Effect of albumin and water-soluble analogs of vitamins E, Q, and K on the free-radical fragmentation of phospholipids
2014 ◽
Vol 675-677
◽
pp. 1654-1657
2005 ◽
Vol 39
(12)
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pp. 1359-1366
◽
2005 ◽
pp. 37-49
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Keyword(s):
2016 ◽
Vol Volume 9
◽
pp. 357-366
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Keyword(s):
2009 ◽
Vol 58
(3)
◽
pp. 150-159
◽
Keyword(s):
Keyword(s):
2020 ◽
Vol 402
◽
pp. 112803
Keyword(s):