Ascorbate: antioxidant activity determined in a hydrocarbon phase using quaternary ammonium salts as phase-transfer agents

1992 ◽  
Vol 70 (8) ◽  
pp. 2148-2153 ◽  
Author(s):  
L. Ross C. Barclay ◽  
Kelly A. Dakin ◽  
Hayder A. Zahalka

By shaking sodium ascorbate with tetra-n-butyl ammonium bromide in a two-phase system consisting of water and organic phases, such as 1,1,2,2-tetrachloroethane (TCE) or chlorobenzene, sufficient concentrations of the quaternary ammonium-ascorbate (quat-ascorbate) are transferred into the organic phase to be useful for antioxidant studies in non-polar solvents. The antioxidant activity of the quat-ascorbate was determined by measurement of the (inhibition) rate constant, kinh, for the inhibition of autoxidation of styrene initiated thermally by azobisisobutyrylnitrile (AIBN) at 30 °C. The kinh of ascorbate in styrene, found to be (9.63 ± 2.0) × 104 M−1 s−1, is very much lower than that found for ascor-byl-6-palmitate, kinh = (110 ± 11) × 104 M−1 s−1 under these conditions. The differences are discussed in terms of the relative effectiveness of hydrogen-atom transfer from the enolic hydroxyl at position 2 of the ascorbate ion compared with the more facile such transfer from position 3 of ascorbyl 6-palmitate in a nonpolar medium.

2018 ◽  
Vol 8 (11) ◽  
pp. 2058 ◽  
Author(s):  
Can Liu ◽  
Shuochen Liu ◽  
Lingli Zhang ◽  
Xiaoxue Wang ◽  
Lanqing Ma

In this work, the aqueous two-phase extraction parameters and in vitro antioxidant activity of total flavonoids from Ginkgo biloba were investigated. The partition behavior of the flavonoids in an aqueous two-phase system (ATPS) was analyzed, the extraction parameters were optimized using response surface methodology, and the antioxidant activity of the flavonoids was determined by free-radical scavenging tests (1,1-diphenyl-2-picrylhydrazyl (DPPH) assay) and the ferric reducing/antioxidant power (FRAP) assay. The results showed that the concentration of ammonium sulfate was negatively correlated with the phase-volume ratio, whereas the concentration of polyethylene glycol was positively correlated. The maximum yield of flavonoids (4.11 mg g−1) was obtained under the following optimal extraction conditions: Concentration of polyethylene glycol (PEG)1500 30% and (NH4)2SO4 22% (mass fraction), and liquid/solid ratio 40:1 (mL g−1). The antioxidant activity tests showed that the flavonoids from the G. biloba leaf exhibited free-radical scavenging activity, with an IC50 of 2.66 mg L−1, which was superior to that of vitamin C. The free-radical scavenging ability of the flavonoids was proportional to the flavonoid concentration. The total reducing power of the Ginkgo flavonoids was slightly lower than that of vitamin C. In this study, the distribution of flavonoids in an ATPS was analyzed and a mathematical model for the ATPS extraction of Ginkgo flavonoids was established, which provides a reference for further development and utilization of G. biloba.


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