scholarly journals CO-INOCULATION OF GROWTH PROMOTING BACTERIA AND Glomus clarum IN MICROPROPAGATED CASSAVA PLANTS

2019 ◽  
Vol 32 (1) ◽  
pp. 152-166
Author(s):  
Esmeralda Aparecida Porto Lopes ◽  
Almir Dias Alves da Silva ◽  
Adália Cavalcanti do Espírito Santo Mergulhão ◽  
Emmanuella Vila Nova da Silva ◽  
Antônio Dias Santiago ◽  
...  

ABSTRACT Arbuscular mycorrhizal fungi (AMF) and growth promoting bacteria in plants (PGPBs) benefit the survival and development of plantlets; such benefits are attributed to the increased absorption of nutrients, increased photosynthetic rate and tolerance to abiotic stress. The aim of this study was to evaluate if the co-inoculation PGPBs and the AMF, Glomus clarum, improves the growth of micropropagated Manihot esculenta Crantz. The experiment was conducted in the greenhouse. The PGPBs used were Azospirillum amazonense (BR 11140), Herbaspirillum seropedicae (BR 11175), Gluconacetobacter diazotrophicus (BR 11284) and Streptomyces sp. (S 30) and mixtures with double inoculation (Streptomyces sp + A. amazonense, Streptomyces sp + H. seropedicae, Streptomyces sp + G. diazotrophicus, A. amazonense + H. seropedicae, A. amazonense + G. diazotrophicus, and H. seropedicae + G. diazotrophicus). Strains of PGPBs inoculated in cassava cv. "BRA Pretinha III" influenced mycorrhizal colonization and the number of glomerospores, and synergistic effects occurred between Glomus clarum and PGPBs. The crude protein content revealed the contribution of PGPBs to nitrogen nutrition in cassava where the inoculated plants assimilated N in equal proportion with those that received mineral nitrogen. The combined inoculation of PGPBs in the presence of Glomus clarum was significant in cassava and fostered better performance in plant growth over time, similar to all the variables studied. Co-inoculation of PGPBs and AMF can meet the N need of cassava, with implications for the reduced use of N fertilizer.

Agronomy ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 1531
Author(s):  
Narcisa Urgiles-Gómez ◽  
María Eugenia Avila-Salem ◽  
Paúl Loján ◽  
Max Encalada ◽  
Leslye Hurtado ◽  
...  

Coffee is an important, high-value crop because its roasted beans are used to produce popular beverages that are consumed worldwide. Coffee plantations exist in over 70 countries and constitute the main economic activity of approximately 125 million people. Currently, there is global concern regarding the excessive use of agrochemicals and pesticides in agriculture, including coffee crops. This situation has motivated researchers, administrators, and farmers to seek ecologically friendly alternatives to decrease the use of synthetic fertilizers and pesticides. In the last decades, multiple studies of the rhizosphere, at the chemical, physical and biological levels, have improved our understanding of the importance of beneficial microorganisms to plant health and growth. This review aims to summarize the state of the use of plant growth-promoting microorganisms (PGPM) in coffee production, where the most extensively studied microorganisms are beneficial plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AMF). This review also contains information on PGPM, in regard to plantations at different latitudes, isolation techniques, mass multiplication, formulation methods, and the application of PGPM in nurseries, monoculture, and coffee agroforestry systems. Finally, this review focuses on relevant research performed during the last decade that can help us improve sustainable coffee production.


2021 ◽  
pp. 153591
Author(s):  
Kun Xie ◽  
Yuhan Ren ◽  
Aiqun Chen ◽  
Congfan Yang ◽  
Qingsong Zheng ◽  
...  

2019 ◽  
Vol 32 (2) ◽  
pp. 370-380
Author(s):  
EDUARDO MENDONÇA PINHEIRO ◽  
CAMILA PINHEIRO NOBRE ◽  
THAYANNA VIEIRA COSTA ◽  
ORLANDO CARLOS HUERTAS TAVARES ◽  
JOSÉ RIBAMAR GUSMÃO ARAUJO

ABSTRACT The use of beneficial microorganisms such as arbuscular mycorrhizal fungi (AMF) may favor both the growth phase and the stabilization of the seedlings after transplantation. The aim of this study was to evaluate the effect of inoculation of different AMF species on the development of Barbados cherry seedlings from herbaceous and semi-hardwood cuttings. Softwood and semi-hardwood cuttings, previously rooted, were planted in 500 ml tubes filled with Plantmax® substrate and inoculated with three species of mycorrhizal fungi (Gigaspora margarita - Gimarg, Claroideoglomus etunicatum - Claetun and Glomus clarum - Glclar) isolated and combined (Gimarg + Claetun, Gimarg + Glclar, Claetun + Glclar and Gimarg + Claetun + Glclar). The statistical design was completely randomized in factorial scheme 2 x 8 (two types of cuttings and eight types of inoculation, including control without AMF inoculation) with ten replications. The seedlings were kept in a greenhouse for 100 days and height was measured every 15 days to determine the absolute and relative growth rate (AGR and RGR). At the end of the experiment the seedlings were sacrificed and determined height, fresh and dry shoot mass and root and mycorrhizal colonization rate. The results indicate potential for production of Malpighia emarginata D.C. seedlings inoculated with AMF with tendency to reduce the time for transplanting. The Gimarg + Claetun combination promoted higher rates of absolute growth and height of seedlings from herbaceous cuttings. The species Glomus clarum, isolated or associated with C. etunicatum, promoted higher colonization rates in herbaceous and semi-hardwood seedlings, respectively.


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