Harvest with Raking for Control of Alfalfa Weevil (Coleoptera: Curculionidae)

2000 ◽  
Vol 35 (2) ◽  
pp. 129-135 ◽  
Author(s):  
Sue L. Blodgett ◽  
Andrew W. Lenssen ◽  
S. Dennis Cash
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Field Trials ◽  
Cultural Control ◽  
Successful Implementation ◽  
Acid Detergent Fiber ◽  
Alfalfa Weevil ◽  
Hypera Postica ◽  
Harvest Techniques ◽  
Early Harvest

Successful implementation of early harvest techniques for alfalfa weevil larval, Hypera postica Gyllenhal, management depends on synchronization between alfalfa growth sufficient for harvest and economic populations of the insect, conditions that frequently occur in Montana. Field trials were conducted in 1996 and 1997 to determine if the addition of raking to timed harvest would improve the efficacy of alfalfa weevil larvae management, an important cultural control of alfalfa weevil larval populations. Post-baling mean number of alfalfa weevil larvae in stubble were 4.3 (SE = 1.6) and 7.5 (SE = 1.1) per 0.1 m2 for cutting with raking and cutting alone, respectively, (P = 0.06). Nutritive value of forage, as estimated by crude protein and neutral and acid detergent fiber concentrations, did not differ between treatments. Harvest combined with early raking effectively reduced alfalfa weevil larvae populations over cutting alone without compromising nutritive value of forage.

EFFECTS OF CARBOFURAN ON ARTHROPOD POPULATIONS AND CROP YIELD IN HAYFIELDS

1972 ◽  
Vol 104 (9) ◽  
pp. 1433-1437 ◽  
Author(s):  
C. D. Dondale
Keyword(s):  
Crop Yield ◽  
Crude Protein ◽  
Alfalfa Weevil ◽  
Hypera Postica

AbstractCarbofuran was applied to three hayfields at a rate of 0.56 kg/ha in early June. This caused significant reductions of Thysanoptera, phytophagous Coleoptera larvae (including the alfalfa weevil, Hypera postica (Gyl.)), and Cicadellidae. It caused similar reductions in Araneida and parasitoids. The differences between treated and untreated plots were no longer significant by September. Carbofuran did not significantly affect the yield of air-dried hay or of crude protein.

scholarly journals Nutritive value of sugarcane silages with different bacterial additives and fermentation periods

2020 ◽  
Vol 21 ◽  
Author(s):  
Ivone Rodrigues da Silva ◽  
Francirose Shigaki ◽  
Rosane Cláudia Rodrigues ◽  
Ana Paula Ribeiro Jesus ◽  
Clésio dos Santos Costa ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritional Value ◽  
Nutritive Value ◽  
Soluble Fraction ◽  
B Value ◽  
Neutral Detergent Fiber ◽  
Acid Detergent Fiber ◽  
Fermentation Period

ABSTRACT The objective of this study was to evaluate the nutritive value of sugarcane silage with or without inoculation with P. acidipropionici or L. buchneri, over three fermentation periods. The experimental design was completely randomized in a 3 x 3 inoculant by fermentation period factorial arrangement (without inoculant, inoculant 1, inoculant 2; x three fermentation periods, 10, 60, 90 days). Values of pH, dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), hemicellulose (HEM) and lignin were determined and in situ DM degradability profiles were modelled for parameters a, b and c, potential degradation (A) and effective degradability (ED). The 90 day fermentation yielded a lower pH for both inoculants. There was an interaction between inoculant and fermentation period (P < 0.05) for DM content, with a reduction in silage DM without the additive at 90 days. The CP, HEM, ADF and lignin contents of sugarcane were not influenced by the treatments. The addition of P. acidipropionici provided the lowest NDF content at 10 days and presented a higher fraction a, potential degradation and ED. At 60 days, there was no variation in soluble fraction, the control silage showed a higher fraction b, higher potential degradation and ED. At 90 days of fermentation, L. buchneri silages presented a higher fraction a, degradation rate and DE and a higher b value was obtained in the silage without inoculant. Inoculants are effective in maintaining the silage DM content and nutritional value during prolonged fermentation periods.

