scholarly journals Non-genetic factors affecting somatic cell count in milk of dairy goat populations in Croatia and Slovenia

2018 ◽  
Vol 21 (4) ◽  
pp. 179-182
Author(s):  
Mojca Simčič
2014 ◽  
Vol 12 (1) ◽  
pp. 133 ◽  
Author(s):  
Rocío Jiménez-Granado ◽  
Manuel Sánchez-Rodríguez ◽  
Cristina Arce ◽  
Vicente Rodríguez-Estévez

2007 ◽  
Vol 2007 ◽  
pp. 102-102
Author(s):  
P.T. Kelly ◽  
K. O’Sullivan ◽  
D.P. Berry ◽  
B. O’Brien ◽  
E.J. O’Callaghan ◽  
...  

The Irish milk payment system penalises against high milk somatic cell count (SCC). Previous studies have related farm management practices to herd SCC (Barkema et al., 1998); however similar study has never been undertaken in Ireland. Furthermore, these previous studies have generally been conducted in confined systems. The objective of this study was to investigate potential management factors affecting herd SCC in Irish, spring calving, grass based dairy herds.


Author(s):  
Oto Hanuš ◽  
Petr Roubal ◽  
Josef Kučera ◽  
Marcela Klimešová ◽  
Radoslava Jedelská ◽  
...  

This work is aimed at prediction and quantification of goat milk yield (MY, kg) losses by the somatic cell count (SCC, 103.ml−1) in milk recording. The goal is to support the prevention of milk secretion disorders, milk yield and quality. During two years there were evaluated composition and properties of individual milk samples (n = 1 173). There were included animals of brown short‑haired (BSH) breed and BSH × white short‑haired in one flock. The linear and nonlinear regression, interpolation, extrapolation, approximation and qualified estimation were used for milk losses prediction along the SCC. The relevant values of the SCC arithmetic and geometric mean and median and MY arithmetic mean were: 1,400 103.ml−1 (with high variability of 128 %), 745 and 747 103.ml−1; 2.94 kg/ day. The relationship between fat and crude protein had a correlation coefficient of 0.395, P < 0.001. There were stated the correlations between SCC and: lactose −0.416, P < 0.001; solids non fat −0.25, P < 0.001; MY −0.135, P < 0.01. The relationship between SCC and MY was negative along months, 6 cases out of 7 and significant in March and May (P < 0.05 and P < 0.01). For instance predicted MY for SCC intervals 1–1.999, 2–2.999, 3–3.999, 4–4.999, 5–5.999, 6–6.999 and ≥ 7 thousands 103.ml−1 may be 3.99, 3.77, 3.6 , 3.46, 3.33, 3.23 and 3.13 kg in 3rd month etc. The corresponding MY losses by SCC are evident from this trend. The result use is focused on the original dairy goat farm and use elsewhere is possible in farms with similar SCC, goat milk yield and rearing system.


2018 ◽  
Vol 74 (8) ◽  
pp. 497-500
Author(s):  
KLÁRA NOVOTNÁ ◽  
ALENA SVITÁKOVÁ ◽  
JANA RYCHTÁŘOVÁ ◽  
MILENA FANTOVÁ ◽  
LENKA NOHEJLOVÁ

This study evaluated the effect of the linearly described shape traits of goat udders on somatic cell count. In a herd of 487 white shorthaired goats, seven traits (udder symmetry, udder depth, udder width, teat length, teat placement, rear udder attachment and udder cleft) were assessed in relation to somatic cell count in milk. The average somatic cell count was 1.3 mill cells/ml when considering the environmental effects (month and year of performance testing, lactation number. The somatic cell count is influenced by the depth (p = 0.0015) and width (p = 0.0268) of the udder. The results demonstrate that some traits of the udder shape influence the somatic cell count and can be considered as functional traits indicating animal health and herd profitability. After further studies, the methodology for linear description of the udder could be used for other dairy goat breeds, not only in the Czech Republic..


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