Comparison of Methods for DNA Isolation from Food Samples for Detection of Shiga Toxin-Producing Escherichia coli by Real-Time PCR
2003 ◽
Vol 69
(3)
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pp. 1844-1846
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Keyword(s):
ABSTRACT In this study, food samples were intentionally contaminated with Escherichia coli O157:H7, and then DNA was isolated by using four commercial kits. The isolated DNA samples were compared by using real-time PCR detection of the Shiga toxin genes. The four kits tested worked similarly.
2015 ◽
Vol 215
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pp. 101-108
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Keyword(s):
Keyword(s):
2013 ◽
Vol 198
(2)
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pp. 538-540
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Keyword(s):
2015 ◽
Vol 53
(3)
◽
pp. 1019-1023
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Keyword(s):
2013 ◽
Vol 76
(5)
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pp. 871-873
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Keyword(s):