THE PROJECT APPROACH IN THE IMPLEMENTATION OF THE ECONOMIC POLICY OF ENERGY CONSERVATION IN THE FOOD INDUSTRY
Keyword(s):
2021 ◽
pp. 117-127
2017 ◽
Vol 103
◽
pp. 605-608
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Keyword(s):
2009 ◽
Vol 37
(1)
◽
pp. 23-33
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