scholarly journals The effect of temulawak (Curcuma xanthorrhiza) flour addition in ration to male local lamb performance

2008 ◽  
Vol 6 (2) ◽  
pp. 31-35
Author(s):  
AWWALUL MUQORROBIN ◽  
Y.B.P. SUBAGYO ◽  
SUDIYONO SUDIYONO

Muqorrobin A, Subagyo YBP, Sudiyono. 2008. The effect of temulawak (Curcuma xanthorrhiza) flour addition in ration to male local lamb performance. Biofarmasi 6: 31-35. The aim of this research was to find out the effect of temulawak flour in ration to male local lamb performance. This research was conducted in Minifarm of Animal Husbandry Program of Agriculture Faculty of Sebelas Maret University located in Jatikuwung, Gondangrejo, Karanganyar on September 13th, 2007 until November 23rd, 2007. This research used 16 lambs with 12.07±1.11 kg of body weight. The design used was a Completely Randomized Design (CRD) with oneway classification divided into four treatments and each treatment (P0, P1, P2, P3) consisted of four replications and each replication used one male local lamb. The treatments were P0 = 60% grass field + 40% concentrate + 0% temulawak flour (as a control); P1 = control + 0.5% temulawak flour; P2 = control + 1% temulawak flour; and P3 = control + 1.5% temulawak flour. The parameters observed were dry matter intake (in BK), average daily gain (ADG), feed conversion, and feed cost per gain. The data were analyzed by variance analysis to feed consumption, crude protein intake, and feed conversion and covariance analysis for average daily gain. The results of variance analysis showed that the addition of temulawak flour until level of 1.5% in ration gave non-significant effect (P≥0.05) to feed intake, crude protein intake, and feed conversion. The covariance analysis for average daily gain (ADG) also showed the same result, nonsignificant effect. The average of the treatments of P0, P1, P2 and P3 were: (i) the dry matter intake were 649.98, 589.99, 596.75, and 594.33 grams/head/day; (ii) crude protein intake were 99.02, 95.61, 96.67, and 96.40 grams/head/day, (iii) average daily gain (ADG) were 82.59, 73.22, 81.70, and 86.61 grams/head/day, (iv) feed conversion were 8.11, 8.19, 7.39, and 7.40; and (v) feed cost per gain were Rp9,499.87, Rp10,072.35, Rp9,523.28, and Rp9,976.14, respectively. The conclusion of this research was the addition of temulawak flour until level of 1.5% from total ration did not need to be used in male local lamb livestock rations, because there was not an effect on the performance of male local lamb.

2008 ◽  
Vol 6 (2) ◽  
pp. 58-63
Author(s):  
M. RIFAT ◽  
Y.B.P. SUBAGYO ◽  
WARA PRATITIS

Rifat M, Subagyo YBP, Pratitis W. 2008. Supplementation effect of temulawak (Curcuma xanthorrhiza) meal in ration on male local rabbit performance. Biofarmasi 6: 58-63. Rabbit was the alternative livestock which could be used to fulfill the increasing demand of animal protein. The meat of rabbit has smooth structure, shape and color as chicken meat, with protein which higher than cattle, sheep and pork, and also low cholesterol. To increase rabbit productivity, it could be reached by giving temulawak meal as additive feed which could stimulate stomach depletion and a passion to eat. This research aimed to determine the supplementation effect of temulawak meal (Curcuma xanthorrhiza Roxb) in ration on male local rabbit performance. It was held in Gulon village, Jebres district of Surakarta regency since November 28th, 2007 until January 8th, 2008. This research used 24 male local rabbits with average body weight 727.79±97.3 grams divided into four treatments and six replications, each replication consisted of a rabbit. The diets included rendeng (peanut tree) and concentrate with a ration of 70:30. The treatments were P0 (70% rendeng and 30% concentrate) as control diet, P1 (control diet + 2% temulawak meal), P2 (control diet + 4% temulawak meal), and P3 (control diet + 6% temulawak meal). Variable measured were feed intake, average daily gain, feed conversion ratio, and feed cost per gain. Data from the research result was analyzed with a variance analysis based on a completely randomized design with one-way classification. The results showed that the average of four treatments (P0, P1, P2 and P3) in series for feed intake were 51.89; 53.85; 50.02 and 55.57 (gram/head/day), average daily gain were 6.41; 6.21; 4.86 and 6.03 (gram/head/day), feed conversion ratio were 9.22; 8.83; 11.21 and 9.44, and feed cost per gain were Rp31.63; Rp32.18; Rp41.90 and Rp36.19. Variance analysis result was not significant (P≥0.05). Based on the results, it could be concluded that temulawak meal supplementation in ration did not effect on male local rabbit performance.


