scholarly journals Root plasticity improves salt tolerance in different genotypes of lentil (Lens culinaris)

2011 ◽  
Vol 14 ◽  
pp. 95 ◽  
Author(s):  
Maria Rosaria Panuccio ◽  
Barbara Logoteta ◽  
F. De Lorenzo ◽  
Adele Muscolo
2010 ◽  
Vol 14 (1) ◽  
Author(s):  
Maria Rosaria Panuccio ◽  
Barbara Logoteta ◽  
F. De Lorenzo ◽  
Adele Muscolo

2018 ◽  
Vol 47 (3) ◽  
pp. 405-412
Author(s):  
Mohammad Zabed Hossain ◽  
Md Mehedi Hasan ◽  
Md Abul Kashem

Seven lentil (Lens culinaris Medik.) varieties were grown in pots irrigated with NaCl solution of different concentrations (0, 100, 200 and 300 mM) to assess their salinity tolerance potentials. Data revealed that the highest and the lowest salt tolerance were shown by BARI masur-5 (168.50%) and BARI masur-2 (56.32%), respectively. Cluster analysis based on the salt tolerance indices also showed grouping of the varieties into 4 clusters where BARI masur-5 was found highly salt tolerant, BARI masur-6 was moderately salt tolerant and BARI masur-1 and BARI masur-2 were least tolerant. Although shoot height, fresh weight and water content decreased, root length and root to shoot ratio increased significantly with the increase of salt concentrations in the varieties tested.


2019 ◽  
Vol 25 (2) ◽  
pp. 443-455 ◽  
Author(s):  
Md. Shahadat Hossain ◽  
Mirza Hasanuzzaman ◽  
Md. Mahmodul Hasan Sohag ◽  
M. H. M. Borhannuddin Bhuyan ◽  
Masayuki Fujita

2013 ◽  
Vol 19 (2) ◽  
pp. 57-65
Author(s):  
MH Kabir ◽  
MM Islam ◽  
SN Begum ◽  
AC Manidas

A cross was made between high yielding salt susceptible BINA variety (Binadhan-5) with salt tolerant rice landrace (Harkuch) to identify salt tolerant rice lines. Thirty six F3 rice lines of Binadhan-5 x Harkuch were tested for salinity tolerance at the seedling stage in hydroponic system using nutrient solution. In F3 population, six lines were found as salt tolerant and 10 lines were moderately tolerant based on phenotypic screening at the seedling stage. Twelve SSR markers were used for parental survey and among them three polymorphic SSR markers viz., OSR34, RM443 and RM169 were selected to evaluate 26 F3 rice lines for salt tolerance. With respect to marker OSR34, 15 lines were identified as salt tolerant, 9 lines were susceptible and 2 lines were heterozygous. While RM443 identified 3 tolerant, 14 susceptible and 9 heterozygous rice lines. Eight tolerant, 11 susceptible and 7 heterozygous lines were identified with the marker RM169. Thus the tested markers could be efficiently used for tagging salt tolerant genes in marker-assisted breeding programme.DOI: http://dx.doi.org/10.3329/pa.v19i2.16929 Progress. Agric. 19(2): 57 - 65, 2008


2017 ◽  
Vol 16 (3) ◽  
pp. 109-118 ◽  
Author(s):  
Irfan Afzal ◽  
Abdul Rahim ◽  
Muhammad Qasim ◽  
Adnan Younis ◽  
Aamir Nawaz ◽  
...  

Sign in / Sign up

Export Citation Format

Share Document