Changes of thermal hysteresis during homogenisation process of Ni-Mn-Ga polycrystalline alloy

2006 ◽  
Author(s):  
Teodor Breczko ◽  
Miroslaw Bramowicz
Keyword(s):  
Thermal Hysteresis ◽  
Polycrystalline Alloy ◽  
Homogenisation Process

Large refrigeration capacity in a Ni48Co1Mn37In14 polycrystalline alloy with low thermal hysteresis

2020 ◽  
Vol 125 ◽  
pp. 106888 ◽  
Author(s):  
Limin Wang ◽  
Zongbin Li ◽  
Jiajing Yang ◽  
Bo Yang ◽  
Xiang Zhao ◽  
...  
Keyword(s):  
Thermal Hysteresis ◽  
Polycrystalline Alloy ◽  
Refrigeration Capacity

Spin-crossover in an iron(iii) complex showing a broad thermal hysteresis

2021 ◽  
Author(s):  
Cyril Rajnák ◽  
Romana Mičová ◽  
Ján Moncoľ ◽  
Ľubor Dlháň ◽  
Christoph Krüger ◽  
...  
Keyword(s):  
Schiff Base ◽  
Schiff Base Ligand ◽  
Spin Crossover ◽  
Thermal Hysteresis ◽  
Mononuclear Complex ◽  
Hysteresis Width ◽  
Thermally Induced

A pentadentate Schiff-base ligand 3,5Cl-L2− and NCSe− form a iron(iii) mononuclear complex [Fe(3,5Cl-L)(NCSe)], which shows a thermally induced spin crossover with a broad hysteresis width of 24 K between 123 K (warming) and 99 K (cooling).

Nature of thermal hysteresis of martensitic transformation in aged Cu-Mn-A1 alloy

2003 ◽  
Vol 112 ◽  
pp. 495-498
Author(s):  
V. V. Kokorin ◽  
L. E. Kozlova ◽  
A. N. Titenko
Keyword(s):  
Martensitic Transformation ◽  
Thermal Hysteresis

Freezing

2017 ◽  
Author(s):  
Andrew Clarke
Keyword(s):  
Thermal Hysteresis ◽  
Higher Plants ◽  
Terrestrial Environment ◽  
Cold Temperatures ◽  
Cellular Dehydration ◽  
A Cell ◽  
Unicellular Organisms ◽  
Cell Cytosol ◽  
Freezing Temperatures ◽  
Multicellular Organisms

Freezing is a widespread ecological challenge, affecting organisms in over half the terrestrial environment as well as both polar seas. With very few exceptions, if a cell freezes internally, it dies. Polar teleost fish in shallow waters avoid freezing by synthesising a range of protein or glycoprotein antifreezes. Terrestrial organisms are faced with a far greater thermal challenge, and exhibit a more complex array of responses. Unicellular organisms survive freezing temperatures by preventing ice nucleating within the cytosol, and tolerating the cellular dehydration and membrane disruption that follows from ice forming in the external environment. Multicellular organisms survive freezing temperatures by manipulating the composition of the extracellular body fluids. Terrestrial organisms may freeze at high subzero temperatures, often promoted by ice nucleating proteins, and small molecular mass cryoprotectants (often sugars and polyols) moderate the osmotic stress on cells. A range of chaperone proteins (dehydrins, LEA proteins) help maintain the integrity of membranes and macromolecules. Thermal hysteresis (antifreeze) proteins prevent damaging recrystallisation of ice. In some cases arthropods and higher plants prevent freezing in their extracellular fluids and survive by supercooling. Vitrification of extracellular water, or of the cell cytosol, may be a more widespread response to very cold temperatures than recognised to date.

Unstable and Stable Thermal Hysteresis Under Thermal Triangle Waves

2021 ◽  
Vol 6 (18) ◽  
pp. 4461-4465
Author(s):  
Mieko Arisawa ◽  
Rina Iwamoto ◽  
Masahiko Yamaguchi
Keyword(s):  
Thermal Hysteresis

scholarly journals Homogenisation Efficiency Assessed with Microstructure Analysis and Hardness Measurements in the EN AW 2011 Aluminium Alloy

Metals ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1211
Author(s):  
Maja Vončina ◽  
Aleš Nagode ◽  
Jožef Medved ◽  
Irena Paulin ◽  
Borut Žužek ◽  
...  
Keyword(s):  
Experimental Data ◽  
Image Analysis ◽  
Phase Equilibrium ◽  
Aluminium Alloy ◽  
Phase Formation ◽  
Aluminium Alloys ◽  
Eutectic Phase ◽  
The Matrix ◽  
Equilibrium Solidification ◽  
Homogenisation Process

When extruding the casted rods from EN AW 2011 aluminium alloys, not only their homogenized structure, but also their extrudable properties were significantly influenced by the hardness of the alloy. In this study, the object of investigations was the EN AW 2011 aluminium alloy, and the effect of homogenisation time on hardness was investigated. First, homogenisation was carried out at 520 °C for different times, imitating industrial conditions. After homogenisation, the samples were analysed by hardness measurements and further characterised by microscopy and image analysis to verify the influence of homogenisation on the resulting microstructural constituents. In addition, non-equilibrium solidification was simulated using the program Thermo-Calc and phase formation during solidification was investigated. The homogenisation process enabled more rounded shape of the Al2Cu eutectic phase, equilibrium formation of the phases, and the precipitation in the matrix, leading to a significant increase in the hardness of the EN AW 2011 aluminium alloy. The experimental data revealed a suitable homogenisation time of 4–6 h at a temperature of 520 °C, enabling optimal extrusion properties.

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