1978 ◽  
Vol 58 (2) ◽  
pp. 115-122
Author(s):  
B. W. KENNEDY ◽  
G. M. JONES ◽  
R. L. CHICOINE ◽  
C. G. HICKMAN ◽  
E. B. BURNSIDE

An experiment was conducted to obtain progeny test comparisons of Finnish and Canadian Ayrshire bulls for veal and beef production. A total of 83 male calves from four Canadian and four Finnish sires was tested. Best linear unbiased estimates of differences between veal calf progeny of Finnish and Canadian bulls for time on test, average daily gain and feed conversion were 4.00 ± 5.63 days, −.044 ±.038 kg/day and.062 ±.067 kg dry matter intake/kg gain, respectively. For veal carcass traits, progeny differences between Finnish and Canadian bulls for dressing percent and carcass grade, quality, finish and color scores (scores ranged from 1 to 3, except for color score which ranged from 1 to 2, with high score desirable) were.25 ± 1.13%, −.085 ±.232,.146 ±.303,.122 ±.302 and.104 ±.192, respectively. When raised for beef, differences between Finnish and Canadian sired steers were.015 ±.019 kg/day for feedlot average daily gain and.21 ±.66% for dressing percent. None of these differences were significant (P >.05). Based on these results, the importation of Finnish semen would not be expected to materially change the veal and beef performance of Ayrshires in Canada.


2020 ◽  
Vol 50 (4) ◽  
pp. 537-551
Author(s):  
T.S. Brand ◽  
J. Van der Merwe ◽  
L.C. Hoffman

Canola meal (CM) is a locally produced protein source that may be less expensive than soybean meal (SBM). This study evaluated the effects of replacing 0%, 25%, 50%, 75%, and 100% SBM with CM in diets for slaughter ostriches. The CM was added at the expense of SBM and other concentrates, with minor changes in other ingredients. Birds (n = 15 per treatment) were reared from 77 to 337 days old on the trial diets, which were supplied ad libitum for starter, grower, and finisher phases. Bodyweights and feed intake were measured during these phases. No differences (P >0.05) were found between treatments for live weight at the end of each phase, dry matter intake (DMI), average daily gain (ADG) and feed conversion ratio (FCR) over all the growth phases. Although no differences were observed in live weight at the end of each phase, the birds reared on the diet with 50% CM were heaviest at slaughter, and birds reared with 100% CM were lightest (P <0.05). Differences (P <0.05) between diets were observed for the weight at slaughter, weights of the liver and thyroid glands and the pH of the cold carcass. However, no differences (P >0.05) were observed between diets for fat pad weight, dressing percentage, and weights of thighs and Muscularis gastrocnemius. The results indicate that CM could replace SBM in the diets of slaughter ostriches without affecting production traits and slaughter yields.Keywords: alternative protein, average daily gain, canola, dry matter intake, feed conversion ratio, growth, ostrich nutrition, production


2010 ◽  
Vol 8 (1) ◽  
pp. 1
Author(s):  
R Adiwinarti ◽  
I P Kusuma ◽  
C M Sri Lestari

This research has been done during August 2004 - January 2005 at Laboratorium Ilmu Ternak Potong dan Kerja, Fakultas Peternakan Universitas Diponegoro Semarang. The study was set up to investigate the performance of ongole crossbred and Friesian Holstein crossbred young bulls fed concentrate and Napier grass hay. This research used 4 yearling ongole crossbred (PO) bulls with the initial body weight: 228,17 + 14,77 kg (CV = 6,47%) and 4 yearling friesian holstein crossbred (PFH) bulls with the body weight: 196,34 + 7,64 kg (CV = 3,89%). The Independent Sample Comparisons was used in this study. Those bulls were fed 30% hay of Napier grass and 70% concentrate made of “bungkil kelapa sawit” (80%) and rice bran (20%). The ration was given based on dry matter need, 2.5% of the body weight. Parameters observed were the average daily gain (ADG), feed intake (dry matter intake, crude protein intake, Total Digestible Nutrients’ 2 Sains Peternakan Vol.8 (1), Maret 2010 intake) and feed conversion. Data were analyzed using t-test; except for feed conversion was analyzed deskriptifely.The result indicated that those cattle fed concentrate and Napier grass had ADG and feed intake relatively similar. The average of ADG PO bulls were 0.21 kg and PFH bulls were 0.22 kg. Dry matter intakes of PO and PFH bulls were 3.33 kg/day and 2.83 kg/day. Crude protein intake of PO bulls were 0,45 kg/day and that of PFH bulls were 0,38 kg/day, whereas TDN intake of PO bulls were 1,93 kg/day and PFH bulls were 1,20 kg/day. Feed conversion of PO bulls was 15.86 and that of PFH bulls was 12.86. It can be concluded that the performance of Ongole crossbred and Friesian Holstein crossbred young bulls fed concentrate and Napier grass hay was similar. Those indicated that PFH bulls had productivity that was the same as PO bulls. Key words : Bulls, performance, feed intake, feed conversion


2017 ◽  
Vol 9 (4) ◽  
pp. 21 ◽  
Author(s):  
Everton Dezordi Sartori ◽  
Maria Eugênia Andrighetto Canozzi ◽  
Daniele Zago ◽  
Ênio Rosa Prates ◽  
João Pedro Velho ◽  
...  

