scholarly journals Receptor-Binding Protein of Lactococcus lactis Phages: Identification and Characterization of the Saccharide Receptor-Binding Site

2006 ◽  
Vol 188 (7) ◽  
pp. 2400-2410 ◽  
Author(s):  
Denise M. Tremblay ◽  
Mariella Tegoni ◽  
Silvia Spinelli ◽  
Valérie Campanacci ◽  
Stéphanie Blangy ◽  
...  

ABSTRACT Phage p2, a member of the lactococcal 936 phage species, infects Lactococcus lactis strains by binding initially to specific carbohydrate receptors using its receptor-binding protein (RBP). The structures of p2 RBP, a homotrimeric protein composed of three domains, and of its complex with a neutralizing llama VH domain (VHH5) have been determined (S. Spinelli, A. Desmyter, C. T. Verrips, H. J. de Haard, S. Moineau, and C. Cambillau, Nat. Struct. Mol. Biol. 13:85-89, 2006). Here, we show that VHH5 was able to neutralize 12 of 50 lactococcal phages belonging to the 936 species. Moreover, escape phage mutants no longer neutralized by VHH5 were isolated from 11 of these phages. All of the mutations (but one) cluster in the RBP/VHH5 interaction surface that delineates the receptor-binding area. A glycerol molecule, observed in the 1.7-Å resolution structure of RBP, was found to bind tightly (Kd = 0.26 μM) in a crevice located in this area. Other saccharides bind RBP with comparable high affinity. These data prove the saccharidic nature of the bacterial receptor recognized by phage p2 and identify the position of its binding site in the RBP head domain.

2006 ◽  
Vol 281 (35) ◽  
pp. 25577-25587 ◽  
Author(s):  
Keiko Matsuda ◽  
Shinji Matsuda ◽  
Clare M. Gladding ◽  
Michisuke Yuzaki

2014 ◽  
Vol 88 (12) ◽  
pp. 7005-7015 ◽  
Author(s):  
C. Farenc ◽  
S. Spinelli ◽  
E. Vinogradov ◽  
D. Tremblay ◽  
S. Blangy ◽  
...  

mBio ◽  
2016 ◽  
Vol 7 (1) ◽  
Author(s):  
Pierre Legrand ◽  
Barry Collins ◽  
Stéphanie Blangy ◽  
James Murphy ◽  
Silvia Spinelli ◽  
...  

ABSTRACTThe Gram-positive bacteriumLactococcus lactis, used for the production of cheeses and other fermented dairy products, falls victim frequently to fortuitous infection by tailed phages. The accompanying risk of dairy fermentation failures in industrial facilities has prompted in-depth investigations of these phages. Lactococcal phage Tuc2009 possesses extensive genomic homology to phage TP901-1. However, striking differences in the baseplate-encoding genes stimulated our interest in solving the structure of this host’s adhesion device. We report here the X-ray structures of phage Tuc2009 receptor binding protein (RBP) and of a “tripod” assembly of three baseplate components, BppU, BppA, and BppL (the RBP). These structures made it possible to generate a realistic atomic model of the complete Tuc2009 baseplate that consists of an 84-protein complex: 18 BppU, 12 BppA, and 54 BppL proteins. The RBP head domain possesses a different fold than those of phages p2, TP901-1, and 1358, while the so-called “stem” and “neck” domains share structural features with their equivalents in phage TP901-1. The BppA module interacts strongly with the BppU N-terminal domain. Unlike other characterized lactococcal phages, Tuc2009 baseplate harbors two different carbohydrate recognition sites: one in the bona fide RBP head domain and the other in BppA. These findings represent a major step forward in deciphering the molecular mechanism by which Tuc2009 recognizes its saccharidic receptor(s) on its host.IMPORTANCEUnderstanding how siphophages infectLactococcus lactisis of commercial importance as they cause milk fermentation failures in the dairy industry. In addition, such knowledge is crucial in a general sense in order to understand how viruses recognize their host through protein-glycan interactions. We report here the lactococcal phage Tuc2009 receptor binding protein (RBP) structure as well as that of its baseplate. The RBP head domain has a different fold than those of phages p2, TP901-1, and 1358, while the so-called “stem” and “neck” share the fold characteristics also found in the equivalent baseplate proteins of phage TP901-1. The baseplate structure contains, in contrast to other characterized lactococcal phages, two different carbohydrate binding modules that may bind different motifs of the host’s surface polysaccharide.


1991 ◽  
Vol 34 (1) ◽  
pp. 37-42 ◽  
Author(s):  
Rita Pellegrini ◽  
Filippo Centis ◽  
Stefania Martignone ◽  
Antonio Mastroianni ◽  
Elda Tagliabue ◽  
...  

Author(s):  
Bernd L. Sorg ◽  
Niko Klan ◽  
Sabine Seuter ◽  
David Dishart ◽  
Olof Rådmark ◽  
...  

2002 ◽  
Vol 397 (2) ◽  
pp. 179-183 ◽  
Author(s):  
Jean-Marie Meyer ◽  
Valérie A Geoffroy ◽  
Christine Baysse ◽  
Pierre Cornelis ◽  
Insa Barelmann ◽  
...  

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