author(s):  
J. Tavares ◽  
L. Silva ◽  
L. Oliveira
Keyword(s):  
Mass Production ◽  
Egg Production ◽  
Production Management ◽  
Food Source ◽  
Adult Emergence ◽  
Food Sources ◽  
Food Type ◽  
Emergence Patterns ◽  
Lepidoptera Pyralidae ◽  
And Behavior

AbstractEphestia kuehniella(Lepidoptera, Pyralidae) andSitotroga cerealella(Lepidoptera, Gelechiidae) are important factitious hosts used for production of biological control agents. Their differences in terms of biology and behavior require adjustments in their mass production, particularly when using corn or barley as food in grain or in bran. We modeled adult emergence, oviposition period and egg production along time after emergence, as a function of the food source. Significant differences between hosts or food type were found for these variables and for adult weight but not for sex ratio. Our results confirm the possibility of mass production of these hosts using corn or barley as food source. Integrating adult emergence patterns and age specific fecundity patterns into a single model, it is clear that rearingE. kuehniellaon barley would result in the highest egg output in much shorter time thanE. kuehniellaon corn orS. cerealellaon barley.

scholarly journals Improving antsurveillance trap design to reduce competitive exclusion

2010 ◽  
Vol 63 ◽  
pp. 248-253 ◽  
Author(s):  
L.D. Stringer ◽  
D.M. Suckling ◽  
L.T.W. Mattson ◽  
L.R. Peacock
Keyword(s):  
Food Source ◽  
Competitive Exclusion ◽  
Sticky Trap ◽  
Food Sources ◽  
Food Type ◽  
Invasive Ant ◽  
Trap Design ◽  
Multiple Species ◽  
Monitoring Traps

The National Invasive Ant Surveillance is conducted annually around ports and other highrisk areas to detect new ant incursions into New Zealand Currently nonsticky foodbaited vials are used to trap ants The ability of a sticky bait trap to trap multiple ant species at baits was tested under the hypothesis that a sticky trap would reduce the role of competitive exclusion at food sources a drawback of food baiting Furthermore the role of food type sugar protein and a combination of both foods on ant catch was examined Although only 4 of traps caught multiple species this incidence was five times greater in the stickybait than foodonly vials The combined food source traps caught ants more often than the single food source traps The refinement of ant monitoring traps will aid surveillance managers in the future

scholarly journals Demography and Mass Rearing of Amblyseius swirskii (Acari: Phytoseiidae) Fed on Two Species of Stored-Product Mites and Their Mixture

2020 ◽  
Vol 113 (6) ◽  
pp. 2604-2612
Author(s):  
Faeze Asgari ◽  
Hamid Reza Sarraf Moayeri ◽  
Aurang Kavousi ◽  
Annie Enkegaard ◽  
Hsin Chi
Keyword(s):  
Life Table ◽  
Mass Rearing ◽  
Reproductive Rate ◽  
Population Increase ◽  
Intrinsic Rate Of Increase ◽  
Mixed Diet ◽  
Amblyseius Swirskii ◽  
Daily Production ◽  
Net Reproductive Rate ◽  
Rate Of Increase

Abstract Amblyseius swirskii (Athias-Henriot) is one of the most important biological control agents and has been used in many countries. In this study, the suitability of Carpoglyphus lactis L. (Acari: Carpoglyphidae), Tyrophagus putrescentiae (Schrank), and their mixture for rearing A. swirskii was evaluated by using the two-sex life table. When reared on C. lactis, the durations of egg, deutonymph, total preadult, total preoviposition period, and adult male longevity of A. swirskii (1.95, 1.17, 6.13, 6.30, and 10.09 d, respectively) were significantly shorter than those reared on the mixed prey (2.05, 1.45, 6.55, 6.64, and 15.56 d, respectively). When reared on the mixed prey, however, the fecundity (110.21 eggs/female) of A. swirskii was significantly higher in comparison with those solely reared on C. lactis (82.17 eggs/female) or on T. putrescentiae (98.23 eggs/female). When reared on the mixed diet, the intrinsic rate of increase (r = 0.3792 d−1), finite rate of population increase (λ = 1.4611 d−1), and net reproductive rate (R0 = 79.69 offspring) of A. swirskii were significantly higher than those on single-species diets. For a daily production of 10,000 eggs of A. swirskii, a smaller population size (2,626 individuals) of A. swirskii is needed when reared on the mixed diet, in contrast to the 4,332 individuals on C. lactis and 3,778 individuals on T. putrescentiae. The population projection and mass-rearing analysis based on life table showed that the mixed diet was the most suitable and economical diet for the mass-rearing of A. swirskii.

Does feeding on pollen grains affect the performance of Amblyseius swirskii (Acari: Phytoseiidae) during subsequent generations?