Evaluation of Alfalfa Weevil (Coleoptera: Curculionidae) Densities and Regrowth Characteristics of Alfalfa Grazed by Sheep in Winter and Spring

2004 ◽  
Vol 39 (4) ◽  
pp. 598-610 ◽  
Author(s):  
Hayes B. Goosey ◽  
Patrick G. Hatfield ◽  
Sue L. Blodgett ◽  
S. Dennis Cash
Keyword(s):  
Crude Protein ◽  
Forage Yield ◽  
Sheep Grazing ◽  
Alfalfa Weevil ◽  
Nutrient Quality ◽  
Hypera Postica ◽  
Medicago Sativa L ◽  
The Impact ◽  
Neutral Detergent Fibers ◽  
Crop Health

Fall regrowth of alfalfa, Medicago sativa (L.), serves as a major source of winter pasture for Montana sheep producers. In years of drought, alfalfa fields are extensively winter/spring grazed; however, the impact on crop health is unknown. Alfalfa paddocks were continuously grazed for 95 d in 2002 and 98 d in 2003 during winter and spring to determine the impact on spring and summer alfalfa regrowth, nutrient quality characteristics, and alfalfa weevil, Hypera postica Gyllenhal, densities. Grazed and non-grazed forage yield, crude protein (%), and acid and neutral detergent fibers (%) did not differ at harvest (P&gt; 0.17) during either study year. Acid and neutral detergent fibers (kg/ha) were greater (P &lt; 0.05) in non-grazed compared to grazed plots during 2002–2003. Alfalfa weevil densities were lower in grazed than non-grazed plots (P&lt; 0.03) over four sampling dates during both study years. Winter/spring sheep grazing appears to offer potential for alfalfa weevil management without compromising yield or nutritive factors of subsequent alfalfa production.

scholarly journals Qualitative parameters of pearl millet silage ammoniated with urea, at different compaction densities

2017 ◽  
Vol 52 (8) ◽  
pp. 679-689 ◽  
Author(s):  
Poliane Meire Dias de Freitas ◽  
Gleidson Giordano Pinto de Carvalho ◽  
Edson Mauro Santos ◽  
Gherman Garcia Leal Araújo ◽  
Juliana Silva de Oliveira ◽  
...  
Keyword(s):  
Experimental Design ◽  
Pearl Millet ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Acid Detergent Fiber ◽  
Population Count ◽  
Aerobic Stability ◽  
Fermentation Profile ◽  
Matter Basis

Abstract: The objective of this work was to evaluate the effects of urea ammoniation of pearl millet silage, at different compaction densities, on chemical composition, losses in the ensilage process, fermentation profile, microbial population count, and aerobic stability. The experimental design was completely randomized, in a 2×4 factorial arrangement, with two compaction densities (600 and 800 kg m-3) and four urea levels (0, 2, 4, and 6% on a dry matter basis), with five replicates. For the aerobic stability assay, the experimental design was completely randomized, in a 2×4 factorial arrangement, with two times (0 and 72 hours) and four urea levels (0, 2, 4, and 6%, on dry matter basis), with five replicates. The urea levels interacted significantly with density as to the contents of organic matter, crude protein, neutral detergent insoluble protein, and as to dry matter recovery; and with exposure hours as to the contents of acid detergent fiber and lignin. Molds and yeasts were not observed in the ammoniated silages. The 800 kg m-3 density reduced losses in the fermentation process of pearl millet silage, and promoted better nutritive value than the compaction at 600 kg m-3. The use of urea does not reduce losses and does not improve the aerobic stability of silages; however, it controls mold growth after silage exposure to air.

Influence of Hoary Alyssum (Berteroa incana) on Quality of Alfalfa (Medicago sativa) Forage and Its Utilization by Goats

Weed Science ◽  
1985 ◽  
Vol 33 (2) ◽  
pp. 280-284
Author(s):  
Gilles D. Leroux ◽  
R. Gordon Harvey ◽  
Neal A. Jorgensen ◽  
Michael Collins
Keyword(s):  
Chemical Composition ◽  
Medicago Sativa ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Dry Matter Intake ◽  
Capra Hircus ◽  
Acid Detergent Fiber ◽  
Animal Utilization