This meta-analysis evaluates the effects of yeast supplementation (Saccharomyces cerevisiae) on dry matter intake (DMI) and average daily gain (ADG) in beef cattle. The inclusion criteria were complete and randomized trials and supplementation with yeast S. cerevisiae versus no supplementation to measure DMI or ADG. Data were extracted from relevant papers via pre-defined protocols. A meta-analysis of random effects was conducted for each indicator separately including the mean of the control and treated groups. The results were presented with the pooled mean difference (MD), 95% of confidence interval, and I² (percentage of total variation between studies that is due to heterogeneity rather than chance). A total of 12 publications reporting 22 trials conducted in 1,161 cattle were analysed. The heterogeneity between studies was high and ranged from 92 to 99%. No effects were observed in ADG with the inclusion of yeast in the diet (MD = -2.849 g/day, p = 0.492). However, there was a reduction in the DMI (MD = -0.885 kg/day; p = 0.023) despite the high heterogeneity among studies (I2 = 92.4%; p < 0.001). The ADG increased when the forage level in the diet was between 30 and 50% (MD = 641.08 g/day; p = 0.001) and decreased when the level range from 51 to 75% (MD = -2.90 g/day; p < 0.001). In over 60% of the Neutral Detergent Fibre, the use of yeast in the diet decreased the ADG by 406.94 g/day (p = 0.034). Feedlot animals showed a reduction in the DMI (MD = -0.97 kg/day; p = 0.019) if supplemented with yeast. Supplementation with S. cerevisiae in the diet of beef cattle had no effect on ADG; however, it does improve the feed conversion due to the reduction in DMI.


2010 ◽  
Vol 8 (1) ◽  
pp. 1
Author(s):  
R Adiwinarti ◽  
I P Kusuma ◽  
C M Sri Lestari

This research has been done during August 2004 - January 2005 at Laboratorium Ilmu Ternak Potong dan Kerja, Fakultas Peternakan Universitas Diponegoro Semarang. The study was set up to investigate the performance of ongole crossbred and Friesian Holstein crossbred young bulls fed concentrate and Napier grass hay. This research used 4 yearling ongole crossbred (PO) bulls with the initial body weight: 228,17 + 14,77 kg (CV = 6,47%) and 4 yearling friesian holstein crossbred (PFH) bulls with the body weight: 196,34 + 7,64 kg (CV = 3,89%). The Independent Sample Comparisons was used in this study. Those bulls were fed 30% hay of Napier grass and 70% concentrate made of “bungkil kelapa sawit” (80%) and rice bran (20%). The ration was given based on dry matter need, 2.5% of the body weight. Parameters observed were the average daily gain (ADG), feed intake (dry matter intake, crude protein intake, Total Digestible Nutrients’ 2 Sains Peternakan Vol.8 (1), Maret 2010 intake) and feed conversion. Data were analyzed using t-test; except for feed conversion was analyzed deskriptifely.The result indicated that those cattle fed concentrate and Napier grass had ADG and feed intake relatively similar. The average of ADG PO bulls were 0.21 kg and PFH bulls were 0.22 kg. Dry matter intakes of PO and PFH bulls were 3.33 kg/day and 2.83 kg/day. Crude protein intake of PO bulls were 0,45 kg/day and that of PFH bulls were 0,38 kg/day, whereas TDN intake of PO bulls were 1,93 kg/day and PFH bulls were 1,20 kg/day. Feed conversion of PO bulls was 15.86 and that of PFH bulls was 12.86. It can be concluded that the performance of Ongole crossbred and Friesian Holstein crossbred young bulls fed concentrate and Napier grass hay was similar. Those indicated that PFH bulls had productivity that was the same as PO bulls. Key words : Bulls, performance, feed intake, feed conversion


Proceedings ◽  
2020 ◽  
Vol 36 (1) ◽  
pp. 207
Author(s):  
Mariano Parra ◽  
Tia Breed ◽  
Alana Connolly ◽  
Emily Janz ◽  
Sarah Kennedy ◽  
...  