2019 ◽  
Vol 110 (4) ◽  
pp. 449-456
Author(s):  
Alireza Nemati ◽  
Elham Riahi
Keyword(s):  
Large Scale ◽  
Pollen Grains ◽  
Intrinsic Rate ◽  
Mass Rearing ◽  
Amblyseius Swirskii ◽  
Poor Survival ◽  
Maize Pollen ◽  
Significant Difference ◽  
Large Scale Culture

AbstractDiet is a critical component of the mass-rearing of biological control agents, but the impacts of diet are not always immediately obvious and can take several generations to manifest, resulting in poor survival, reproduction, and ability to kill prey under natural conditions. Our present study aimed to investigate the performance of a commercially-reared phytoseiid mite, Amblyseius swirskii, after four (G4) and six (G6) consecutive generations on pollen grains of two plant species, as well as its ability to find and kill its natural prey, Tetranychus urticae, after long-term rearing on each diet. We found no significant difference between the two diets in intrinsic and finite rates in G4. However, both diet and generation exerted a significant influence on the fecundity of A. swirskii. By G6, females reared on almond pollen had greater net reproductive and intrinsic rate compared to those reared on maize pollen. Conversely, A. swirskii fed on maize pollen consumed fewer prey than those reared on other diets, especially at higher prey densities. The findings have important implications for developing the mass-rearing program of A. swirskii on non-prey diets. Further research must explore the suitability of almond pollen in the large-scale culture of A. swirskii.

RED JUNGLE FOWL HAVE MORE CONTRAFREELOADING THAN WHITE LEGHORN LAYERS: EFFECT OF FOOD DEPRIVATION AND CONSEQUENCES FOR INFORMATION GAIN

Behaviour ◽  
2002 ◽  
Vol 139 (9) ◽  
pp. 1195-1209 ◽  
Author(s):  
Per Jensen ◽  
Karin Schütz ◽  
Christina Lindqvist
Keyword(s):  
Food Deprivation ◽  
Food Source ◽  
Information Gain ◽  
High Gain ◽  
Alternative Food ◽  
Food Sources ◽  
Production Environment ◽  
White Leghorn ◽  
Wood Shavings ◽  
Red Jungle Fowl

AbstractContrafreeloading (CFL), i.e. choosing food which requires work over free food, occurs at a higher rate in red jungle fowl (Gallus gallus) compared to White Leghorn layers. We examined whether this difference between breeds was altered by food deprivation and whether it affected the information gained about alternative food sources. In a first experiment, twenty birds of each breed were deprived for zero, three and six hours and then allowed a choice of feeding from freely available food or food mixed with wood shavings. In both breeds, CFL tended to decrease after deprivation, but jungle fowl consistently showed more CFL than Leghorns also after food deprivation. This shows that differences in CFL between breeds were not altered by food deprivation, and the larger CFL in jungle fowl may represent a genetically based difference in feeding strategy. In a second experiment, we examined whether the differences in CFL affected how the birds acquired information about alternative food sites of different quality. Twenty birds of each breed were allowed to forage during three 10 min sessions in a four armed maze, where symbols in each end of the arms indicated the location of four different quality food sources; 'high gain' (freely available food), 'medium gain' (70% food, 30% wood shavings), 'low gain' (30% food), and 'no gain' (100% wood shavings). Each bird was then tested in the same maze when the 'high gain' food source and its symbol had been removed, and the other three sources contained only the symbols and wood shavings. Jungle fowl chose the symbol indicating the best available food source significantly more often than the Leghorns. The results indicate that Leghorn gain less information during foraging, which may have consequences for their adaptation capacity in a production environment. This could either be a consequence of Leghorns showing less CFL, or a generally impaired learning capacity of Leghorns compared to jungle fowl.

scholarly journals The contribution of the Canary Island date palm (Phoenix canariensis) to the winter diet of frugivores in novel ecosystems

2019 ◽  
Vol 5 (1) ◽  
pp. 27-37 ◽  
Author(s):  
Dirk HR Spennemann
Keyword(s):  
Urban Areas ◽  
Canary Island ◽  
Food Source ◽  
Date Palm ◽  
Food Sources ◽  
Novel Ecosystems ◽  
Date Palms ◽  
Phoenix Canariensis ◽  
Winter Diet ◽  
Native Foods

Abstract With the increasing expansion in urban areas, many species have adapted to utilising horticulturally used plants as alternate or augmentary food sources, in particular, during winter – when native foods are largely absent. Ornamental palms, particularly Canary Island Date Palms, fruit continuously during most of the year and thus provide a stable food supply. Based on observational, metric and bio-chemical data, this paper examines the role Canary Island Date Palms can and do play in the nutrition of frugivorous animals, in particular, for birds. It demonstrates that with its nearly year-round provisioning of drupes, the palm plays a major role as a ‘staple’ and backup food source for several species.

scholarly journals MODIFIKASI BARU ALGORITMA KOLONI LEBAH BUATAN UNTUK MASALAH OPTIMASI GLOBAL