The chemical composition and the utilization by domestic goats (Capra hircusL. ‘Saanen’) of alfalfa (Medicago sativaL.) hay and silage that contained or did not contain hoary alyssum [Berteroa incana(L.) DC. ♯ BEFIN] was studied. Alfalfa was higher in quality than hoary alyssum; crude protein (CP) was 38% higher, and the neutral- and acid-detergent fiber (NDF and ADF) were 18 and 29% lower, respectively. Less CP and more ADF were found in weedy hay than in other forages. Animal utilization, as measured by the dry-matter intake, digestible dry-matter intake, relative intake, and nutritive value index were greater for weed-free than for weedy forages. Hoary alyssum was more deleterious in chopped silage than in long hay, because of selective refusal of the weed by goats that were fed hay. The presence of hoary alyssum in alfalfa decreased its utilization by ruminants.

scholarly journals Nutritive value of sugarcane silage treated with chemical additives

2009 ◽  
Vol 66 (2) ◽  
pp. 159-163 ◽  
Author(s):  
Mateus Castilho Santos ◽  
Luiz Gustavo Nussio ◽  
Gerson Barreto Mourão ◽  
Patrick Schmidt ◽  
Lucas José Mari ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Neutral Detergent Fiber ◽  
Fresh Weight ◽  
Chemical Additives ◽  
Acid Detergent Fiber ◽  
Dry Matter Digestibility ◽  
Randomized Experimental Design ◽  
Content Range

The use of ensiled sugarcane has been increased lately in Brazil due to the benefits that this technique represents. The objective of this study was to evaluate the effects of chemical additives on the nutritive value of sugarcane silages. The trial was carried out in a completely randomized experimental design with four replicates per treatment. The following additives were applied onto the fresh forage before ensiling: L. buchneri, lime or limestone, 1.0 and 1.5% (wet basis) each, and gypsum 1.0% (wet basis), all of them diluted into 40 L of water per ton of fresh weight of forage. The analyzed variables were: ash, crude protein, neutral detergent fiber, acid detergent fiber and organic and dry matter digestibility. The addition of lime or limestone before ensiling produced silages with higher nutritive value compared to all other treatments, due to the increase of the ash content and dry matter and organic digestibility, and also by reducing the fiber content. The crude protein content range was similar to the values observed in the fresh forage. The treatments containing L. buchneri or gypsum were ineffective in improving the nutritive value of sugarcane silages and became similar to the control silages. Treatment containing lime or limestone improved the nutritive value of the sugarcane silage.

scholarly journals Intake, nutrients digestibility and nitrogen balance of elephant grass silages with mango by-product addition

2010 ◽  
Vol 39 (1) ◽  
pp. 74-80 ◽  
Author(s):  
Margareth Maria Teles Rêgo ◽  
José Neuman Miranda Neiva ◽  
Aníbal Coutinho do Rêgo ◽  
Magno José Duarte Cândido ◽  
Arnaud Azevêdo Alves ◽  
...  
Keyword(s):  
Nitrogen Balance ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Neutral Detergent Fiber ◽  
Elephant Grass ◽  
Acid Detergent Fiber ◽  
Linear Effect ◽  
Grass Silage ◽  
Total Carbohydrates

The objective of this study was to evaluate the nutritive value of elephant grass silages with increasing levels of dried mango by-product (DMB). Five addition levels were studied (0, 4, 8, 12 and 16%) using 20 rams, in a randomized complete design with five treatments (addition levels) and four replications. Dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), ether extract (EE), total carbohydrates (TC), non-fibrous carbohydrates (NFC) intake and digestibility were evaluated, as well as the total digestible nutrients (TDN) and the silage nitrogen balance (NB). Mango by-product addition did not influence the DM, CP and TC intakes, the TDN level or the OM, CT and NFC digestibilities. On the other hand, DMB addition reduced the NDF and the ADF intakes, as well as the DM, CP, NDF and ADF digestibilities, and the NB of the silages. There was also a increasing linear effect of DMB addition on the EE and NFC intakes, and on EE digestibility. The elephant grass silage with DMB by-product may not be used as a single feed to ruminants because it reduces the NDF and the ADF intakes and the DM, CP, NDF and ADF digestibilities, as well as the nitrogen balance.

scholarly journals Producción de biomasa y calidad nutricional de tres forrajes cosechados a dos alturas

2017 ◽  
Vol 28 (2) ◽  
pp. 329 ◽  
Author(s):  
Jorge Alberto Elizondo Salazar
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Forage Yield ◽  
Neutral Detergent Fiber ◽  
Pennisetum Purpureum ◽  
Acid Detergent Fiber ◽  
Forage Species ◽  
Cutting Height ◽  
The University

