scholarly journals Sensitivity and permissivity of Cyprinus carpio to cyprinid herpesvirus 3 during the early stages of its development: importance of the epidermal mucus as an innate immune barrier

2014 ◽  
Vol 45 (1) ◽  
Author(s):  
Maygane Ronsmans ◽  
Maxime Boutier ◽  
Krzysztof Rakus ◽  
Frédéric Farnir ◽  
Daniel Desmecht ◽  
...  
Aquaculture ◽  
2021 ◽  
Vol 539 ◽  
pp. 736644
Author(s):  
Feng Hu ◽  
Yingying Li ◽  
Qing Wang ◽  
Bin Zhu ◽  
Siyu Wu ◽  
...  

2012 ◽  
Vol 36 (2) ◽  
pp. 306-316 ◽  
Author(s):  
Magdalena Chadzinska ◽  
Ewa Tertil ◽  
Magdalena Kepka ◽  
Trudi Hermsen ◽  
Marleen Scheer ◽  
...  

2020 ◽  
Vol 2 (2) ◽  
pp. 43-59
Author(s):  
B. T. Adeyemo

We evaluated the effects of dietary aflatoxin B1 (AFB ) exposure on the immune response and the 1 growth performance of Heterobranchus longifilis catfish; and determined the maximum tolerable limits for AFB in H. longifilis. Five experimental isocaloric and isonitrogenous diets amended 1 with varied concentrations of AFB [Diet A (2.0 μg AFB .kg-1); Diet B (7.3 μg AFB .kg-1); Diet C 1 1 1 (17.6 μg AFB .kg-1); Diet D (48.0 μg AFB .kg-1) and Diet E (93.0 μg AFB .kg-1)] were fed to 450 1 1 1 juvenile H. longifilis in five groups of 15 separate plastic tanks for a period or 56 days. At time points day 7, 14, 28 and day 56, five fish were randomly sampled per tank and assessed for innate immunity and growth response. Fish fed diets amended with AFB exhibited significant reduction 1 (P < 0.05) in the serum lysozyme and epidermal mucus lysozyme activity, epidermal mucus alkaline phosphatase activity and in the phagocyte respiratory burst activity. These parameters decreased with increasing concentrations and duration of dietary AFB (P< 0.05). Dietary AFB 1 1 caused significant reductions in the growth performance of juvenile H. longifilis marked by reductions in the percentage gain in length, reduction in percentage gain in weight and a reduction in the specific growth rate. Based on these results, juvenile H. longifilis catfish appears to tolerate diets containing up to 17.6 μg. Kg-1 AFB in diets.


2016 ◽  
Vol 25 (2) ◽  
pp. 755-776 ◽  
Author(s):  
Natalia Ha ◽  
André Fernando Nascimento Gonçalves ◽  
Luana Camargo Sousa ◽  
Jaqueline Dalbello Biller-Takahashi ◽  
Leonardo Susumu Takahashi

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