Perivitelline Fluid pH of Rainbow Trout (Oncorhynchus mykiss) Eggs in Relation to Ambient pH
1989 ◽
Vol 46
(12)
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pp. 2070-2073
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Keyword(s):
In soft water of various pH levels, the perivitelline fluid of late eyed rainbow trout (Oncorhynchus mykiss) eggs showed significant pH buffering: final perivitelline pH was higher than ambient by 0.7–0.85 pH unit in acidified water but was lower by 0.3–1.0 pH unit in weak acidified or basic water. No significant difference between the pH of an external buffer solution and that of the perivitelline fluid could be observed after 24 h. Most rapid perivitelline pH change occurred in the first 2 h and in the first 10–20 min, when eggs were transferred from acidified to weak acid or basic water and buffer, respectively. Final pH of the perivitelline fluid was reached after 48 h in unbuffered water and 24 h or less in buffer.
2007 ◽
Vol 34
(4)
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pp. 313-322
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Keyword(s):
1996 ◽
Vol 69
(6)
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pp. 1419-1441
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2000 ◽
Vol 19
(9)
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pp. 2298-2308
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1991 ◽
Vol 38
(6)
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pp. 791-805
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1994 ◽
Vol 51
(3)
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pp. 527-535
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