scholarly journals Effects of Soil Moisture Content on the Growth and Yield of Winter Barley and Winter Wheat : Preliminary

1933 ◽  
Vol 5 (1) ◽  
pp. 3-30_1
Author(s):  
Saisuke UYEDA
Keyword(s):  
Soil Moisture ◽  
Moisture Content ◽  
Winter Wheat ◽  
Soil Moisture Content ◽  
Winter Barley ◽  
Growth And Yield

The effects of consolidating the soil beneath potato seed tubers and of inter-row grubbing on the growth and yield of the crop

1964 ◽  
Vol 62 (1) ◽  
pp. 55-57 ◽  
Author(s):  
J. L. Beveridge ◽  
F. Hanley ◽  
R. H. Jarvis
Keyword(s):  
Soil Moisture ◽  
Moisture Content ◽  
Soil Moisture Content ◽  
Total Weight ◽  
Growth And Yield ◽  
Potato Seed ◽  
Planting Time ◽  
Seed Tubers

1. Three experiments designed to investigate the effects of consolidation and aeration of soil beneath potato seed tubers before planting, and inter-row grubbing after planting, on the growth and yield of potatoes are described and the results discussed.2. Consolidation of furrows beneath seed tubers by tractor wheels at planting had no effect on total weight of ware-size tubers produced but increased the weight of mis-shapen waresize tubers. It is argued that this effect was related to soil moisture content and tilth at planting time.

EFFECTS OF DIFFERENT SOIL MOISTURE TENSIONS ON FLAX AND CEREALS

1966 ◽  
Vol 46 (3) ◽  
pp. 213-216 ◽  
Author(s):  
S. J. Bourget ◽  
B. J. Finn ◽  
B. K. Dow
Keyword(s):  
Soil Moisture ◽  
Moisture Content ◽  
Winter Wheat ◽  
Plant Species ◽  
Spring Wheat ◽  
Soil Moisture Content ◽  
Near Field ◽  
Correlation Coefficients ◽  
Field Capacity

Young seedlings of flax and cereals, grown in a greenhouse, were subjected to 0, 12.5, and 25.0 cm of soil moisture tension for periods of 7, 14, and 21 days The grain, straw, and root yields of all plant species, except barky, increased with increasing soil moisture content was maintained near field capacity during the growth of plants. The yields of oats, winter wheat, and fall rye decreased with increasing duration of flooding, whereas those of barley, flax and spring wheat were variable. Correlation coefficients between yields of tops and roots were positive.

scholarly journals Mulch Effect on Growth and Yield of Vine Vegetables

2021 ◽  
Vol 3 (1) ◽  
pp. 143-147
Author(s):  
A. K. M. Quamruzzaman ◽  
Ferdouse Islam ◽  
S. R. Mallick
Keyword(s):  
Soil Moisture ◽  
Moisture Content ◽  
Soil Moisture Content ◽  
Agricultural Research ◽  
Fruit Weight ◽  
Fruit Yield ◽  
Growth And Yield ◽  
Research Centre ◽  
Plastic Mulch ◽  
Fruit Number

An experiment was undertaken to identify the suitable mulch paper for different high value vegetables during the winter season of November 2019 to March 2020 at the research farm of Olericulture Division, Horticulture Research Centre, Bangladesh Agricultural Research Institute, Gazipur, Bangladesh. The experiment was randomized complete block design with 3 replications. Three vegetables varieties viz., netted melon, watermelon, cucumber and 3 mulch treatments viz., T1=Silver over black mulch; T2= Black mulch; T3= No mulch were included in this study. Different vegetables responded differently with the changes of mulches irrespective of different characters. Considering relationship between the soil moisture content and fruit number it was clear that fruit number, average fruit weight, fruit length, fruit diameter was strongly related with soil moisture content. The effect of different plastic mulches on fruit weight per plant and yield (t/ha) were significant. Mulching produced higher fruit yield per plant and fruit yield per hectare than for the control, indicating that the mulch had positive effect in generating increased fruit yield. Silver over black plastic mulch produced the highest fruit yield viz., 24.22 t/ha (cucumber), 26.37 t/ha (netted melon), 43.59 t/ha (watermelon) followed by black and no mulches. Obviously, control plot produced the lowest fruit yield.

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