Study of Calcium Sulfate Whiskers

2014 ◽  
Vol 26 (1) ◽  
pp. 17-20
Author(s):  
Xue-Hong Zhang ◽  
Lei Wang
RSC Advances ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 452-461
Author(s):  
Yi Han ◽  
Xian Zhou ◽  
Li Lei ◽  
Huiqun Sun ◽  
Zhiyuan Niu ◽  
...  

In order to improve the utilization of nanoscale zero-valent iron (nZVI) in activating persulfate (PS), a composite material of nZVI/CSW with nZVI supported on calcium sulfate whiskers (CSWs) was synthesized in this study.


2014 ◽  
Vol 584-586 ◽  
pp. 1618-1621
Author(s):  
Yu Bin Wang ◽  
Le Yu ◽  
Hua Wang ◽  
Ting Shu He

The influence of sodium citrate on the hydration capacity of hemihydrate calcium sulfate whiskers was investigated. The products were characterized by FTIR, SEM and XRD.The results show that the absorption of the sodium citrate on the surface of the hemihydrate calcium sulfate whiskers is not uniform, and the adsorption state also changed with the amount of sodium citrate. Sodium citrate plays role on the hydration capacity of hemihydrate calcium sulfate whiskers.


Polyhedron ◽  
2019 ◽  
Vol 173 ◽  
pp. 114140 ◽  
Author(s):  
Xiaoting Zhang ◽  
Xiao Wang ◽  
Biao Jin ◽  
Xueping Liu ◽  
Liushuan Yang

2021 ◽  
Vol 199 ◽  
pp. 105533
Author(s):  
Mengen Lei ◽  
Baozhong Ma ◽  
Dongya Lv ◽  
Chengyan Wang ◽  
Edouard Asselin ◽  
...  

2010 ◽  
Vol 46 (2) ◽  
pp. 166-172 ◽  
Author(s):  
Xingfu Song ◽  
Lina Zhang ◽  
Jingcai Zhao ◽  
Yanxia Xu ◽  
Ze Sun ◽  
...  

2017 ◽  
Vol 27 (6) ◽  
pp. 1005-1010 ◽  
Author(s):  
Qingjun Guan ◽  
Wei Sun ◽  
Yuehua Hu ◽  
Changping Guan ◽  
Zhigang Yin ◽  
...  

2011 ◽  
Vol 374-377 ◽  
pp. 1495-1498 ◽  
Author(s):  
Hong Ye Liu ◽  
Yu Bin Wang

The influence of stabilizer on the crystal shape and stability of hemihydrate calcium sulfate whiskers was investigated in detail. Morphology, surface group and phase composition of stabilized hemihydrate calcium sulfate whiskers were characterized by means of SEM, FTIR and XRD, and then effect mechanism was discussed. The results showed that the absorption state of sodium oleate will be different with respectively additive amount which cause whiskers shape and stability to change, and that the stability of hemihydrate calcium sulfate whiskers can be achieved without affecting crystal growth by adding agents in different steps.


Sign in / Sign up

Export Citation Format

Share Document