The objective of this experiment was to determine the effect of cutting height on yield and nutritional quality of three forage species used for feeding dairy cattle. The study was carried out at the “Alfredo Volio Mata” Experiment Station of the University of Costa Rica. The evaluated species were: native corn (Zea mays), black sorghum (Sorghum almum) and king grass cultivar Taiwan (Pennisetum purpureum); these three species were harvested at two different cutting heights (15 and 45 cm above ground). Green forage yield was significantly different (P<0.05) within each of the species and dry matter (DM) yield was reduced between 17 to 42% when cutting height was increased. When cutting height was done at 15 cm above ground, corn, black sorghum and Taiwan yielded 51.3, 31.4 and 70.9 t/ha/ cycle, respectively. With regard to DM, the forage species that yielded the most when harvested at 15 cm above ground was Taiwan grass, with 11.6 t/ha/cycle, while the forage species that yielded the least when harvested at 45 cm was corn with only 5.4 t/ha. Black sorghum signi cantly (P<0.05) improved its nutritive value when cutting height was increased. DM concentration increased from 22.79 to 25.53%, crude protein also increased from 8.24 to 12.90%, meanwhile neutral detergent fiber decreased from 63.69 to 59.47% and acid detergent fiber also decreased from 43.15 to 37.30%. 

scholarly journals Nutritional value of elephant grass genotypes

2017 ◽  
Vol 52 (10) ◽  
pp. 951-955 ◽  
Author(s):  
Paulo Henrique de Souza ◽  
Cristian Faturi ◽  
Luiz Fernando de Souza Rodrigues ◽  
Ednaldo da Silva Filho ◽  
Aníbal Coutinho do Rêgo ◽  
...  
Keyword(s):  
Chemical Composition ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritional Value ◽  
Nutritive Value ◽  
Neutral Detergent Fiber ◽  
Pennisetum Purpureum ◽  
Elephant Grass ◽  
Acid Detergent Fiber ◽  
Nutritive Values

Abstract: The objective of this work was to assess the nutritive value of four elephant grass (Pennisetum purpureum) genotypes. The chemical composition, intake by sheep, and digestibility of different genotypes (G1, G2, G3, and G4) were evaluated. A dry matter (DM) digestibility assay was performed with total leftovers and feces collected from 20 sheep kept in metabolic cages. G3 had lower DM intake in grams per animal per day compared with G1 and G2, and it had greater digestibility, crude protein, neutral detergent fiber, and acid detergent fiber values. G1, G2, and G4 have the best nutritive values among the evaluated genotypes.

Influence of summer cutting and fertilizer application on Altai wild rye in winter

1992 ◽  
Vol 72 (1) ◽  
pp. 173-179 ◽  
Author(s):  
W. D. Willms
Keyword(s):  
Plant Height ◽  
Crude Protein ◽  
Dry Matter ◽  
Nutritive Value ◽  
Sampling Period ◽  
Beef Cows ◽  
Fertilizer Application ◽  
Forage Yield ◽  
Acid Detergent Fiber ◽  
Winter Grazing

The effects of summer cutting and fertilizer application treatments on Altai wild rye (Elymus angustus Trin.) yield and nutritive value in winter were examined in a 3-yr study in the Chernozemic Black soils of the foothills region in southwestern Alberta. Regrowth after harvest had significantly decreased acid detergent fiber (ADF) and increased crude protein (CP), phosphorus (P), and calcium (Ca) by January but decreased forage yield and plant height in regrowth after cutting. Fertilizer application significantly (P < 0.05) increased dry matter yields and the concentration of CP, P, and Ca, while decreasing the concentration of ADF. Forage decreased in nutritive value, as determined by the concentration of each constituent, until November; after that, changes were no longer significant (P < 0.05). However, the effects of either fertilizer or cutting treatments on the nutritive value were generally maintained to the end of the sampling period in March. Fertilizer application made access to standing forage easier for cattle in winter, as defined by plant height, but summer cutting reduced it. Cutting and fertilizer application can be used to improve the nutritive value of forage in winter to meet the requirements of dry pregnant beef cows, but this requires substantial fertilizer application. Rather than applying high rates of fertilizer, it may be advantageous to supplement nutrients to livestock on winter pasture.Key words: Winter grazing, forage quality, weathering losses

Sign in / Sign up

Export Citation Format

Share Document