Animal temperament evaluation can be included in the cattle selection program also because of an existing correlation with performance. However, there are different assessment methods such as flight speed (time and speed that an animal takes to leave the crush) and exit score (indicating in which pace it does). Flight zone (FZ) refers to the distance that an animal allows human proximity without signs of fear (e.g., moving away and/or aggression) and it was used in this study as an alternative approach to measure temperament without putting cattle through the crush. Apparently, there is no study correlating FZ with performance. Therefore, a pilot trial was conducted to evaluate the correlation between average daily gain (ADG), dry matter intake (DMI) and feed conversion ratio (FCR) of ten Brahman steers. Steers were classified into temperament groups (Docile <2 m; Moderate between 2 to 2.9 m; and Lively ≥3 m). Even though no significant differences were found for ADG (P = 0.65), DMI (P = 0.36), and FCR (P = 0.46), the docile group gained 133 grams/day more than lively counterparts, most likely because of the extra 50 grams consumed. Furthermore, lively steers required an extra 1 kg of feed per kg of gain in comparison to docile animals, 8.24 vs. 7.28 kg FCR, respectively. These results are promising and indicate that FZ could be an efficient way to measure temperament in cattle. Thus, in order to confirm these findings, a new experiment with a more representative number of steers (n = 30) will be conducted.


2007 ◽  
Vol 2007 ◽  
pp. 139-139
Author(s):  
Najafgholi Dabiri ◽  
Khadigheh Heydari ◽  
Jamal Fayazi

In some part of world for intensive production of fattening of lambs, they are fed with high amount of concentrate. However this pattern of feeding often affect negatively of rumen fermentation (Mould et al., 1983). Ionophores act by interrupting transmembrane movement and intracellular equilibrium of ions in certain classes of bacteria and protozoa that inhibit the gastrointestinal tract (McGuffey et al., 2001). In Ruminants, monensin has shown selective inhibition of ruminal bacteria, lactic and methane producers and stimulation of propionate production by 25% (Matabudul et al., 2001). In lambs, monensin improves weight gain and feed conversion ratio (FCR) and depressed the dry matter intake (DMI) (Martini et al., 1996), but lasalocid improve average daily gain (ADG) without depressed the DMI (Swanson et al., 2000). There is limited information about the effect of ionophores on performance of Iranian fattening lambs and particularly no works was done with Arabi lambs. Therefore, the present study was conducted to investigate the effects of feeding monensin and lasalocid on performance and carcass characteristics of fattening Arabi lambs.


2021 ◽  
Vol 29 (1) ◽  
pp. 47-54
Author(s):  
A. B. J. Aina

A 70-day feeding trial was conducted to estimate the effect of levels (0, 5, 10, and 15g/kg cassava peels, respectively) of common salt and cassava peels (dry and fresh using Gmelina arborea leaves as a basal diet on the average daily gain, dry matter intake, seed conversion efficiency and water consumption in West African Dwarf goats. Total dry matter intake and the average Gmelina arborea leaf intake increased with applied common salt, irrespective of cassava peel form. Increasing common salt level also increased average daily gain and feed conversion efficiency in both dry and fresh cassava peels, but this was not accompanied by a remarkable gain beyond 5g common salt. Moreover, the average cassava peel intake increased but not significantly (P>0.05) with salt level up to 10g beyond which there was a sharp decline and an insignificant gain with dry and fresh cassava peels, respectively. Goats fed dry cassava peels  significantly (P<0.05) consumed more water as the salt level increased in the diet. It was concluded that application of 5g common salt per kg dry cassava peels promoted highest daily gain, optimum dry matter intake and feed conversion efficiency in West African Dwarf goal production. However, the response with fresh cassava peels revealed no statistically significant difference in average daily gain, total dry matter intake and feed conversion efficiency. 


2013 ◽  
Vol 56 (1) ◽  
pp. 303-314 ◽  
Author(s):  
L. M. Hernandez-Calva ◽  
J. E. Ramirez-Bribiesca ◽  
I. Guerrero-Legarreta ◽  
L. Hernandez-Cruz ◽  
L. Avendaño-Reyes ◽  
...  

Abstract. The objective of this study was to evaluate the influence of supplemental dietary selenium (Se) and magnesium (Mg) on feedlot lambs. Sixty-four male lambs were randomly distributed to the following treatments: 1) low level of Mg and Se: diet with 0.18% of Mg and 0.1 μg Se/g, 2) with supplementation of magnesium oxide (MgO): diet with 0.32% of Mg and 0.1 μg Se/g, 3) with supplementation of Sodium selenite (Na2SeO3): diet with 0.3 μg Se/g and 0.18 % of Mg, 4) With supplementation of MgO and Na2SeO3: diet with 0.32% of Mg and 0.3 μg Se/g. There were no differences (P>0.05) in the average daily gain and feed conversion but Se supplement with Na2SeO3 (0.3 μg Se/g) enhanced dry matter intake, dressing percentage (P<0.05) and leg muscle weight (P<0.02). The average values of the water retained potential, coordinate L, a, and sensory analysis were different with Se (P<0.05). Magnesium suplemented as inorganic source (0.32% of Mg) enhanced (P<0.05) some characteristics in sensorial meat analysis.


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