Mexican Recruits and Vagrants in Late Eighteenth-Century Philippines: Empire, Social Order, and Bourbon Reforms in the Spanish Pacific World

2014 ◽  
Vol 94 (4) ◽  
pp. 547-579 ◽  
Author(s):  
E. M. Mehl
2014 ◽  
Vol 46 (1) ◽  
pp. 1-28 ◽  
Author(s):  
FRANK ‘TREY’ PROCTOR

AbstractIn late eighteenth-century Mexico City, Spanish colonials, particularly members of the urban middle and popular classes, performed a number of weddings and baptisms on puppies (which were wearing clothes or bejewelled collars) in the context of fandangos or dance parties. These ceremonies were not radical challenges to orthodoxy or conservative reactions in the face of significant economic, political, religious and cultural Bourbon reforms emanating from Spain. Employing Inquisitorial investigations of these ceremonies, this article explores the rise of pet keeping, the meanings of early modern laughter and the implications of the cultural and religious components of the Enlightenment-inspired Bourbon reforms in late colonial Mexico.


1975 ◽  
Vol 32 (2) ◽  
pp. 222-238 ◽  
Author(s):  
Miles Wortman

The Bourbon reforms of the late eighteenth century are important in understanding the fiscal, economic, and political structure both prior to and following the independence of Latin America. Although these measures have been generally analyzed in great detail, the decrees and compliance with them varied from region to region. This becomes quite obvious when one views Central America during the period. Considered a “backwater colony” by contemporary historians, the Reino de Guatemala still was strongly affected by fiscal reforms and subsequent political changes. An inordinately strong merchant class controlled not only commerce, but equally prices, trade regulations, and tax collection. The area was more a fief than a kingdom, with Spanish and Guatemalan merchants ruling over the Central American domain. The new Bourbon measures represented more than an attempt to gather additional fiscal resources, but to actually regain that sovereignty which earlier Spanish monarchs allowed to dwindle.


Author(s):  
Will Smiley

This chapter explores captives’ fates after their capture, all along the Ottoman land and maritime frontiers, arguing that this was largely determined by individuals’ value for ransom or sale. First this was a matter of localized customary law; then it became a matter of inter-imperial rules, the “Law of Ransom.” The chapter discusses the nature of slavery in the Ottoman Empire, emphasizing the role of elite households, and the varying prices for captives based on their individual characteristics. It shows that the Ottoman state participated in ransoming, buying, exploiting, and sometimes selling both female and male captives. The state particularly needed young men to row on its galleys, but this changed in the late eighteenth century as the fleet moved from oars to sails. The chapter then turns to ransom, showing that a captive’s ability to be ransomed, and value, depended on a variety of individualized factors.


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