2018 ◽  
Vol 10 (1) ◽  
pp. 17
Author(s):  
Nursyiva Irsalinda ◽  
Sugiyarto Surono
Keyword(s):  
Food Source ◽  
Artificial Bee Colony ◽  
Selection Process ◽  
Optimization Technique ◽  
Food Sources ◽  
Abc Algorithm ◽  
Average Value ◽  
Bee Colony ◽  
Objective Function Values ◽  
Better Than

Artificial Bee Colony (ABC) algorithm is one of metaheuristic optimization technique based on population. This algorithm mimicking honey bee swarm to find the best food source. ABC algorithm consist of four phases: initialization phase, employed bee phase, onlooker bee phase and scout bee phase. This study modify the onlooker bee phase in selection process to find the neighborhood food source. Not all food sources obtained are randomly sought the neighborhood as in ABC algorithm. Food sources are selected by comparing their objective function values. The food sources that have value lower than average value in that iteration will be chosen by onlooker bee to get the better food source. In this study the modification of this algorithm is called New Modification of Artificial Bee Colony Algorithm (MB-ABC). MB-ABC was applied to 4 Benchmark functions. The results show that MB-ABC algorithm better than ABC algorithm

Digestive physiological characteristics of black soldier fly larvae reared on five organic wastes

2021 ◽  
pp. 1-18
Author(s):  
Q.X. Sun ◽  
X.C. Li ◽  
X.H. Tan ◽  
Y.W. Dong ◽  
C.H. You ◽  
...  
Keyword(s):  
Enzyme Activity ◽  
Growth Performance ◽  
Food Source ◽  
Digestive Enzyme ◽  
Organic Wastes ◽  
Food Sources ◽  
Black Soldier Fly ◽  
Ph Values ◽  
Black Soldier Fly Larvae ◽  
Luminal Ph

Black soldier fly larvae (BSFL) are able to utilise a broad range of organic wastes to fulfil their growth needs. To acquire this basic knowledge of its digestive adaptation to various food, five organic wastes (soybean meal [SBM], wheat bran [WB], beer yeast [BY], kitchen waste [KW] and chicken manure [CM]) were fed to 3-day-old BSFL for 16 days. The growth performance, luminal pH of the gut, midgut histology, digestive enzyme activity and intestinal bacterial microbiota of the larvae were assessed. Growth performance was greatest in the KW group followed by the SBM group and was worst in the CM group. Nutrient compositions of larvae were not significantly affected by those of the food sources, with the exception of crude ash. The ultrastructural observations of midgut showed the number of mitochondria in CM and BY groups was less than other three groups. Twenty-four hours after feeding, weakly acidic, acidic, strongly acidic, and alkaline luminal pH values were detected in the anterior, middle and posterior segments of the gut in all groups, but the luminal pH values of the hindgut varied with food source. Significant lipase and esterase activity, cellulase activity, and amylase activity were detected in the intestines of larvae reared on KW, WB and BY, respectively, revealing that digestive enzyme activity was closely associated with the nutrient composition of the food source. Bacterial composition and diversity differed significantly between groups and were characterised by specific indicator bacteria, which may play important roles in food digestibility. The results suggested that different food sources induced adaptive physical, chemical and biological changes in the digestive tracts of BSFL and may indicate that BSFL developed specific strategies for nutrient utilisation and accumulation. The knowledge acquired here will be beneficial for developing rearing protocols to optimise bioconversion in this insect for their various applications.

Pinpointing food sources: olfactory and anemotactic orientation in desert ants, Cataglyphis fortis

2000 ◽  
Vol 203 (5) ◽  
pp. 857-868 ◽  
Author(s):  
H. Wolf ◽  
R. Wehner
Keyword(s):  
Food Source ◽  
Video Tracking ◽  
Food Sources ◽  
Integration Scheme ◽  
Experimental Conditions ◽  
Feeding Site ◽  
Desert Ants ◽  
Feeding Station ◽  
Visually Based ◽  
Cataglyphis Fortis

Desert ants, Cataglyphis fortis, search for a repeatedly visited food source by employing a combined olfactory and anemotactic orientation strategy (in addition to their visually based path-integration scheme). This behaviour was investigated by video-tracking consecutive foraging trips of individually marked ants under a variety of experimental conditions, including manipulations of the olfactory and wind-detecting systems of the ants. If the wind blows from a constant direction, ants familiar with the feeding site follow outbound paths that lead them into an area 0.5-2.5 m downwind of the feeding station. Here, the ants apparently pick up odour plumes emanating from the food source and follow these by steering an upwind course until they reach the feeder. If the food is removed, foragers usually concentrate their search movements within the area downwind of the feeding site. Only when the wind happens to subside or when tail-wind conditions prevail do the ants steer direct courses towards the food. Elimination of olfactory input by clipping the antennal flagella, or of wind perception by immobilising the bases of the antennae, altered the foraging behaviour of the ants in ways that supported these interpretations. Ants with clipped flagella were never observed to collect food items.

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