Effect of Seed Culture on Solid-State Bioconversion of Wheat Straw by Phanerochaete chrysosporium for Animal Feed Production.

2002 ◽  
Vol 93 (1) ◽  
pp. 25-30 ◽  
Author(s):  
SHUBHAYU BASU ◽  
RAJNEESH GAUR ◽  
JAMES GOMES ◽  
T. R. SREEKRISHNAN ◽  
VIRENDRA S. BISARIA
2002 ◽  
Vol 93 (1) ◽  
pp. 25-30 ◽  
Author(s):  
Shubhayu Basu ◽  
Rajneesh Gaur ◽  
James Gomes ◽  
T.R. Sreekrishnan ◽  
Virendra S. Bisaria

2000 ◽  
Vol 2000 ◽  
pp. 59-59
Author(s):  
Y Rouzbehan ◽  
H. Fazaeli ◽  
A. Kiani

In Iran, wheat straw which is produced in huge amounts has been used in animal feed. However, the use of straw as animal feed is limited by its low nutritional value and its low nitrogen content. Various chemical delignification methods to improve the digestibility of straw have extensively investigated (Sundstol and Owen, 1984). Biological methods of treating straw using fungi such as white-rot-fungi have also been reported (Zadrazil, 1984). The solid state fermentation (SSF) of wheat straw with white-rot fungi is a complex process which is influenced by factors such as the species of fungus, substrate, temperature and moisture (Zadrazil, 1984). The objective of this study was to investigate the effect of pre-treating the straw with urea and incubation with two species of Pleurotus fungi on the chemical composition and digestibility of wheat straw.


2021 ◽  
Vol 0 (0) ◽  
pp. 0-0
Author(s):  
Mohamed Fadel ◽  
Ahmed A. Hamed ◽  
Ahmed M. Abd-Elaziz ◽  
Manal M.E. Ghanem ◽  
Amira M. Roshdy

2014 ◽  
pp. 97-104 ◽  
Author(s):  
Electo Eduardo Silv Lora ◽  
Mateus Henrique Rocha ◽  
José Carlos Escobar Palacio ◽  
Osvaldo José Venturini ◽  
Maria Luiza Grillo Renó ◽  
...  

The aim of this paper is to discuss the major technological changes related to the implementation of large-scale cogeneration and biofuel production in the sugar and alcohol industry. The reduction of the process steam consumption, implementation of new alternatives in driving mills, the widespread practice of high steam parameters use in cogeneration facilities, the insertion of new technologies for biofuels production (hydrolysis and gasification), the energy conversion of sugarcane trash and vinasse, animal feed production, process integration and implementation of the biorefinery concept are considered. Another new paradigm consists in the wide spreading of sustainability studies of products and processes using the Life Cycle Assessment (LCA) and the implementation of sustainability indexes. Every approach to this issue has as an objective to increase the economic efficiency and the possibilities of the sugarcane as a main source of two basic raw materials: fibres and sugar. The paper briefly presents the concepts, indicators, state-of-the-art and perspectives of each of the referred issues.


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